Park Pizza

I've been walking / biking past Park Pizza for like a year and finally walked in after a random pizza craving. First thing I noticed was the cool handmade table that came with a little story about it from the owner. I can't quite remember what the story was but I know the table was made from found materials. It still looked very cool. ordered two slices and the wait wasn't long. The pizza had some thick pepperoni on it with a slight charred crust with a dash of pizza grease. Just how I like it. Sometimes I'm in the mood for fancy pizza, and then I just want some quality greasy pizza.The best part was just hearing the owners story of how he owned another pizza shop in the neighborhood that didn't work out, but he worked hard to recoup and open the current one. The pride he took in his cooking skills even at his older age was just awesome to hear and see. I'll definitely be back for some solid pizza and hopefully to hear more local stories. :-)

I heard about Park Pizza opening through an article or blog I read, that explained this business had planned to open back in February but then covid-19 hit. It is located right across the street from Malcolm X ParkAs someone that is a flexitarian (no red meat) their menu is extremely versatile for us! They even have turkey meatballs, turkey meatball parm, chicken parm, eggplant parm and more. We opted for the Parco pizza which is like a supreme pizza but no sausage, and also had a large caesar salad. The pizza was great, good flavor on the sauce, good crust and very quick and friendly service. We personally like the cheese a bit crustier but I think we'll just have to ask for it well done next time. It's also very affordable, 16" parco ran us $13.50 + tax !I'm definitely excited to try some more pies next time around and I'll be sure to update.

Quality has gone downhill -- they have moved to some kind of lower quality blue cheese dressing on the buffalo chicken pizza which now features just a giant pool of grease on top. I'm no longer able to overlook the terrible customer service (it takes at least 5 minutes to pay and pick up a pizza that is already cooked because there's three of them in there and all of them are doing something other than helping customers) and the unbelievably long wait time (which is always underquoted). The only nice thing I can say is that the crust is still good.

Every time I try to give this restaurant support I'm disappointed . The pizza was terrible , the chicken fingers ok the fries were so old. What is it ? Why are you in our neighborhood if you don't give a crap about the food we buy from you with our hard earned money ? This restaurant was so good when we first started coming, now ITS NOT.

I order from park about once a month on slice. I always get the parco but this time I requested the peppers sliced thin and we'll done. OMG sooo delicious as you can see from the pic. I'm from NY and Park pizza is the closest to NY pizza in Philly. Try the Parco!!!

Used to love this place but they've gone so downhill. Called in two cheesesteaks. Told me a half hour. Went there 30 minutes later. They told me 15 minutes. Went home. Came back 20 minutes later. They still told me 15 more minutes.

The pizza here is really really good. Only full pies no slices which is a bit of a drag but who cares. It's excellent.

Stopped in for a quick slice and was met with a variety of great choices! I was impressed by all of the veggie and even vegan friendly options. I opted for one plain and one roasted pepper with zucchini and was definitely not disappointed. Bonus: service was fast and staff was very friendly!

This place went from being one of the top spots in west philly to having the worst service I've ever seen. The girls at the front counter answering the phones are running the business into the ground. Picking up and hanging up on customers without saying anything. Blaming everything and everyone else when things go wrong instead of accepting accountability and changing their deplorable attitudes. To the business owner: don't let all you've worked for go down the drain because you hired the wrong people. Fix it fast before they close your store. Good food is worthless if the service sends everyone away.

Great pizza. I like that the crust is crispy. Haven't tried anything else yet. Orders can take a while.