TreVi

We liked this restaurant so much that we decided to have our 27-person wedding rehearsal dinner here. First off, the food is amazing. We tried a few other Italian restaurants around the area, and only TreVi hit the mark. Second, the team makes it really easy to have a nice time. The staff is really friendly, courteous, and speedy. Priced to perfection, TreVi is affordable given the quality and quantity of food given. The space is well-configured with seating on the lower level, a separate section up a few stairs which gives the feel of a more-private space, and outdoor seating through the backdoor. We used most of the upstairs section for our event. We were able to walk around the area freely and comfortably chat / mingle with our guests. For our event, we had the Basic Menu, which included shared plates of Bruschetta to start, then Margherita Pizza, Chicken Parmesan, Sausage and Peppers, Marinara Pasta, salad, and cannoli dessert to end. All of these were tasty and certainly well-received by all who attended.Big thank you to the manager, Gina, who helped coordinate, and our wonderful waitstaff. Value: 5/5Quality: 5/5Quantity: 5/5Service: 5/5Atmosphere: 5/5

We had a reservation and were seated promptly at the reserved time. This was our first time eating at Trevi, and we are so glad we discovered it. The restaurant itself is adorable.....the lighting nice and soft, and attractive decorations on the walls. The very nice waitress explained that the meals were cooked to order, so it may take a little long. The wait gave us time to enjoy a cocktail ( was pleasantly surprised that Trevi is a BYOB and also serves their own wine and PA made liquor). Such a great option!The food was absolutely fantastic! The menu is extensive with lots of options. I had the eggplant parmigiana, and I have NEVER had any better! It was creatively served with breaded eggplant slices covered in sauce and cheese, and plated with pesto pasta with broccoli rabe. Exceptional!! I can't wait to have it again. I should add that I am an ova-lacto vegetarian and I was so happy to see that there were several vegetarian options. I want to go back and try that mushroom pizza! I also loved the fact that there is olive oil, salt, pepper, oregano and red pepper flakes on the table. Therefore, I was able to create my own seasoned olive oil in which to dip my bread. So appreciated!There is no doubt in my mind that we will be returning to this wonderful restaurant!

April 27, 2023 - In town for daughter's b-day and senior exhibition at Arcadia University.Amber was awesome and attentive. The place was immaculate and clean. A peek in the kitchen confirm almost surgical conditions!! Got some canned vodka drinks due to PLCB wine and beer only license and no non alcoholic beer for me so went with water. Ordered a parmesan bread app with spaghetti sauce that was not very good or interesting. 4/10 (the bread in a basket with butter packets was better) My daughter got a not now on the menu (that we had told her about when my wife had seen it online when we made the reservation from Florida. The chef (owner?) said no problem. My daughter (22 today) said the BEST penne alfredo she had ever had. I tasted it and it was perfect. The pasta was el dente and the sauce velvety and perfectly cheesy. 10/10My wife got the seafood fra diablo that was wonderfully cooked and displayed (see pictures) and had some very good product and a spicy sauce that was terrific. 8/10I got a vegan attempted red sauce pizza with vegetables. (mushrooms, onions, peppers, broccoli, etc) this was very good, but the crust was a bit soggy and wet from the vegetables. I also wished there was at least ONE vegetarian or vegan option on the menu? This was what I settled on when I was told they could not make a vegetable Stromboli without cheese?? 6/10I will say the food did seem to take an extended period of time for such simple ingredients and entrée? But they were very good.Give them a shot, you will be satisfied and enjoy it.

We hosted a baby shower here and it was wonderful. The staff was amazing- friendly and organized. They even checked in about wait times between courses so we could have a good time to do games and open gifts. They let us decorate the space (just no tape on the walls) and id definitely recommend decorating. The food was really, really good and there was a ton of it for the price. We got the bruschetta (delish), calamari, Caesar salad, pizza, and chicken parm w spaghetti. The chicken parm was really flavorful and the chicken was not dry and really just perfect. They were great to work with for this shower and I'd recommend if you have a small event to host to check this place out.

A great place to go before going to the coast we stay there but allow enough time because everything is made to order. I am getting the lobster and corn soup and because I arrive late for spaghetti and meatballs but everything looks awesome and I understand that the sauce is made here. It is a BYOB as well. All of the servers were wonderful and very accommodating to me because I'm going to because I will be attending Keswick Theater which is only a half a mile away

Trevi really hit the sweet spot for me. I didn't have any particular expectations, but this is now my favorite local restaurant! We arrived without a reservation and were able to park right in front for free. We were told it would be a 20 minute wait but it wasn't as long as that. It is perhaps on the informal side of fine dining but it was perfect for an impromtu night out without much fuss on our part. The staff were very friendly and relaxed, the decor also relaxed but charming in an Italian-American sort of way, reminded of my favorite old italian restaurants in S Philly. The menu is a great balance of solid inexpensive fair and more polished dishes. I went with one of my favorites - mussels in marinara as an appetizer - and it was very fresh and tasty, really great! My entre was chicken Sicilianoand it was fantastic - I've had something similar that was not as good at another (expensive!) local restaurant that I will not name...I should also note that I have difficulty in restaurants being too loud, and Trevi was much better than most restaurants I have been in over the last few yearsI will return!

New Haven White Clam pizza was terrific !! My only complaint would be the parking situation. There is NO parking except for street parking and NO ONE moved during the 20 minutes or so that I sat illegally in a driveway while my wife retrieved our dinner. Good food, challenging logistics !

Our son and daughter in law took us to an early Mother's Day dinner. Our waitress was so sweet. When she realized our grandsons loved the bread, she brought a second basket. I had the chicken cutlet special with pesto linguine. I hate to admit it but the cutlets were better than mineand the pasta was delicious. The boys (4 and 7) ate every bit of their chicken fingers(same delicious cutlets). My husband loved his sausage/pasta dish and our son and daughter in law enjoyed theirs as well. It's such a cute little byob. Can't wait to return. Highly recommend!!!

Everything was yummy! Pleasant atmosphere. Staff was friendly and responsive. There were 5 of us and we were all happy with our food.

We love a good byob and Trevi did not disappoint. Our meal was phenomenal. The prosciutto with honey and goat cheese appetizer was one of the best things I have ever tasted.