"New Venue Alert!There's a new chicken tender joint in town and it's delicious!We're at the VIP Pre-opening of @citybirdchicken newest and first location in #Chicago at 120 S. Halsted Pictured here are:Large Tender Meal with drink, sauce and salad includedTender Buffalo Bleu sandwich with Parmesan fries and drink included. Prices are good and the food is delicious Do yourself a favor and head on over to their grand opening today Monday 11/7 at 11 am#chickentenders #chickensandwich #sweetpeachtea #lemonade #salad"
"Food was horrible. Don't let the name fool you. Based off name and seeing the signs all through the neighborhood you would think it's black owned.......NOT!!! Chicken don't taste and fried extra soft. The fries came in a separate container and it's was more like a kids fry. Nope 1 and done!!!"
Tossed in a housemade roasted seasoning, mix while the classic marinade makes each bite ultra juicy.
$10.95
Visit Restaurant PageIts chef Hunter Moore's Nashville style-hot chicken in the sandwich form - boned out fried Amish chicken thigh topped with slaw, American cheese, aioli, north star pickles, and plenty of chef hunters secret recipe hot sauce.
$12.00
Visit Restaurant PageTomato base with a light touch of chipotle, shredded chicken & garnished with tortilla strips and sour cream.
$6.00
Visit Restaurant PageBrushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor.
$16.80
Visit Restaurant PageCrispy fried chicken, spicy mayo, cabbage, bread & butter pickles, brioche bun.
$12.00
Visit Restaurant PageFried Chicken, Coleslaw, Pickles, Coop Sauce, Potato Bun
$12.31
Visit Restaurant PageMarinated overnight in our natural blend of juices and spices, much like El Jefe this chicken will never let you down!
$10.74
Visit Restaurant PagePlantain Sandwich with grilled onions, lettuce, tomato, mayo and cheese.
$13.95
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"The chicken was tender/juicy and sauces are very well made. It's a suitable alternative to Nando's, and roughly the same price (if I recall). They were having PoS issues as well as some kitchen issues when I visited, but they rectified it by being accommodating and offering us free drinks. Good customer service! The manager (I assume the manager...owner?) was personable and was really trying to make everything perfect. I appreciated that."
"One time, walking up and down Broadway, we could not resist the smell of the grilled chicken out of this corner restaurant. We decided to walk in and order...the menu is pretty simple...whole chicken, half chicken, quarter chicken...then you pick your side....easy.The chicken was so delicious....the portion was large and the flavor profile of the marinate was right on point....The place is like a diner, so it's no frills, very casual, almost what you see in Latin America. But the taste will have you come back...again and again...."
"Dined in on a Saturday night. Firstly, the food and ambience were decent and met my expectations - at least in terms of quality, temperature, freshness and taste. No wait (as we were the only customers).However, value and service were both below average. Specifically, counter guy missed one of the items we ordered and did not add it to our order because they misunderstood us asking about the ingredients of one of the entrees as canceling it. We didn't realize it until 10 minutes after our food was brought to the table. I went back and asked about the fried rice dish and they said "Oh, I thought you cancelled it." SMH. Sigh. OK. Never mind.Something annoying you should be aware of: they charge you a 3% "convenience fee" if you pay by credit card. This just screams greedy/shady IMO. The bill was just over $48 for two orders of wings, 1 order of fries and two canned beverages from the refrigerator. Guy tried to charge us for a bottle of Aquafina because my son asked for water. They have a big container of in the form of a self-service water cooler - yet he assumed Aquafina bottled water. No. So you get a teeny little plastic cup (think Dixie Cup) to use with the self serve jug. SMH. But the "convenience" fee? If anything it's more convenient for the restaurant to not have handle cash - yet they punish the customer for paying by credit card. Sorry, but that's wrong. I've not seen this at any other restaurants. IMO, it's nothing more than opportunistic scam. Unfortunately that was the most memorable thing about the visit. I don't envision going back."
"There are a few restaurants in Chicago that both defy convention and still have delicious food. Migos Fine Food is one of those restaurants. First, they have an a wide and eclectic menu with a good variety of food. They have everything from Mexican food, like tacos and tortas, to more American style comfort food. For example in my one order I got tacos, French fries and a smash burger. Second, their food is delicious. I went for lunch and I ordered French fries, a fried chicken torta, a lamb smash burger, potato empanadas, chicken al pastor tacos, glazed donuts and a fried chicken torta. Everything I ordered was delicious. I particularly liked the french fries which were crispy and perfectly fired, the tacos were very flavorful and the fried chicken torta which was juicy and huge. Also, the glazed donuts, that are cooked to order, are a must order for dessert. Third, the decor is colorful, bright and fun. The restaurant is small, but it's colorfully decorated. In particular, I liked the green feature wall with their logo in neon and the beautiful mural. The cool decor makes eating there an even more pleasant and fun experience. Fourth, the service is friendly and passionate. Everyone I interacted with was nice and seemed to love the restaurant and their jobs. One note, as many of the dishes are made to order, don't expect the speed of a fast food restaurant. However, the extra bit of time it take is well worth it.In sum, this is a must visit hidden gem."
"Love to have a restaurant with a full selection of delicious Taiwanese drinks and food. One has to be warned before they make a visit that portion sizes are between generous to quite large, so it's important to bring a large appetite or friend when you're making a visit here. Since everything is so good here, it'll be hard not to try to finish everything you get (for example, the popcorn chicken is a box of all meat, and the bento is packed quite tight and can easily be shared between two people).The drinks here are done quite well, exactly to the special order of ice or sweetness that you desire. This is with high quality ingredients and the boba has the right amount of chewiness to it. The popcorn chicken was tender with a good crispiness to it and the salt and pepper wasn't overwhelming. The bento box is a fantastic way to try lots of different Taiwanese favorites and snacks at the same time including the tea egg and Taiwanese sausage. The pork rib was marinated well and quite crisp. Overall, great food and drink make this a spot I'm excited to visit again in the future. I was very glad to see everything prepared in such an authentic way and to see a menu that's different from what you see at other boba cafés nearby."
"Visited this local establishment before a theater evening. I sat at the bar and was promptly helped. I wavered between fish or chicken. I once had the chicken sandwich delivered to a houseparty. Anyhoo, I remember that being good but can't tell you much more about that selection. The bartender recommended I try the fish sandwich. I was good with that selection. In addition to the sandwich which came out within 10 minutes, I grabbed some fries and $3 cheap beer. Sandwich was hearty and fresh. Fries were hot and plentiful. I enjoyed both. I had leftover fries that my theater mate ate on the way to the play. I was fan of this sandwich but on my next go around, will request additional pickles and sauce on the side. All in all meal was good but things sure are getting expensive. Cost me $27 with tip for fish sandwich, fries and beer. Tip: fries come with aioli but charged for ketchup so ask for swap if aioli is not your thing."
"This was some of the crispiest fried chicken I've ever had. It was juicy, seasoned perfectly, and piping hot. We did have to wait almost an hour for the food to come out, which was not ideal, but maybe that just made the crispiness of the chicken even more satisfying. We also got a bunch of sides-- out of everything, the coleslaw stood out; the fries, okra, and onion rings were just okay. In total, it was a huge amount of food shared between 4 people and it ended up costing just ~$9 per person (they also definitely gave us more than the 16 pieces of chicken we ordered!)There are only 2 tables inside, so most people do takeout, but we dined in and it was quiet and chill. Overall a solid, very affordable spot for fresh, super crispy fried chicken, if you're willing to wait."
"I've always wanted to try this restaurant, so last week I gave it a go. Upon arrival I observed that the restaurant was very clean. There is a lot of seating but, the tables are tiny and uncomfortable. The ceiling fan was wavering directly over the seating, which blows all of your stuff onto the floor, so it was quite annoying trying to eat with Napkins flying everywhere. There was only 1 customer there, so service was quick. The cashier did not greet us or interact with us. So they definitely need to work on customer service! The quality of the food was good. The wings were fried crispy. I didn't like the seasoning that they used, which tasted like pepper and lemons. I liked that the fires were cooked well and covered in sauce. I would eat here again. But honesty it's hard to spend money at restaurants that have poor attitudes and customer service."
"Gloomy and pouring buckets outside, but inside Mixto it was bright and cheery with pretty tile-topped tables and friendly staff. We came in during brunch, so the menu reflected both breakfast and lunch items. Some of us ordered a Greek omelet, a smash burger with sweet potato fries, and a grilled chicken sandwich. I ordered a Cobb salad with grilled salmon-- the greens were fresh, the bacon bits were extra crispy, and the salmon was cooked perfectly with a whole sliced egg. This was a generous, colorful, filling entree sized salad. My friend had a cup of tasty tortilla soup and also enjoyed the chicken tostadas topped with lots of fresh avocado and accompanied by a green side salad.This was a cozy family restaurant that takes pride in showcasing quality ingredients and providing tasty food with good value. They were friendly and accommodating. I hope to return to try the dinner entrees."
"As someone who loves wings, BB.Q Chicken has quickly risen to the top of my Chicago foodie list. A group of friends and I had the pleasure of ordering takeout from and we were amazed. There is an extensive selection of flavors to choose from. I highly recommend the Honey Garlic, Soy Garlic, and Cheesling options. All three are excellent! The Cheesling flavor, in particular, was a pleasant surprise. It's not often you see this choice on a menu. For anyone looking to try something unique and flavorful, I would encourage it. The crispy fried chicken is made to perfection. It's cooked just right, with an optimal level of crispiness on the outside and tenderness on the inside. This sets it apart from other Korean chicken places. BB.Q Chicken also offers a wonderful variety of side dishes. Our personal favorite is the Ddeok-Bokki, a classic Korean street dish with rice and fish cakes. I dipped my chicken in the sweet and spicy chili blend for an extra zing. I would give it a 10/10 recommendation. Give it a try. Overall, the portions were generous, ensuring a pleasurable experience. The prices were reasonable, considering the quality and taste of the meal. With so many Korean wing spots in Chicago, I would highly consider BB.Q Chicken as your next wing stop."
Bob C.
May 13, 2024
This is a no brainer. A must stop if you're in the west loop / greektown area Fresh tasty chicken sandwiches, salads Employees who are always pleasant Prices relative to our times. Service always quick Dining room is small but you have to remember you're at a downtown location. If you're in the area do yourself a favor and stop in. You'll be glad you did :)
Visit Restaurant PageFazell Z.
Jul 23, 2024
A new place in the neighborhood. It has plenty of casual options to choose from the menu. My first time at this place and I ordered the cheeseburger meals. I'll may try the piri piri chicken next time and they serve all halal meat too.
Visit Restaurant PageKendra M.
May 23, 2022
Chicken Hut...WHAT?!?!?! I always kinda wanted to try this place because I figured if it has been open for so long on that busy corner, it must be good. But then I'd scare myself away. Finally ordered this weekend for delivery through Doordash (was feeling too lazy to walk a mile). The order arrived in under 15 minutes! The chicken was still piping hot when we opened it up. We got a half chicken, upgraded to all white meat (don't judge). It was two breasts and two wings, and MASSIVE ones at that. Plus rice and mashed potatoes and it came with a surprise salsa and pita. Confusing vibes but it all somehow works. Mashed potatoes weren't my favorite ever but I liked the rice. We were stuffed and sooo impressed. Definitely coming back here.
Visit Restaurant PageJessy K.
Aug 19, 2023
So excited to finally have a CM Chicken in Evanston! This is my favorite Korean fried chicken chain. I've been passing by this store front as it was being set up these past few months excitedly waiting for its grand opening. They just had their soft opening this weekend and I knew I had to come. The store has two ordering kiosks which is great because I prefer this method of ordering. We were greeted upon entering by an employee and he was very nice and helpful. We sat down and waited for the order. I got the 8pc snow chicken and it was as great as I remembered. It also came with pickled radish which is the perfect side. They could do with maybe a few more tables and chairs, but they also did just open so I'm not going to fault them for that. They had fantastic food and service and that's just their second day being open! Super happy for this addition to Evanston.
Visit Restaurant PageJim D.
Aug 30, 2024
I'm not sure if I simply ordered the wrong items but this place was just ok. The fries were terrible. No seasoning whatsoever & were rubbery so much so that my wife spit them back out. Lamb cheesesteak was more akin to a burger with a Hawaiian type bread to boot. Twas entirely too soft to even remotely resemble a cheesesteak. Tacos were the most tolerable. Nice balance as no ingredient overpowered the other but can't hold a candle to the city best. There's incentives daily, I received $2 off my taco & there's a yelp check in incentive. Doubt I'd return though
Visit Restaurant PageRyan D.
Apr 20, 2024
My husband and I visited a friend in the city. He recommended Hello Jasmine - Lincoln Park for their superior Taiwanese food. We ordered the matcha boba tea, chocolate smoothie, orange popcorn chicken, and the pork rib bento box. The drinks were fresh (we could head the very loud blender). The food was also fresh (we could hear the loud fryer) and tasted amazing. The flavors were authentic and distinct compared to what im used to. The portion sizes were huge. The restaurant is very small and the customers are very close together. I love the decorations. The location is not easy to get to if you are not from the neighborhood. I highly recommend Hello Jasmine - Lincoln Park!This restaurant was freezing! Bring your jacket!!!
Visit Restaurant PagePhil S.
Feb 19, 2023
Finally able to stop by & try The NOT CHICKEN SANDWICH @ Parsons. I heard about this chicken sandwich from a woman that is a rep for Tindle. Tindle is a product of Next Gen Foods based out of Singapore. They are all over Asia & Europe & are coming to the US.I can't remember her name (sorry) late last year. She was a US rep for Tindle based out of San Francisco. She was in town for a vegan food fair similar to Taste of Chicago but only for vegan products. I'm not a vegan but I'm open to trying vegan products some are very good & others were just downright nasty. I want to say that the NOT CHICKEN SANDWICH by Tindle was delicious. I would definitely eat this again
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"New favorite chicken sandwich! And Chicago has a lot of great options- but dang, this one takes the cake. Off the bat, the space is so cute. The design is retro with a fun diner feel. You place your order at the counter which works well because the menu is limited so there isn't much to mull over regardless. The staff working was so efficient and welcoming! I ordered the crispy fried chicken sandwich, complete with b&b pickles, cabbage, spicy mayo, and hot honey on a brioche bun. My husband got the ranchy chicken sandwich and we shared waffle fries, elotes, and Mac n cheese for sides. Our meal was delivered to our table in about 10 minutes, it was a quick turnaround. Everything was incredible. The flavors compliment each other so well, and the breading on the chicken had the perfect crunch. My favorite side was the Mac n cheese, but tbh all were five stars!! We loved GG's and can't wait to be back."
"I haven't tried any of their chicken sandwich but omg, there Byrd's bomb is bomb asf. The portion is huge. It honestly can probably feed 3 people max. Definitely order this when you can because you will not be disappointed. It hits the spot."
"Yum, I love Fry the Coop! I was surprised to see this location when I was driving down Lincoln one day, and I don't know if it's a good thing to have one within a couple miles or not. And they actually have honey mustard sauce, which I'm not sure the Portage Park one does.Anyway, their medium level spice is my favorite and the one I always get because the next level up is tooo spicy for me to have more than just a bite, and the others are not spicy enough. The staff here were friendly and the place is just getting up and running so there wasn't a big crowd. They have only a few tables but most of their business will probably be carry-out anyway given they're just around the corner from DePaul. Food was good, as I'm used to from Fry the Coop, and the prices were on par with most of the other places (except the ridiculously expensive one in Oak Lawn). I'm certainly going to be back here again."
"A new food "hall" and it has a Budlong Hot Chicken? YES! A great little location serving up their delicious food from a friendly staff.They have a small menu, but everything sounds great. I went with The Southern (as I'm a sucker for Pimento Cheese!), served in Nashville Hot sauce, a side of fries, and a root beer. The chicken was fantastic! The flavor was pretty spicy but it was absolutely perfect for me. And the portion size is pretty decent. Sure, prices are higher than I'd like but this is not a run-of-the-mill spot so I can stomach the upcharge.Most importantly, they chicken was ready FAST. It was literally just a few minutes from standing in line to eating, and that's great during a weekday lunch time. And on top of that I got to pick breast or thigh meat - bonus!While I usually don't stray this far east for lunch very often I will certainly remember that this place. If you've never had it, give it a try!"
"We came here right as they were opening. They were very welcoming and got my order out in no time. The place has a couple of tables but is mostly meant for takeout. The inside was really clean and the prices were fair. We I ordered Full order of Shrimp and Half order of Fish Chips. Both tasted fresh and perfectly fried. They were also seasoned well and came with either tartar, cocktail or mild sauce. I asked for mild sauce but either the mild sauce was to "ketchupy" or it was indeed just ketchup instead of mild sauce. I was slightly disappointed but didn't let it ruin my overall meal. I will definitely be returning."
"Stopped by this location for lunch and this place was a madhouse. The lobby area is very small and it was super crammed at the pickup area. The line to order was also very long.There is like 5 flights of stairs you have to take up to the dining room floor and on this hot sunny day we did not have the energy to go up them. We passed on the stairs and waited for the elevator which took forever.. its the slowest moving elevator ever.Once upstairs we luckily found an open table right away and we cleaned it up. Our meal was good and nothing was missing. They were definitely not stingy with their sauces here as they gave us like six of each flavor when we had only asked for two. We didn't interact with any employees since we ordered via the app. Overall our lunch was good."
"Downtown location.. Wasn't crowded, everything was cooked to order... Food was fresh and hot, ordered a bucket of wings, fries, and a side of grapes and bananas pudding. Wings and fries was really good with the mild sauce on the side and the banana pudding was really good.. Great service and everything was takeout."
"Very cool spot. Fun exterior with outside seating. Excellent food. I had the El Quemao Pulled Chicken Sandwich and Mac and cheese which is super tasty. Great place to walk to with quick service. The perfect weekday quick-dinner place."
"Love this place! I've had the chicken wing dinner with a side of mac and cheese. I've also had the fried shrimp and the chips. The chicken was very tasty. I wasn't a huge fan of the mac and cheese. My favorite item is the fried shrimp and the freshly made chips. The shrimp are HUGE! They are perfectly fried and well seasoned and come with your choice of sauce but they are so well seasoned you really don't need sauce. The chips are nice and thin cut and light and crispy. Although it's called Berwyn Chicken, I'm totally hooked on the shrimp!"
"Best hot chicken sando in Chicago! We tried both of them at Revival Food Hall before heading to The Nederlander for a fun musical, and they hit the spot. Both of the glazes, the honey butter and harissa, were amazing. The watermelon sugar drink was the perfect accompaniment. If you like crinkle cut fries, you'll love theirs. I know where to go next time I'm craving hot chicken!"
"Welcome to Lincolnwood! I've so been looking forward for you to open and I'm sorry for this long overdue review! We love the simpleness of the menu and now we've got even to a point where we know what to get. Our favorite is the garlic soy tikku and the obligatory snow onion, and we also like the red hot gizzard. We tried red hot wings, but we enjoyed much better when it was smaller bites with gizzard because it's quite spicy. They have a loyalty program where if you earn 7 stamps, you can redeem for 1 free whole chicken. Each stamp is for a whole order so if you only get wings, it's only 1/2 a stamp. I am proud(?) to admit I have scored one because we have Korean Fried Chicken nights too frequently! Snow onion- raw sweet onion with special sauce. Typically served on top of original chicken but for takeout, they put on the side so wings don't get soggy. Tikku is their signature flavor that's smoky. It's a unique flavor to chicken wings. It's best tasted when served hot. Gizzard- may sound disgusting but it's quite chewy, and if you're from Korea, you might've grew up eating it. Soy green onion is also good if you're a green onion fan. What are you waiting for? Gooooooooooooo!!! Ordering via phone is easy peasy. They're super nice."
"OMG! Is this the best fried chicken I've had so far??? If it's not, it's pretty damn close. I'll talk about the chicken soon but let me tell you a bit about the restaurant.The restaurant Fry is the first of it's kind in the West. It's a franchise from Iraq and only in Dubai and several middle East countries. They take traditional fried chicken and infuse middle Eastern and Indian spices to give it's food all the love it deserves. All the chicken is hilal so expect the prices to be a little more than usual fried chicken joints. Don't let this turn you off because its SO WORTH IT!On to the chicken...YUMMMMMM! The chicken is SO moist and tender but has a great crisp on the exterior. The spices are all too familiar to me as it has turmeric, and several other eastern spices that just ooze deliciousness! They're fries are tasty and amazing. I tried the standard fries but topped with lemon and black pepper.The dining area is decent sized but very clean and modern. It has dining up to 40 ppl.Moe is amazing the service was on par with most restaurants of it's type. You can see how he values the food and how it tastes. Looking forward to coming back and trying the chicken bowls!"
"I think 2 Stars IS MORE THAN GENEROUS!I ordered via delivery and was EXTREMELY DISSATISFIED ON SOOOO MANY LEVELS!While the delivery box and items were presented as a "delicious" assortment-the opposite was true!The Mac and Cheese tasted like "pure butter" no cheese!The Chicken Sandwich was NOT TENDER and after two bites it hit the garbage can.The Cole Slaw looked "healthy" but was unflavorful...For me, sad that I spent the money as I had been wanting to try their Chicken Sandwich and sides for over a year! BUMMER!"
"Best chicken wings ever. Have to have the mild sauce and crispy. Nothing fancy just good"
"I was looking for a shaved snow/ice place and this one seemed to fit the bill. I'm honestly quite surprised there aren't more places around Chicago serving this type of dessert. This store has a small free shared parking lot outside with limited spots. Portion is huge and meant for sharing. I went with a peach and mango combo. The fruit tastes very sweet and fresh, with syrup drizzled on top. The shaved snow is very light and creamy and there's a surprise bit of red bean sandwiched underneath the layer of fluffy snow. It's the perfect antidote dessert for a hot steamy Chicago summer day."
"Found in the sticks of Arlington Heights. (The drive from the city I mean.) I mentioned this to the owner. He came over to introduce himself during our meal. To the question of location he wanted to bring his styles of South Indian food to a new market. Chicago & near surrounding burbs have a significant South Indian presence in the restaurant game already. From our conversation we gleaned that he had worked in NYC & Miami. Picking up new techniques and ingredients along the way, he wanted to implement them to see if it hits with his new customer base. His menu includes flambé and a special preparation of biriyani which utilizes a cooking utensil specific to coconut infusions. For this special biriyani (seasoned rice with chicken, that's the only protein they use. Bummer.) To enjoy this special preparation customers are requested to order three hours in advance. The restaurant is a first for he and team so they're adapting and reformulating as they move forward. From the time of my dining to the writing of this review (about a month), their menu has expanded with more offerings. Currently the restaurant is only byob and it doesn't sound like they plan on a liquor license anytime soon. So for the diner, enjoy your favorite spirits without any extra byob fees for the time being.If you're a fan of Tamilnadu food preparations you should enjoy. Just be extra careful of how spicy you request your meal. They haven't properly figured out maintaining specific spice levels. Best to experience as is and if you need a side of yogurt (raita) it can be requested. Presently they offer entrees, curries and grilled items. Currently there are no plans to offer dosa specialties. However there are many breads offered. The standards, naan, paratha, kulcha and uttapam (usually only offered in South Indian restaurants)The restaurant isn't much to look at presently, very generic at the moment. Hopefully with time and more audience, they can change it up as they move forward. Given it's distance from commuter traffic areas, I wonder how much attention they might get. Food is solid and tastes are wonderful but if you're not drawing enough attention to the area... is all I will say. Best to phone ahead and find out what's going on. The night I stopped in, it was Chinese night. Special Indo-Chinese food offering in a prix-fix menu for a specific price. (Three courses) Although they offer special menus nightly, their regular menu is always available."
"love the fried chicken here, tried everything and here is my recommendation: Tenders, sandwiches, mac and cheese, potato saladthe tenders are really juicy. good amount of spiciness. the tenders are used for the sandwich, so it's a relatively small sandwich. the flavors balance really well and it's bogo so the price is good for the portion. the mac and cheese while doesn't look very creamy or cheesy it does taste creamy and cheese. good spice. doesn't taste watery or powdery like some of the macs out there that's assembled to order. the potato salad taste best when cold. it has a light texture which makes it balance the other menu items really well. I have tried the green beans. growing up I was always told to never fry green beans because it makes them bitter. I went against my grain and found out the hard way the nuggets are similar to mcdonalds a little bit more crispy. maybe i'm just growing out of my nugget love lol I do prefer the tender better. the wings are tasty as well. the flavor options are different for the wings so I tend to order tenders more. easier to eat too since no bones or feathers lol"
"Tried this place for the first time and was pleasantly surprised. The chicken sandwich was really good. I got it with the fried green beans which were also delicious. The potato salad was a nice side but the best part was the honey bites. Customer service was great."
"Stopped here later at night for dinner and it truly is a hidden gem. We got a couple items and the hot chick was the star. We got medium and it had good spice. The smash fries were so good. It had chunks of beef on it with nacho cheese. The owners are super nice and asked how we found out about them. Overall, I would come back and try their other items. If you're a fan of Nashville style chicken sandwiches, I'd recommend this place."
"I heard all great things about Luella's and decided to order recommended items from their menu for lunch today.Parking: Street parking was challenging, however I did find parking 1 block away.The place is fairly small and the place was crowded. Energy in the place was happy and bright.There was a line in front of the register.Tables were for small parties; there was even a table for one (1) at the front window (I will eat at a table for one next time, if needed)Diners looked happy and all the food on the tables looked amazing!Food: I ordered the Nashville Hot Chicken with Waffles and the Mac & Cheese. Chicken was perfectly fried, just the right amout of crispiness. I got Nashville hot sauce on the side. Maple syrup comes with waffle. Mac & Cheese was Cheesy and delicious, I saved some Mac & Cheese for later.Thank you, Luella's and friendly staff for a delicious experience! I plan to order every item on your menu. Thanks again!"
"It was pretty busy when I arrived, and a little too hot to stand inside, so I waited a moment outside before ordering. As it began to clear out, I got in, ordered my food as suggested by someone at the Chicago Sky game, and was out in about 10 minutes. Which I had not been expecting because everyone kept talking about how long the wait is and such. Eating it, I think I would have preferred to have the sauce on the side. I wasn't a huge fan of the mild sauce, but that's how I was told to order it to fully get the experience of a Chicago staple. It wasn't bad or anything; I just enjoyed the pieces that didn't have the sauce a little more. lol Overall, I'd say it was a pleasant experience and I'd return to try out a little more on the menu."
"I placed my order online and it appears everyone else does the same. My food was ready for pickup before the promised time and I noticed the restaurant was completely empty, but a lot of DoorDash people waiting for orders to be ready. I did not have any issues with the staff either. I ordered their Panama City Style, Carolina Style, and a Build your Own. Mine was the Carolina Style which came with pimento cheese and I ordered mine with Nashville hot. Roost in my opinion is somewhat underrated. No body talks about them. But this Nashville hot Carolina style sandwich with pimento cheese was straight fire. The chicken breast was big and fried perfectly, the cheese complemented the spiciness from the chicken perfectly. The biscuit was good. Only problem was that since it's such a wet sandwich, the bottom of the sandwich fell apart. There was absolutely no way to eat this like a traditional sandwich. Had to pull out the knife and fork. My wife chose to build her own. With a spicy chicken, cucumber coleslaw and hot honey. My son chose their Panama city style with Nashville hot. The Panama City came with American cheese, pickles and chili like mayo. Both were good, but mine was definitely my favorite. The rest of the family loved it as well and they're all excited to order from here again soon. Will definitely be back."
"Overall Thoughts: Delicious, garlicky jibaritos; exceptional service and inviting staff (Papa himself gave us a warm welcome too)! Indoor seating is limited, but they have a toasty, heated outdoor space for cold winter days. Prices are reasonable too.Food I tried:- Ribeye Steak Jibarito: The steak was super juicy and flavorful, and the plantain was quite densely flattened. Adding their garlic sauce on top added a nice kick. The arroz con gandules on the side was also extremely good-- a little crispy, very flavorful and aromatic. - Shredded Chicken Jibarito: The shredded chicken was also tender and juicy with great flavor, but I think the flavor of the steak was more robust, which I preferred.-- Price (relative to peers): 4.4/5Food: 4.7/5Ambience: 4.8/5Service: 5/5Overall Value: 4.7/5"