Joe's Seafood, Prime Steak & Stone Crab

Joe's Seafood, Prime Steak & Stone Crab

★★★★☆ 4.4 (3024) • $$$

Stephanie G. "What a great meal! The ambiance is upscale, and the service was amazing. I could barely take a sip of water without a refill. The menu has a lot of great options from seafood to chicken and beef. The breadbasket had a nice assortment, and it was hard to resist asking for another round.The fried chicken may seem like a less elegant choice, but man, it is made fresh and it's worth waiting for. It's also a huge portion coming out so hot you may need a minute to eat it, but it had a crunchy outside and soft inside. The grilled seafood platter had an array of tasty items, including giant shrimp and scallops along with 2 lobster tails. It was a meal fit for a king!For sides, the mac n cheese is a real winner with that amazing baked crust on top. The sweet potato was nice, but the praline pecan butter really took a nice vegetable and made it into a mini dessert.It was packed even early in the evening, so make sure you make a reservation. Every part of the experience was masterful. You will not be disappointed coming here."

Shaw's Crab House

Shaw's Crab House

★★★★☆ 4.2 (2666) • $$$

Matthew V. "Good service.. Got seated right away... I ordered the seafood gumbo and jumbo shrimp cocktail and both of them were really good. Gumbo was good, nice and hearty with a lot of flavor. The shrimp cocktail was good, cold and fresh.. Nice ambience, good service and good.. My friends and I came back to back nights while we were in town. That should let you know how good the food and service was."

MingHin Cuisine

MingHin Cuisine

★★★★☆ 3.9 (2906) • $$

Jose C. "Finally came back here after 7 years. Had to upgrade my review from a 3 to a 5 star. I think coming here on a busy weekend like Chinese new years made the service not so good last time. This time around, we were able to get a table without having to wait and received relatively quick service and most importantly delicious food. This tablet placed on the table was a little confusing at first, especially if you want to order from the Dim Sum menu. I accidentally left an order of potstickers in my cart on the tablet, and it was brought to my table along with my dim sum order of pot stickers. Whoops! Luckily I love pot stickers so no biggie, but something to be careful about. Aside from the Pot Stickers, we ordered their Short Rib w/ honey sauce, Fried Sticky Rice, BBQ Pork Crepe, and Steamed BBQ Pork Bun. Everything was delicious. I was really surprised on how great the BBQ Pork Crepe was. The steamed bbq pork bun is always a family favorite. The sticky rice tasted a little fishy but still delicious. Will definitely be returning, hopefully a lot sooner than 7 years!"

Prime & Provisions

Prime & Provisions

★★★★☆ 4.3 (1619) • $$$$

Hannah H. "We were curious about Prime & Provisions, a steakhouse located in the River North area.Their menu offers lunch, HH, dinner, and dessert, as well as an extensive drink list.We came here for a birthday get-together, and we had a good time. We started off with:+Grilled King Crab bites - with matsutake shoyu, lime, and bearnaise+Black Truffle & Potato Croquette bites - with perigord black truffles+Kaluga Caviar Potato Skin bites - with bacon, creme fraiche, and aged cheddarI had the Lump Crab Caesar, which came with little gem lettuce, topped with some lump crab and garlic parm breadcrumbs. For the main, I went for the 16 oz bone-in, hand-cut filet mignon. The steak is finished with Wisconsin grass-fed butter.As a group, we decided to get sides to share:+Creamed Spinach+Roasted Wild Mushrooms+Parm Cheddar Potato Gratin+Decadent Macaroni & CheeseDon't forget to request bread service for the table, as that is upon request only.We had a booth seating, which was comfortable and intimate, so definitely request for that!Service was friendly and attentive!The restaurant itself has a classy vibe to it, with its nice dark woods and iron fixtures. The chandelier is very pretty!Reservations are highly encouraged. Limited metered street parking in the area.+reservations highly recommended+request the booth seating+order apps and sides as shareables+friend service+metered street parking in the area"

The Hampton Social - River North

The Hampton Social - River North

★★★★☆ 3.9 (1446) • $$

Mayuri A. "Love Hampton social! There was a time when almost all of my friends would have their birthday dinners at Hampton social. I find this very funny. The ambience is very fresh and maybe a bit too sailor themed? Lol, no complaints there though. Definitely makes you feel like you are in the Hamptons. The service is fast and the servers have almost always been nice. Love the food here too. The avocado corn pizza is sooo yummy. The creamed street corn is my absolute favorite. The crispy coconut taco is very delicious too. Oh, and my favorite part? The Rose All Day sign. :p"

Hugo's Frog Bar & Fish House

Hugo's Frog Bar & Fish House

★★★★☆ 4.1 (1210) • $$$$

Denise L. "Swung by for Happy Hour with friends, and had a really great time at Hugo's. We sat at the bar, and though I wasn't super clear what the Happy Hour prices were, I did know that oysters were a $1 and bottles of wine were half off! I do wish the oysters were juicier, and we did get some shells, but for $1 a pop, not complaining! The wine options were endless, and really happy with the bottle of sancerre we had. Also had bites like cheese dip and chips, steak and fries, plump shrimp cocktail and more.Service was great as well! Not a fan of their bathrooms, as there is an employee that is there helping you and providing little items you may need. I never carry cash with me, so it feels a bit awkward to accept help."

Steak 48

Steak 48

★★★★☆ 4.3 (1024) • $$$$

Jeff C. "Had a fantastic dinner here while visiting Chicago. Great location. Plenty of shops, bars, and other places within walking distance. Came in for dinner with my friends. Inside is a little dim but stylish. Spacing is a bit tight. Food was delicious! The crispy shrimp deviled eggs and pork belly are great appetizers. I got the filet mignon and it was cooked to perfection. Tender and juicy inside, a nice sear on the outside. Can't go wrong with the au gratin potatoes. Cocktails were delicious too. We racked up that bill lol but it was worth it.Service was amazing. Friendly and helpful staff. Reservations definitely recommended but were easy to make on their website. There's street parking or garages within a block or two."

Gibsons Italia

Gibsons Italia

★★★★☆ 4.3 (920) • $$$$

Prasiddha H. "Gibsons was one of my very favorite places I went to in Chicago during my bachelorette party. The service was top notch and impeccable, the ambiance was gorgeous and the food was delectable. The treatment was so sweet and every thing I had was yummy.Some of the items we tried and loved were:*truffle fries - delicious, crispy and flavorful, I could not stop munching on them *beet salad - this was so refreshing and delectable, I loved this and how fresh it was. I would definitely order this again*focaccia bread with ricotta dip - super freshly made with the most yummy dip! Definitely a must order* cacio e Pepe pasta - this was on the creamy side but more okay, my least favorite pasta* rigatoni - this pasta was delicious and so flavorful in the tomato sauce. Enjoyed this thoroughly *stuffed pasta - this was cheesy and creamy whileDelicious and not too heavy. I really enjoyed this* scallop risotto - this was super yummy and the scallops were perfectly seared. Enjoyed every bite*brussel sprouts - these were crispy and flavorful. Loved the different textures *baked Alaska dessert - this was super unique and we enjoyed this a lot* chocolate tarte cake with ice cream - they brought this surprise dessert out for me in the end and I loved it so much. Every bite was delicious and went so well togetherI loved my experience here and would encourage all to go and check it out!!"

El Nuevo Mexicano

El Nuevo Mexicano

★★★★☆ 4.2 (892) • $$

Alex P. "Went here for dinner with a friend. The restaurant is much bigger than you can tell from the street. They have an enclosed heated patio in the back area where which we sat. They give you as many orders of fresh chips and salsa as you wish. Salsa is kinda spicy, but I prefer it that way. We ordered Al pastor enchiladas which were very good and got the churros for dessert. There are cheaper Mexican restaurants in the area but this place isn't overpriced. Service was also very good and attentive. Will be visiting again."

Gene & Georgetti

Gene & Georgetti

★★★★☆ 3.7 (1113) • $$$

Matt W. "Old school Chicago - but in need of a make over on the inside.The food is spectacular! We loved the prosciutto & burrata as an app and I especially enjoyed the tortellini soup! For entrees the ravioli w bolognese is lick the plate spectacular & the filet was cooked to perfection. Even after that we had to try the tiramisu (which my wife loved). Service was perfect and friendly/helpful!We had dinner at 7 pm the night before a day. The front room was full and were seated in the back. There was one very loud table & it was a bit much as they filled the room w noise. Each room could use an update/makeover - it's not classy old, it's just old."

Catch 35

Catch 35

★★★★☆ 3.9 (997) • $$$

Mia K. "What a great meal in hip surroundings and high ceilings. This is the place for a special gathering, meal or date. Service was slow in the beginning though I liked our server. Started with warm bread with eye catching scalloped-shaped butterThe roasted Brussels sprouts are to die for!! Yes, I'm that jazzed about a vegetable! Glazed with something sweet, maybe honey? I ate more of them than my braised short rib or crab-stuffed shrimp. I do wish the whole shrimp shell would have been peeled off. Fish & chips - huge light pieces, excellent cole slaw, Thumbs up to the burger and steak fries. Enjoyed the live music although the noise level got quite loud. The front patio is chill with nautical vibes, set back from the street.Prices are reasonable for excellent quality at a nice restaurant. For $36 my Braised Beef, Shrimp and choice of side was a deal. Had leftovers. Absolutely would come again and save room for dessert on our next visit!"

Las Tablas Colombian Steakhouse

Las Tablas Colombian Steakhouse

★★★★☆ 3.7 (1077) • $$

Rod D. "Los Tablas has been a staple in Lakeview for decades. I've been coming here since they had a small location across the street. They expanded the dining area and edit a larger bar area right by the host when you enterThe service is familiar and has been consistent since they're opening. They are inviting and recommend the best items on the menu. Colombian steak replicates many of the Latin and southern American flavors with their well spiced and predominantly well done meats. I order it the combination plate which consisted of Colombian sausage, pork belly, plantain, and steak. All delicious and tasty food."

3rd Coast Fish Bar

3rd Coast Fish Bar

★★★★☆ 3.8 (1016) • $$

Tracy L. "We were in the mood for seafood, and it was girls' night, so we wanted somewhere cute and easy. Plenty of options to select from and shareable! We sat outside, and aside from the mosquitoes, we enjoyed our experience. The server was friendly and attentive, a sweet girls' girl. To our surprise, we made it just in time for happy hour! The Crab Bisque had good flavors, but it was not what any of us expected and it had a lot of vegetables. The Ceviche was light, Fried Calamari was extra crispy, and Crispy Fish was breaded on thick- all fine. However, we were thrown off ketchup was the sauce they served with the Calamari. As an entree, we shared the Hot Mess- the portion was enough for the 4 of us, and we liked the Cajun seasoning. Overall, I'd consider stopping in if I was in the neighborhood again."

Lowcountry Lakeview

Lowcountry Lakeview

★★★★★ 4.5 (717) • $$$

Jose C. "I ordered two 1 pound shrimp combo bags. One bag had their "everythang" sauce with heat level 1. The other bag had Cajun with heat level 2. They honestly both tasted the same two me. Couldn't tell the difference. Most importantly, it was delicious. The heat level was just right as well as the sauce. The sauce also made the corn and the potatoes taste delicious. I hate peeling shrimp. Especially when all the sauce comes off the shrimp when you're done peeling it. So I peeled all my shrimp first, threw it back in the bag and shook it up to make sure all my shrimp was coated in the sauce before it went it my mouth. Absolutely delicious. I ordered online and this is the best service I have ever received with an online order. They text you, call you to confirm your order and call you when your order is complete. Will definitely be returning."

Triple Crown Restaurant

Triple Crown Restaurant

★★★★☆ 3.7 (983) • $$

Melissa S. "Din sum all the way. They also have lunch plates if you flip over the menu.They bring your orders on carts, but don't wheel around carts with premade dim sum. You order by checking off what you want on the menu. S, m, lg, xlg. As they deliver they check it off. The dim sum arrived hot and fresh. We also ordered hand pulled noodles from the lunch menu and for $3 more we added American broccoli to the dish, unfortunately the dish arrived lukewarm and the broccoli was cool. It was still good and a healthy serving.I highly recommend this restaurant. We arrived at around 1pm on a Friday and people continued to arrive all thru lunch. The food was very tasty and the portions were a good size. The food was very fresh. They only use the bamboo steamers once, so no worries about hygienic.The toilets have seat coverings and there is a foot pull to open the door so you don't have to touch the door after washing your hands. You walk into the restaurant on the ground floor and walk up to the seating area as you pass the fountain. All seating is upstairs and if you time it right you can get a bay window seat."

Go 4 Food

Go 4 Food

★★★★☆ 4 (833) • $$

Nolan F. "We got:French-style Beef TenderloinSalted Egg Yolk ShrimpHong Kong style Soft Shell CrabSmoked Tea-Flavored DuckBraised Beef Brisket w/ Chinese DaikonLaksa LobsterOyster w/ XO sauceExcellent hole in the wall Cantonese restaurant. I would recommend any of the items I ordered. The French style beef tenderloin looks simple but is executed perfected. They'll make seafood with homemade salted egg yolk which you won't find at most of the other Chinese restaurants. The smoked tea flavored duck was so soft and amazing. Get the giant oyster with XO sauce because that's also pretty unique. I love laksa in general and it was delicious on the perfectly cooked lobster.Manager was very nice and conversed with us. Very passionate about her restaurant. I like how clean the space is."

Tortoise Supper Club

Tortoise Supper Club

★★★★☆ 4.2 (690) • $$$

Clara S. "Amazing happy hour and great romantic ambiance! I highly suggest sticking around for the live jazz music in the lounge. Service was great even in the bar area as well. We started with some shrimp cocktail and oysters - for a $1 each during hh this was a steal! Especially along with the half off wine glasses. The pull apart bread was cheesy and delicious and only $4 for a huge size. I also got the ceasar salad, which was crisp and tasty (a little too much dressing) - I liked that there were anchovies on this. The fries were also super tasty and thick, as was the cheeseburger! Everything was amazing. Definitely would recommend."

Great Sea Restaurant

Great Sea Restaurant

★★★★☆ 3.9 (800) • $$

Gerry T. "I've been here before and I don't know why it's taken me so long to get back here because everyone keeps talking about how excellent their wings are. And it's all true, their wings are prepared a special way and are crispy and full of flavor. Aside from that, we enjoyed the crab Rangoon, quite pretty in its floral design. I personally liked the beef with pea pods. The wonton soup was what you'd expect and they were generous with the ingredients. I put too much chili oil in my soup and I almost needed a ventilator. Service was excellent and we had the place to ourselves on a Saturday late morning which was nice. Street pahking on Lawrence and you have to pay on Saturdays, there was no neighborhood parking to be had. But that's ok, I'd like to come back for more wings and other items on the menu."

BLVD Steakhouse

BLVD Steakhouse

★★★★☆ 3.9 (753) • $$$$

Melanie B. "The ambiance and service were both noteworthy. It's stunning inside. -Perfect for a date. I loved our server. He was helpful without being overbearing. The food was good. Don't get me wrong. But for a $300 meal, not sure it was quite worth that. We ordered the steak tartare to start. Loved the grilled sourdough bread it came with. The wagyu strip steak was good but not a slam dunk. I did really enjoy the blackened salmon with grits, but the baked potato with creme fraîche and caviar needed more caviar and it wasn't presented in a very appetizing way. I'd have gladly paid more for more caviar on it. I load it up when I make it at home. It was an enjoyable experience and a nice change-up from your typical steakhouse, but I'd consider this a "one and done" restaurant."

The Chicago Firehouse Restaurant

The Chicago Firehouse Restaurant

★★★★☆ 3.8 (778) • $$$

Padma A. "My friend and I walked in on a Tuesday evening to a packed restaurant. Little did i expect our neighborhood steakhouse will be so packed on a Tuesday evening. We snagged the last unreserved table and were quite lucky. Matty our server was polite and attentive, we had coffee, tea , lobster bisque , firecracker shrimpAnd salmon. Everything was good except the lobster bisque was a little underwhelming. Glad to see the steady flow of people @ the restaurant. Will be back for sure!"

El Barco Mariscos

El Barco Mariscos

★★★☆☆ 3.4 (943) • $$

Jenny K. "This place is FABULOUS! I loved every single food I've had, along with margarita. The waitress was very nice and restaurant is spacious. They offer chili oil type of salsa as a complimentary and it's delicious. I recommend to people who enjoy Mexican seafood."

Blufish Sushi Robata

Blufish Sushi Robata

★★★★☆ 4.4 (549) • $$

Hersh A. "I have been to this restaurant a few times, and every time, I have had a good experience. Blufish serves excellent Japanese food with good variety and delicious flavors. It is an upscale, elegant establishment that is a great part of Vernon Hills' restaurant scene. In my most recent visit, I tried multiple dishes that included sushi rolls, sashimi, chicken karage, sashimi salad, okonomiyaki, scallops, and a saké drink. All the food I had was super tasty and good. The fish was fresh and had big chunks or pieces. The okonomiyaki, which is a savory Japanese pancake with seafood, was super yummy. It was my first time having it. The scallops dish, whose name I can't remember, was unique in taste and very good. The sushi rolls were big, and I liked how they were created. We received good service. The ambiance is nice. The restaurant is on the pricier side, but you do get your money's worth. I highly recommend checking out this restaurant if you haven't been here before."

Jubilee Juice & Grill

Jubilee Juice & Grill

★★★★☆ 4.3 (570) • $$

Ben W. "Damn. This is the spot. I know what's a block or two north. I came here anyway. Damn. Week long business trip. Long FUN first day on-site. Worked a solid day, was walking to the hotel and slid in. (I used to live north side, I know what to look for in a "classic Chicago knock you in the dirt delicious corner spots") Came in. Read the full, wide variety of items they serve. Holy crap. This place was for real. Philly Steak. Philly Chicken...but my man behind the counter said "nah bro. Not tonight. Tonight you're eating an All-American". He let me add bacon. Hit the grill after the order. He recommended the straight up waffle fries. He fried them fresh, single order just for me. Damn. That burger was a half pound easy after cooked! The fries would make Chick-fil-A fans flock here...because however they fry these fries (wait for it...)DAMN!!! so I dragged a friend here again tonight. He had the cheddar bacon burger, I tried like hell to eat half my Philly Steak. Same quality...except tonight my man behind the counter hooked my friend and I up with badass smoothies. Off the menu badass smoothies. Nothing crazy... traded something for apple juice and let us try a sample...Damn. We both bought one. If he had had a large, I would have bought it. If you're in this part of Chicago, eat here. If you live up to about 15-20 minutes away, it's worth the trip. I know there are a lot of spots like this in this town...but this one is one step up. I've eaten in dives like this in Philly, NY, Boston, Houston, Austin, LA, Bozeman...this is in my top 5 anywhere spots. #dropsmic"

Alegrias Seafood

Alegrias Seafood

★★★★☆ 3.8 (706) • $$

Clara S. "I've been wanting to try this spot for a while, and I took my parents to experience it with me. We were first greeted with complementary ceviche tostada, which was fresh and delicious. We had no idea what to order (the menu is overwhelming with pictures and no prices), but our waiter pointed us right away to the special platter big enough to feed 3-4 people. That was the perfect dish to order for us because we loved the variety of seafood - lobster, crab, scallops, octopus, shrimp, etc - and the quality and amounts of it all too! The sauce was delicious, and we had a good amount of seafood leftover. The fries, fried rice, and garlic bread that came with it was also scrumptious. My dad's virgin pina colada (we didn't bring our own alcohol with us oops!) was very refreshing with the meal. The servers were so nice and explained that everything was made fresh to order too! It definitely tasted like it. Overall the price was well worth the value of quality and amount we got too - around $150 for the huge platter."

Dolo Restaurant and Bar

Dolo Restaurant and Bar

★★★★☆ 4 (635) • $$

Bill M. "My lovely wife and I attended a fine dim sum brunch with family at Dolo Restaurant on Archer, located sort of on the edge of the busier areas of Chinatown. Dolo has its own small parking lot for customers, and a few choice parking spots along Archer too. My cousin made a Saturday reservation for our party of 9, and so we were rewarded with one of the primo private dining spaces in the back. We ordered such a variety of dishes, with something to satisfy everyone's palates. My love absolutely adored the shrimp dumplings, while the BBQ pork chow mein hit the right notes for me as my older relatives distinctly remembered that I loved chow mein ever since I was a wee lad. Instead of elbowing others for precious real estate in the main dining area (quite busy as you would expect on a Saturday), our family brunch at Dolo was all good times thanks to yummy food, colorful stories, and warm hugs."

Phoenix Restaurant

Phoenix Restaurant

★★★☆☆ 3.4 (874) • $$

Leslie A. "I have been coming to phoenix for over 2 decades and through their different owners.This is still my go to spot in the city for dim sum despite a lot of competition. This has even been my go to spot on Christmas and Christmas Eve.Despite cooks and owners changing the quality has remained top notch! This is authentic food and incredible dim sum.They used to do the carts back in the day and no longer do it. While the menu has slimmed down over the years it makes sense only to offer the most popular items.As with all Chinatown restos, parking is a challenge so be prepared.Pricing has remained very reasonable over the years too."

Ken Kee

Ken Kee

★★★★☆ 3.7 (658) • $$

Angela M. "I spent three days in Chicago for a work trip and wanted to make the most of my short trip, so I decided to take a drive out to Chinatown. On the way, I looked up recommended places to eat and Ken Kee looked pretty promising. Unfortunately, it was just alright.The outside of the restaurant is probably something to look at at night when all the neons are on, but the inside has a really cool retro styling with vintage-inspired lighting, neon signs, and kitschy posters. There were only two parties eating when I walked in, but it took a minute for the three people working to acknowledge me and even then, I got a half-hearted gesture toward a table and barely a hello.Service remained strange and lackluster throughout the meal. The waiter seemed a little standoffish and doubted that I knew how to order from the build-your-own-noodle-bowl menu, which, even if I wasn't extremely familiar with due to all the Asian restaurants here in the Bay Area that use them, would've been extremely simple to understand otherwise. Weirdness aside, I built my own bowl:- Base: plain noodle soup- Toppings: beef brisket- Noodle: handmade noodles- Broth: signature beef broth- Belly sauce- Medium spicy sauce- Green onionsMy food came out really fast and while it was a good portion, everything was somewhat middling. The flavors were a little lackluster, the spice was nearly nonexistent, and the beef brisket was a little fattier than I would've liked (though it was extremely tender). Good amount of noodles though, which were cooked perfectly. The bowl plus a can of Coke and tip came out to a little over $17. I'd be willing to go back (if I ever go back out to Chicago) to try some of their other dishes, but would likely want to prioritize trying some of the other places in the area first."

RPM Seafood

RPM Seafood

★★★★☆ 4 (545) • $$$$

Hannah H. "About a 2-2.5: RPM Seafood is located in the River North area, and we came here to enjoy some beverages and share some apps.We ordered:+the Grand Seafood Tower - 2 tiers with prawns, Maine lobster, Alaskan king crab legs, and oysters; the lobster and the crab came de-shelled for easier consumption+Yuzu-Cured Salmon - with Japanese chili and creme fraiche; comes with 5 pieces+Hand-Cut Hamachi - with yuzu ponzu and crispy garlic+Grilled Spinach Octopus - with choirzo vinaigrette and toasted hazelnuts; 2 tentacles came in this dish; I opted out due to it having chorizo+Cheese-Baked Focaccia - these come with a side of house-cured olives; the bread is sliced in rectangular pieces+Everything Parker House - served with cultured butter; note that these are pull-apart and doesn't come separatedI tried both the Tropical Spritz (prepared with a non-alcoholic aperitivo, passion fruit, kalamansi, and soda) and the Sparkling Riesling.Service is more on the slower end, and we had to wait a while to get some of our plates, refills, and the check.Making a reservation is recommended, as this place does get busy.+stick with the apps+slow service+reservations recommended"

Rosebud Steakhouse

Rosebud Steakhouse

★★★★☆ 4.1 (490) • $$$$

Nicole H. "Food and Service....outstanding!We were visiting Chicago for the weekend and were looking for a place to grab appetizers as we had a super late dinner planned. This place had early reservations and we ended up pretty much having the entire restaurant to ourselves. Our server was delightful. He spent lots of time chatting with us about the history of the restaurant and was just overall so friendly. We sat at a table that had a tribute to a long time regular, Mr. George Burrows. It was fun to learn the history of this patron.We had the Lobster GOT, the Fork & Knife Bacon and a side of Cauliflower Gratin and OMG....these dishes were riiiiiiiiiiich!. The Lobster pieces were nestled in butter, gooey cheese and herbs. The fork and knife bacon was huge! This slab of pork belly was tender and slathered in a smokey sweet sauce. The cauliflower was extra cheesy.This really was the perfect meal and dining experience. Food and service were top notch."

Lowcountry South Loop

Lowcountry South Loop

★★★★☆ 3.9 (447) • $$

Jocelyn H. "In my experience, a low country boil includes seafood, sausage, egg, potatoes and corn. But at this restaurant, if you want sausage or egg, you have to pay extra. I already paid over $50! Really?"

Daruma Restaurant

Daruma Restaurant

★★★★☆ 4.4 (350)

Nick P. "I wanted to add 3 additional items that are worth ordering. Beef tataki, soft shell crab, and tonkatsu dinner. Tokatsu dinner you get a nice big piece of pork loin. It's crunchy and moist. 5/5. Soft shell crab is not overly fried it's just right. Tastes great with that ponzu sauce. 5/5. Beef tataki has great quality NY strip meat. Make sure you eat it with the garlic, green onions, and ponzu sauce. Those components will amplify the taste"

Two Fish Crab Shack

Two Fish Crab Shack

★★★★☆ 3.8 (463) • $$

Sharett K. "Ordered via UberEats because I was craving fried oysters. I also wanted a seafood platter, but everything here is a La carte. So I ended up ordering a fried oysters plate with fries, a fried shrimp plate, and a fried catfish plate all served with fries. Because I ordered catfish I asked in the comments if they can add tartar sauce to my order but I didn't receive any, so I assume they don't offer tartar. I also ordered cocktail sauce with all 3 plates, but received a cocktail sauce, hot sauce, and bbq sauce. The hot sauce was actually tasty, so I'm not upset that I received it. The fried seafood was all tasty, for around $16 for each plate it was filling. The catfish didn't taste frozen or like the cheap swai, it was surprisingly good as a Southerner. The batter wasn't overpowering or too floury. I definitely want to come to the restaurant to dine in and explore more of the menu."

Komorebi Sushi

Komorebi Sushi

★★★★★ 4.6 (308) • $$

Christina C. "We were surprised to be able to be seated right away for a group of 4 on a Friday. It seemed busy inside but I think many people were there for a takeout order.This place is BYOB, which I appreciated, since their menu is so extensive. I would want them to focus solely on their menu.We got Mackerel a la carte - this was really good. As for rolls, we shared the Mafia, Tequila, Orchard, Inari, and a couple other ones that I can't remember. The black rice ones were surprisingly really good.The menu is very big, so it is very overwhelming to read and choose. I also dislike the amount of super white tuna (escolar) usage - this is a fish that is not very digestible. I'd consider coming back now that I've seen the menu once."

Andros Taverna

Andros Taverna

★★★★☆ 4.2 (367)

David-Anthony G. "It's been nearly a year since my visit, but here goes this draft in my draftbox, begging me to finish! My friend brought me here for my 41st bday last August. It's a casual, but formal affair, if that makes sense. The space itself is pretty grand and you can tell a great amount of attention went into its detail. We sat in what appeared to be a sunroom, the entire restaurant was packed (but not in a mess hall sort of way). While the restaurant would not be one I'd opt for visiting (out of my price range and in the heart of Logan which isn't my cup of tea but perfect for my friend who's the king of showing off--love him to death), it was certainly worth the visit. This restaurant hit every nail on the head when it comes to an experience, a word that has lost its luster in today's greedy, corners-cut, post-covid climate. Our server made recommendations and got to know us, our runner delicately deboned our fish before our very eyes, a manager poked by, since we ordered wine a wine specialist ran down an extensive list of wines and their backstories. Just perfect. We also went for lamb chops, a beet salad and dessert specially adorned with a candle. You can tell the restaurant is operated by professionals dedicated to their craft and anyone with a restaurant (or business) could benefit paying them a visit to experience the experience of what an actual experience should look and feel like!"

D Cuisine

D Cuisine

★★★★☆ 4.4 (332) • $$

Lico J. "We were looking for an authentic, casual and non spicy Chinese restaurant in Lincoln Park and this seemed to be the only one because it serves dim sums. So we went. It overall did not disappoint us! Restaurant was clean and bright and felt homey. Service was excellent during our visit. The dim sum menu is small but covers the classic ones. The time to get the dim sums on the table was slow but that's because the dim sums were made to order according to the menu. Not the best dim sums that I've had, but I am from Guangdong where dim sums are from haha. The quality is definitely decent and serves the craving."