"THIS PLACE... 5 STAR 100%. Cafe Monarch is heaven. From the second we walked in, we were absolutely taken care of by the staff!! The service is over the top, absolutely perfect! The food is INCREDIBLE. It is gorgeous inside, the bar area is beautiful. If you sit at the bar it's the only place that you can order a la carte. Otherwise it's a fixed menu. We were told that the chef is in his late 20s ((insanely talented)) and everynight there is a fixed menu. Everything we ordered was delicious and truly perfect. I could not tell you what my favorite dish was, except all of them.Yes, it is pricey, but you are getting the very best of the best. If you are on a budget maybe this isn't the spot for you, this is definitely a place where you treat yourself ((or in my case my bestie brought me here for my birthday)). If you are looking for a 5 star meal AND experience I promise you, this place knows what they are doing which is taking care of their guests! I will not be back soon BUT I cannot wait for that day to come!"
"Have not been to Durant in many years. This landmark restaurant has been around for more than 70 years. Still has the old school ambience. Same red decor and entrance through the kitchen.Stopped in for weekday dinner. Service is exceptional. Had a prime rib end cut with baked potato and salad. Shared a calamari appetizer with friend.Food was very good. Prices were moderate to high but comparable to other high end steak houses. Good place for lunch or that special dinner occaision."
Roasted cremini, portobello & shiitake mushrooms, garlic, shallots & truffle oil
$18.00
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Our famous recipe for this decadent creamy mushroom soup.
$7.95
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Sauteed with garlic and a creamy Gorgonzola cheese baked in a puff pastry with a spicy mustard sauce.
$13.95
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Tomato sauce, mozzarella, pepperoni Italian sausage and roasted peppers.
$14.50
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Homemade Gnocchi, Prosciutto, Mushrooms, Peas, Tomato Cream Sauce
$25.00
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Squid Ink Spaghetti, Spicy Arrabiata, Shrimp, Chili OilServed with Noble Focaccia
$22.50
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Mushrooms stuffed with our delicious spinach dip layered with fresh melted mozzarella and sausage.
$14.00
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"Chantelle was amazing!!!! She honestly made me feel as if I had known her !Spencer was also so wonderful!!! And cute!!! That smile !"
"I've been dreaming of the glorious day that I'd finally get to experience a Postino Wine cafe. Wine and an expansive bruschetta menu with the most picturesque boards, it doesn't get much dreamier than that. We happen to come during happy hour, which was absolutely the way to do it. All glasses of wine and pitcher of beer were $6, truly an unbeatable deal. We were there for a while so I ended up trying 3 different glasses of wine, more if you count the tastes my server was happy to let me try before deciding what I wanted a glass of. To eat we ordered two bruschetta boards and an order of shrimp scampi. I was there for the bruschetta, but the scampi absolutely stole the show. There were four of us, and since the bruschetta came cut into fourths we opted to try a lot of them. We ordered as follows: 2 Mushroom and mascarpone Salami and pesto Prosciutto di Parma Burrata bacon and arugula Brie apple and fig Smoked salmonArtichoke They accidentally brought us out two of the salami instead of the mushroom, but quickly brought us out our second mushroom toast. We seemed to all have different favorites from the bruschetta, my personal faves were artichoke, mushroom, and burrata bacon and arugula with tomatoes. The reason for my 4 stars is that there seemed to be a pretty big inconsistency in the bread for the bruschetta. Some was toasted wonderfully, and others didn't seem to be toasted much at all. So while the food was good, it was a little more beautiful than it was tasty. Would still definitely come back here if I find myself near one, and would love to try more of their other menu items."
"If you know me, then you know I'm a caprese aficionado. Always looking for a great Caprese, which led me to trying this location as one of my besties mentioned this location closer to their house. We stopped in on a busy Saturday night after booking a reservation online same day. They quickly got us seated though arriving early for our reservation, and I was very grateful for that! Loved the front area for the small wait we did have. To start things off, we went with the Caprese which was beautifully plated and one of the better Caprese dishes I've had recently. It's priced at $14 which seemed fairly reasonable for the size of the tomato and mozzarella slices. Also, to kick start the meal I ordered the cranberry pomegranate mule which was refreshing and delicious! Perfect balance of flavors. For my entree, I went with the mushroom risotto which was amazing! It had great flavor and I felt was a good portion size for the price point of $20. Though it did have a random pat of unmelted butter in the corner which was slightly off-putting. Easily could have been oversight by the kitchen. When paying our bill, the pen did explode on my hand and made a big mess. Though washing in the restroom didn't remove fully, and took a couple days to fully dissipate. Not the way I would want to end the evening, and hope the establishment invests in better pens in the future. Though this left a damper on the evening, this was a solid experience and great tasting dishes."
"This restaurant is a cut above the rest. First of all I was tickled when I checked in on Yelp and I got a coupon for "one free fist bump from the bar tender" (which by the way I am still owed because I never did get this). The ambiance is great and we choose to sit in the outdoor seating. They had ample heating lamps which was perfect for the chilly desert nights. Our table was rocky but we quickly fixed that with some left over tickets we had from a place we went to prior. The service was great. Our waitstaff was friendly however the bar was a little slow on this night and we did have to wait a while for our second round of drinks. The food was great and the bread is to die for. My husband got the short rib and I got the mushroom risotto. Both were incredible good. We did not get a chance to try dessert but next time we will."
"Always a great meal at Alessia's. Service is excellent too. We will be back soon Thank you team Alessia"
"Great atmosphere for a place that looks from the outside, no different than any other diner. The actual food is good too, but I have to take off a star for the cream of mushroom soup, that thing is so sweet, it feels like a supermarket cake. Take it easy on the sugar please!Otherwise the pasta and other stuff are good."
"The ambiance was great, but the service was mid. When we arrived the server gave us the specials, but then he came back and wanted to go right to food orders. He didn't ask if we wanted drinks or appetizers. We ordered our food and as well as appetizers. We got the tomato soup, calamari fritti, and gamberoni con prosciutto for an appetizer. Half way through the soup we pulled a hair out. Our dinner was gnocchi Ala vodka, mussels, and the chicken Parmesan that was the special. The food lacked in flavor and I found myself wanting more Italian flavor to every dish we had. At the end of dinner the waiter again just brought the check and didn't ask if dessert was wanted or if we needed anything else. I will say that at 9pm a band started playing and they were really good. I would go back to listen to them but most likely not to eat."
"Wow! What an excellent dining experience! We had reservations for two, and had the pleasure of being served by Mike tonight for dinner. Starting off with their orange and hazelnut old-fashioned was an experience all in itself, and worth my trip out there! For dinner I had the chicken martini, which could not have been prepared any more decadent than it was. The food tasted great, the environment here is friendly, welcoming, and classy. We somehow managed to enjoy a piece of their amazing chocolate cake for dessert, before calling it a night. I will absolutely be back to enjoy more of their famous pasta options!"
"This place is amazing! Their house wine is so good. I really enjoyed their flight. The food is so delicious! I am strict gluten free and they are so good with accommodation for dietary restrictions. If you're a chocolate person I would highly recommend the s'mores pudding."
"Timo's is one of my go to spots for wines and tapas.I have never had a bad pour, nor tapas or a pizza here that is not bathed with love.Prosciutto, fig pizza with arugula is amazing with a Pinot NoirRestaurant WeekI started with the bubbly Prosecco!Course 1 plus pairingScallops with Sauvignon BlancBest fennel prep ever. Delicious crust on the scallop!Course 2 pairingSteak with onion soup covered with aged Swiss Gruyère paired with a light Pinot Noir. Do not mistake this creative take on soup. It almost had a hint of the Mediterranean! Chef says it is from the steak marinate. I was almost tasting a mild Malay soup Kabing from Singapore, a lamb dish. We had this special meal on the front end. Chef Pedro spoiled me by cooking these courses for lunch. Course 3 Beef tenderloin with Merlot: the tenderloin had a perfect crust and medium rare with a little blood.Course 4Strawberry trifle with Brut! What a treat!!Bubbly at the front and at the end!Bravo, Chef Pedro!!!Cours"
Jaslean A.
Aug 12, 2024
BEST MEAL OF MY LIFE!!! If I could give this place 10 STARS I would!!!! The service, ambiance, and food were EXCELLENT. The kindness and atmosphere was perfection. I felt like I was in a movie! Kyle was incredible not to mention the entire staff who made this experience perfect! The Argentinian shrimp, scallops, wagyu were some of our favorites! I HIGHLY recommend the chefs 8 course tasting menu!! We came here to celebrate my 30th and it was an experience I'll never forget.You better believe I will come back to celebrate more special occasions!! This place deserves all the credit it gets. Absolutely FABULOUS!!! A stunning fine dining experience every dish was simply perfect. Compliments to the chef!!
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Len S.
Nov 4, 2023
To get the full Durant experience you must enter through the back door taking you into the kitchen. You will have the pleasure of smelling the steaks as they sizzle on the grill. The chefs and staff will great you as if the knew you were coming. Next is the decor. You will think you just stepped back in time to a old west saloon steak house. From the wallpaper to the 1/2 moon booths. You have to experience this. The oysters Rockefeller were delicious. Save some bread to dip into the cheese left on the plate. The steaks were delicious and cooked perfectly. Can't say enough for the service. Excellent staff took care of everything we asked for. Now be ready to spend a few dollars as the lowest priced steak is $85.00 that said the prices were worth the experience.
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Daniel W.
Jul 12, 2024
I've been to this location a few times over the years, and there's always a crowd. For a table of 6 on a Thursday night, the wait was 1 to 1.5 hour wait, which was absurd. The downfall is that they don't accept reservations. They could really figure out that since many other restaurants can tackle this, especially with a lot of third-party companies that offer reservation services. We ended up having to sit outside in the 115° heat and with a baby in our group. The service was pretty good, especially as the prickly pear marg wasn't good. They really need to take that off the menu or remove the mezcal. It's really bad. Luckily, our server understood and wanted to ensure we enjoyed the drink and brought a new one with regular house tequila. Otherwise, our server was also really good at handling my dairy allergy and brainstormed options for bruschetta without dairy. It wasn't bad and definitely giving him stars for his attempt, but it wasn't that great. While I understand that altering the menu might give me a less than thrilling experience, I was hoping it would have more than a slice of salami on a bread slice. The brussel Sprouts salad with a $10 salmon add-on wasn't anything to swim home about either... Nothing special. The italian beef dip was okay as well, but the foccacia bread wasn't a good option, as it fell apart easily. Overall, it definitely wasn't worth the hefty expensive $125 bill.
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Lawrence M.
May 18, 2024
Had a great time for lunch with the family. I took my parents here for Mothers Day while venturing around Scottsdale. They really enjoyed the venue and most importantly, the Happy hour with $6 glasses of wine. They do have beer as well. My favorite was the Blood Orange IPA. Strong but refreshing after being out in the AZ sun all morning. For food, we shared the Table Cheese board and added some prosciutto (because it had to be perfect), along with our own panini or salad. Everything came out great and the staff was very persistent, so no doubt we will be stopping in again in the future.
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Chelsey H.
Jul 25, 2024
My bestie, Diele K, and I were looking for an Italian restaurant to get some dinner. She suggested this restaurant as she had been here before and mentioned the crème brûlée was to die for. Upon entering the restaurant it is very large and open. It is a very beautiful establishment, but you can tell it's older. The booth seat I was sitting on was damaged and the material was bothersome on my skin. Luckily I didn't need to sit on that part of the booth as I had the whole side to myself but can see it being an issue for a large group. Just a small thing but it did not take away from my experience. Our server was very nice and patient. We started with a caprese for $14. Fresh, delicious, and always a good way to start out a meal! For my meal I ordered one of the specials they were offering. It was the cannelloni for $19. It was so good. I loved the plating as well. And of course for dessert, we had to go with the crème brûlée for $11. This was honestly the best one I have ever had. I would come here again simply just for that dessert!! Diele, hint hint.. :D
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Shakira M.
May 24, 2024
Went here tonight for restaurant week. Staff was super warm and friendly. For my starter, I had the crispy brussel sprouts which were absolutely delicious. For my main entree, I ordered the Chicken Picatta which came with linguini and veggies. I found the dish flavorful and I ended with my desert being the limoncello sorbet which OMG I licked every bit of that yumminess!!Had a wonderful time at this establishment tonight.
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Tim D.
Dec 6, 2024
Evening Yelpers,Located in the same parking lot as Silver Star Theater.Alessia's was a great dinning experience. Reservation made with easy from their website. 5pm arrived a little and was seated right away. Ronnie was our server, explained the special and the menu to give us information to pick an enjoyable entree. The dinners were excellent well seasoned to perfection.Add this to your must try for Italian dining
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Anna S.
Feb 27, 2025
Great food love the vibes inside and everything is fresh from the pastas to the salads and pizzas. Plus their soups are amazing
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"Impromptu dinner on a Thursday with my mom and son! This place has been on my list to try. It was busy but a steady busy, not an overwhelming busy. Our waitress was attentive and knowledgeable. I couldn't decide between the bruschetta or burrata and she quickly recommended the burrata. Great suggestion, it was really good. My son devoured his spaghetti. Great serving of pasta and three huge meatballs. My mom had a pizza. She said it was good too. I had her rate the restaurant and she gave it 5 stars also. This will now be our go to Italian spot. I'm eager to try their other menu items."
"A large group of us met up for dinner here....included 3 kiddos and 7 adults. We got the back room which was excellent, the kiddos were able to just be free and loud.The team was great there, very attentive to us, patiently taking our orders through giggles and laughter from the kids and honoring our special requests.We definitely will be back and recommend to families! we had a great time"
"We have gone to Fellow Osteria a few times and have always had a lovely time. Good service. Pizza is great. Big patio. If you go on Monday or Tuesday, they have a $65 deal for salad, pizza, and 4 cocktails!"
"This is by far my favorite location as it is not as crowded as the others. I love coming here for their boards and a bottle(or few) of wine. The ambiance is great for a chill night. Plenty of parking as it is in a shopping center."
"felt like having dinner at best friends house (well we did have a best friend with us). When you enter a restaurant & the first thing that happens is the owner (or manager) welcomes you & thanks you for coming you know it's going to be a special night!!!!We sat inside and had an absolutely fabulous evening. The company helped, but the food, service and experience was top 1% of any meal I have ever had.It's cozy inside. Maria tended to every need. The food is perfect & delicious. I had the bolognese and could have licked the plate clean. I also overindulged w a cannoli that was perfect. The ladies loved the ravioli, bruschetta & tiramisu. It has a "Chicago touch" to the place w many sports stars pics - I am sure Spring training helps - but I never got the full story.We left full, happy, and w a strong desire to return.Don't let looks deceive you - as it's located in a strip mall off a busy road.Ps. Not sure how long they have been open, but I know it was a favorite of my dads. He always knew of hidden gems."
"I love that this neighborhood favorite still has a great vibe. The wine list isn't as extensive as it once was, but still some nice selections. Happy hour includes several food options. On this visit, we ordered the stuffed mushrooms and the extra crispy honey hot wings. This is kind of our standard order and then sometimes we also order the meatballs trio to share if we're still feeling a little peckish. Great lighting, friendly staff, consistently generous portions for the price."
"We were welcomed into upon entering. Staff are very nice. Comfortable table and chairs or you can choose to sit on the couch with tables. There is also outdoor seating but we thought it would be noisy sitting outside. We decided to choose a meal from the shareable part of the menu. We opted for Thai lettuce wraps, not too spicy. This shareable meal comes with three lettuce wraps. The server asked if we would like to add one more lettuce wrap to the meal to even things out, I agreed to that thinking that was a great idea. The meal arrived shortly after thereafter and was lovely to look at. The taste of the dish was the best! Just a slight bit of spice really added to the flavor of everything. This dish is gluten free. It was hard to hear and have a conversation. Maybe sitting outside was not such a bad idea after all. Very nice service with attentive servers. Large free parking area with WiFi throughout the area."
"Nice small restaurant with delicious food. I got duck ravioli (special of that day). Ravioli is perfectly cooked and the duck is juicy delicious. My husband got seafood squid ink pasta (another special of that day). The seafood is fresh and the pasta is tasty.Food portion is good. We did not have leftovers and we don't have room for desserts. We called to make a reservation. We went in on Black Friday as soon as they were opened so they were not packed."
"One of my favorite local QC spots. Amazing paninis and such a good Caesar dressing. Everything on the menu is good. The patio is so nice when the weather's good."
"Giuseppe's is definitely one of those tucked away spots you'd never think of giving two cents without someone bringing it up. The first thing I noticed- they are very proud of having received TV exposure and incorporated that into their sign. It's also super small, a very intimate place. For our fairly large dinner reservation we took up a chunk of real estate. The ladies who took care of us were super nice, gave us space to chat. At the end of the night it felt like we were a little rushed out but we also had been there for a few hours. It's kinda nice that their menu is not fancy (literally just pieces of paper). The wine list - not terribly expansive but enough to cover their bases for all food items. The food menu - fairly simple, they know what works for them. Options for meat eaters and vegetarians alike, and they allow you to sub different pastas out (not sure if it's an up-charge). For the price the portions seem a little small but the flavors are there, and it's fresh pasta -- no post-pasta bloat here! They don't do separate checks for large groups so props to one of the guys for doing the dirty work to figure $$$ out for us individually. I can see this would be a fun spot to dine al fresco when the weather is nice."
"I was actually hoping to go to the State 48 Rock House, but their kitchen was closed at 8:30 PM which I thought was odd. Well, the good news was that I ended up here. For what was indeed a slow middle of the week night service was brilliant from start to finish. The Fritto Misto - Tempura battered zucchini, summer squash and artichoke hearts with a side of lemon zest aioli to start was amazing. Light, not greasy, and very tasty.For my main I had a Grilled Romaine Salad - Half a head of romaine lettuce grilled and topped with a caesar dressing, croutons, grape tomatoes, red onions and parmesan frico with shrimp. It was great!Though it wasn't the Rock House I still managed a new beer here too. I was very happy coming here. The place wasn't that big, but it felt roomy and comfortable."
"Nice place to meet for happy hour!I came here to meet a colleague friend for HH yesterday and we ended up staying close to their closing time.I arrived early and the staff here were really nice and initially I wanted to sit outside but staff said there was no shade at 4pm. So, I opted to wait at the bar for my friend.HH is from 3-5pm and they have plenty of sparkling, white, red or beers to choose from.My friend arrived around 4:30pm and she had a prosecco. I stuck to a Hefeweisen beer.We chatted for a bit and then ordered up some food for HH and we opted for the baked goat cheese and truffle fries. Both dishes were delicious! The only complaint is that we needed a few more slices of bread for the ample amount of baked goat cheese served.Staff were friendly and helpful and this feels like a nice, quaint neighborhood wine spot.The place is classy and music playing overhead worked for me as songs they played are also in my own play list.Bartender let us know that W-F there is also live music.I like this place and will come back, especially for live music and to sit outside."
""When I say I don't drink anymore, that means shots. Cocktails and champagne are just a part of being a girl." ― @CELE6BRITY, Twitter/XA group of us came here for after-dinner drinks and I had ordered a red sangria. It was nice. I probably should have ordered something more creative but since it was so late in the evening, an espresso martini seemed like a bad idea... especially since I had an espresso martini over dinner!Service for the initial drinks were fine but our waiter disappeared as soon as the bill was paid. It's a clean and cozy spot, having couches to lounge on and tables if you choose to have some food with your bevvies."
"Visited multiple times! Happy hour is a must visit time! Great specials on beer, wine, and food- the staff has always been friendly, welcoming and great service! Food menu is good if you know their menu - not bar food or small snacks - but the food is great! Most recently had the Burrata and it was delish! Good to share over drinks!"
"I had an amazing time at PV Pie & Wine during their happy hour! The restaurant is impressively massive, and the interior design is simply beautiful and well thought out. As soon as I entered, I was captivated by the clear wine cellar surrounding the bar - a unique and visually appealing touch.The happy hour menu offered a fantastic selection of bites, and the best part was that all drinks were priced at just $7 (with beer at $6). What a steal! The Meatballs with Focaccia and Brussels Sprouts stole the show for me; they were incredibly flavorful and cooked to perfection. However, the Spicy Shrimp Cocktail didn't quite hit the mark for my taste buds.For dessert, I treated myself to their seasonal cheesecake, which was a delightful conclusion to my meal. Creamy and rich, it was the perfect sweet note to end the evening.Aside from the delectable food and drinks, the lively atmosphere during the weekday added to the overall experience. PV Pie & Wine is undeniably a great spot to unwind, enjoy delicious bites, and savor quality drinks without breaking the bank. I highly recommend it to anyone looking for a vibrant place to dine and socialize during happy hour!"
"Pretty solid Indian restaurant! The smell of all the spices hits you as soon as you enter, which is when you know it's real. It's a small and quiet place, but they do play indian music in the background, which I appreciated. There was one waiter for all the tables, and he looked miserable, but he got it done. We got paneer kati rolls for appetizers (not photographed), and for our meals, I got chicken Tikka masala, husband got lamb roganjosh, and we shared garlic naan and nut and raisin naan. I loved our entrees. They were a big portion, came with rice, and were extra buttery and rich. Only downside was the naan. They had no garlic/nut raisin flavor at all. They just tasted like regular naan."
"We love to come here for a little date night. We usually get one pizza and one other dish and leave feeling so full. The staff are very nice and attentive!They also do military discount so that's definitely an added bonus."
"I like to come here for a nice but not wildly expensive weeknight dinner. Lasagna is often a special and always worth ordering, especially if you like leftovers. It's quite the serving and absolutely delicious. This kitchen really knows how to do things with tomatoes. They have a nice wine list (at least, in my amateur opinion-- all I need is a nice glass of red with my pasta). Service is reliable, and I've never experienced a wait or needed a reservation. The vibe is a very classic Italian restaurant, cozy but still a little classy. It's a comfortable place for comfort food."
"Where do I begin to tell you how amazing our lunch was. From service to food to wine to dessert,, everything was spot on. We began with wonderful wine that was rich and flavorful. Calamari with a lively, spicy red sauce. The cioppino was so full of seafood with a well balanced portion of pasta and a sauce that left nothing more to be desired. But, alas, a plate of tiramisu that was extremely light and oh so creamy followed up with the chefs very own creamed lemoncello that was award winning and hand crafted. What an extraordinary meal in a beautiful restaurant. We will definitely be back for the 5 star experience! Thank you so much, for your hospitality!"
"First time visiting this coffee shop in Anthem. Love the atmosphere, awesome patio and seating, friendly staff. Lots of options for coffee, pastries and food. I got a nitro cold brew and it was smooth and flavorful. My husband got the pistachio mocha and my kid got an Italian soda. Everyone is happy with what they got and we will definitely return again. Bonus it's across the way is the anthem park so you can take your coffee there and let kids play."
"Awesome selections of wines and beers and server Jordan was friendly and just amazing. He made my first visit memorable and I got to sing Karaoke on Monday night that went well with my dragoon pilsner! Mahalo for a great time!"
"AMAZING!!! Great food great service great atmosphere despite all of the negative reviews I still had a try and I couldn't be any more happier. It's amazing happy hour is Monday through Friday from 1to 5 great selections on your house red & white beers and appetizers. !!! Definitely would recommend I will definitely be coming back Cheers!!"
"Another favorite and staple of mine! I visited this one the most since I lived closest to it, but I had also gone to the downtown Phoenix location a few times before moving to Biltmore. Dtphx was nice because they had gelato!I came here countless times (I think I had even been when it was previously Wink 24 pizza which I enjoyed before the changeover).The Biltmore location was just the perfect treat for any and every occasion - afternoon happy hour, break from shopping, date night, catching up with friends. Great fried calamari and meatball appetizers. As far as pizza, the diavola and toto sapore were probably my favorites. But couldn't go wrong with principe, quattro cheese, and capricciosa. My favorite pasta by far was the gramigna boscaiola, the flavors still linger in my taste buds to this day!Their drinks were amazing too. Of course they had a great wine selection, but their cocktails were creative, fun, strong, and tasty! They used to have a GREAT happy hour (half off drinks) but I think it has since changed to a limited menu and less of a discount- still totally worth going any time though!Service was always pleasant and friendly. I also loved their live music on Fridays/Saturdays, especially when I was able to sit by the fire pit to enjoy it all. At one point, they had a pizza and penny prosecco special (bottle of prosecco for a penny with any pizza purchase) and that was just a steal - reminded me of Federal Pizzas weekly promotion.All in all, this is definitely worth checking out, and if you go once, I bet you will go again!"