FoodChasers Kitchen

You know those places that say they are open until a specific time but when you get there they say the kitchen is closed. This is one. Try to get there at least half hour before "closing" or you wont get your food. Horrible!!! What a waste of a trip!

Ordered an Egg and Cheese sandwich, grits and fried potatoes through GrubHub. One word: BUSSIN! The grits are super flavorful, the eggs were soft and buttery, and the fried potatoes were soft with onions and peppers sautéed just right. I might just start eating meat again (pause) to try the other things on the menu. These folks know what they're doing.

I've heard a lot of great things about Food Chasers Kitchen so, my bf & I decided to finally see what all the fuss was about. We both ordered the Salmon & Crab cheese steaks at 40 dollars a pop. I hate to say it but I was totally disappointed!!! We both agreed that our sandwiches were bland, the crab was cold, rolls were cheap & not worth the price tag. I also don't like the fact you have to pay before you dine in; which is self seating. The waitress however; was lovely. I Will definitely be back though. I want to see what the chicken and waffles are hitting for. Perhaps I went on a bad day.

Delicious food. Wonderful, friendly service. This definitely isn't a place you can frequent often if you care about not having clogged arteries but it is absolutely worth it as an occasional stop for brunch. A special shout out to the shrimp and grits - that is a must try. Pro tip: go with a group so you can try a little bit of what everyone orders.

Foodchasers Kitchen is a new Black and woman owned cafe at the intersection of Montgomery Avenue and High School Road, Elkins Park, PA. The entrance is on Montgomery, but is elevated above street level overlooking High School Road, with entry on the wooden deck that compensates for the hill on which they cling. There is one large dining room with the cashier down the long hall at the main door. The menu focuses on grits, eggs and a few excellent accompaniments, like fresh salmon, shrimp and homemade turkey sausage. I opted for their breakfast sandwich with eggs, turkey sausage and habanero cheddar cheese in a long roll. Coffee came along for the ride. Their deal is that the order is taken by the cashier when you walk in, before moving to the main room where you seat yourself and await service directly to your table. You can also scan a bar code with your phone and enter the order yourself after providing your name, which is called out when the server is carrying your food into the hall. 1970 -80 Soul music playing the classics fills the room. I looked around and saw others, like me, singing along quietly in our best Blues Soul voices. This was more than just breakfast, it was morning entertainment to get the day started. As I waited, one of the sister-owners walked around offering samples of their Spicy Salmon Sandwich to everyone. It was terrific and I immediately considered changing my order to grab this delight. A little messy from the mayo extruding from within, it was amazing. The fish was fresh, lightly baked/grilled, with their spiced up mayo holding it all together between the halves of a long fresh deli roll. Tremendous creation. I only hoped that my request was done as well. I shouldn't have had a moment of doubt, because the Egg, Turkey Sausage and Habanero was just as delicious, but obviously with a different flavor profile. The eggs were silky smooth, the ground sausage filled the bottom of the roll with a savoriness made by loving hands and secret recipes, and the spicy cheese kicked it all up into something completely unexpected. It was hot and hotter, and smooth and slathered in that same mayo that hinted of sweetness as it lubricated the pipes on the way down. The Java was strong enough and complemented the spiciness of the habanero and mayo. Couldn't stop myself from licking my fingers. All in all, this was a superior breakfast not available in any Philly diner. It was unique and a wonderful morning breakfast tangent to explore, and ultimately fill the belly. Foodchaser Kitchen will likely be another of the best meals of 2022. It was very special.

I came back with my fiancé for the 1 year anniversary of FoodChasers! I love this restaurant and it's always a pleasure to be a patron. I wasn't too hungry and got the shrimp basket. It was a very solid portion, I definitely was full after it. The catfish and grits are a certified banger!!Happy 1 year anniversary FoodChasers!

The food was delicious. I had the Double The Pleasure French Toast. I loved the spicy mixed with the sweet taste of the syrup. The woman who took my order at the front was very pleasant and friendly. I decided to get the Salmon cheesesteak "to go." I thought it was good. Without the sauce, it would have been just OK. They were out of biscuits and gravy, but my coworkers and I all said we would come back for those and try the shrimp and grits. I'm glad we got there at 10:30am, because by noon it began getting crowded.

My wife, Lil Man and I enjoyed our time, enjoyed your delicious food and your staff were great. The ambiance there was wonderful with pictures of your food travels and framed quotes. We highly recommend and will be back soon.

Food and customer service were fantastic!Casual ambiance. Very family friendly We had the shrimp and grits, french toast, deluxe and the salmon hoagie.

The food that I've had from your restaurant but the last two times there has been a problem. These may not be your errors but they reflect on you. Once you said you sent it out but it was never received. This time it was too late to order but it wasn't turned off on black and moble. Also voicemail was full. I am disabked so would not be able to pick up an order. I hope to taste your wondetful breakfast some time in the future.* the food is very tasty!