Umami Asian Cuisine
Umami Asian Cuisine
Crispy lettuce with diced mushroom, water chestnut, celery, onion and chicken marinated in special sauce.
Deep fried pastries stuffed with cream cheese and crab, wrapped in wonton skin and served with sweet chilli sauce.
Lightly seared NY strip, thinly sliced, sprinkled with scallion, crispy garlic and served with ponzu sauce.
Japanese battered and deep-fried and served with tempura sauce.
5 dumplings filled with seasoned pork.
Breaded in panko flakes and served with tangy Katsu sauce.
Honey glazed boneless BBQ ribs marinated and grilled to perfection.
Traditional chinese style egg roll.
Crispy shrimp served with sweet creamy sauce.
House marinated chicken wings fried to perfection.
Lightly fried calamari sauteed in teriyaki sauce and sprinkled with sesame seeds.
Lime seasoned fresh hass avocado slices fried Katsu style and served with Japanese mayo.
5 circular Japanese shrimp dumplings.
Fried jalapeno stuffed with crab, cream cheese and volcano sauce, then made tempura style served with ginger dressing. Spicy.
Crispy spring roll served with a sweet chili sauce.
Lightly fried calamari tossed in salt and pepper seasoning, garnished with chopped jalapeno, bell pepper, served with shredded lettuce.
Lightly breaded soft shell crab tossed in Chinese salt and pepper.
Steamed green soy beans served with salt.
Crab cake with an Asian twist served with a wasabi mayo sauce.
Homemade Chinese spare ribs.
Soft Japanese tofu fried to perfection served with a mushroom gravy sauce.
Diced shrimp, crab, onion, red and green bell pepper mixed with cream cheese, cheddar cheese and mayo baked to golden brown and served with fried wonton chips.
Chef's choice of assorted fresh daily fish made sashimi style.
Thinly sliced hamachi topped with slices of jalapeno peppers, topped with sesame seeds, scallions and fried shallot served with ponzu sauce.
Thinly sliced fresh seared tuna served with ponzu sauce, sprinkled with sesame seeds, scallion and fried garlic.
5 pieces chef's choice of assorted fresh daily fish made sushi style.
Thin slices of caramelized salmon belly topped with ikura and scallion, sliced onion and cilantro and served with spicy ponzu sauce.
Our take on the famous Peruvian dish. Thin slices of fish, shrimp or mix seafood with a hint of coconut flavor.
3 pieces chopped tuna seasoned with truffle, masago, scallion and guacamole sits on a crispy wonton chip, topped with tempura flakes served with eel sauce on the side.
Finely chopped salmon or tuna mixed with masago, scallion and avocado served in a spicy sesame oil. Spicy dish.
Finely chopped salmon or tuna mixed with masago, scallion and avocado served in a spicy sesame oil. Spicy dish.
Crispy tacos served with chopped tuna, masago, scallion, guacamole and tempura flakes. Spicy.
Spicy.
Avocado, crab, masago, scallion and tempura flakes.
Seasoned baby octopus salad.
Served with ginger dressing.
Mesclun, red onion, cilantro, carrot, cucumber and crispy taro and served in lemon chili dressing. Spicy.
Fried rice noodles, lettuce, carrot and seaweed salad in a spicy sauce. Spicy.
Tuna, conch or octopus, mesclun, cucumber, carrot, orange, masago and tempura flakes. Spicy.
Sweet shrimp.
Baby octopus.
Salmon roe.
Eel.
Salmon, cream cheese and scallion.
Spicy dish.
Avocado, cucumber and crab.
Shrimp tempura, avocado in and out sesame seeds.
Soy paper, tuna, spring mix, avocado, mayo and cucumber.
Mixed sashimi, crab, radish, scallion wrapped in seaweed served in spicy ponzu sauce. Spicy.
Salmon, crab, asparagus wrapped with seaweed made tempura style topped with eel sauce.
Crab, masago and avocado wrapped in paper thin cucumber.
Salmon, crab, cream cheese and scallion wrapped in thin cucumber.
Conch and masago mixed in mayo baked on top of California roll.
Katsu lobster tail, cucumber, crab, scallion, in and out with masago, sesame seeds and spicy mayo. Spicy.
Salmon, cream cheese, scallion, lightly fried and served with eel sauce.
Soy paper, shrimp tempura, avocado, crab cake, kanikama and spicy mayo.
Crab cream cheese in and out with avocado, topped with scallop and masago baked in a special mayo sauce.
Crab, cucumber, avocado, cream cheese, in and out with sesame seeds and masago, topped with BBQ eel and eel sauce.
Spicy crab, in and out topped with torched hamachi and slices of jalapeno peppers and served with eel sauce. Spicy dish.
Soy paper, salmon, avocado, cream cheese, kanikama, asparagus and topped with ikura and masago arare served with spicy mayo. Spicy.
Shrimp tempura, conch, cucumber, lettuce, mayo and masago topped with avocado and eel sauce.
Tuna, avocado, scallion, breaded with panko flakes and served with spicy sauce. Spicy.
Deep fried soft shell crab, asparagus, avocado, cucumber, in and out with masago and sesame seeds, served with eel sauce.
Shrimp tempura, cucumber, lettuce, in and out with masago and sesame seeds served with spicy mayo. Spicy dish.
Tempura shrimp, cucumber, scallion, topped with avocado, baked kanikama mix, tempura flake, eel sauce and spicy mayo. Spicy dish.
Mixed fish and avocado on top of California roll.
Crab avocado masago, scallion, cream cheese, roll is made tempura style, topped with baked shrimp and masago in mayo sauce.
Shrimp tempura, eel, avocado, scallion, topped with tuna, tempura flakes, spicy mayo and eel sauce. Spicy dish.
Shrimp tempura, eel, crab, avocado, in and out with sesame seeds.
Cucumber, scallion, shrimp tempura, in and out topped with black tobiko, avocado, served with spicy mayo and eel sauce. Spicy.
Shrimp tempura, cream cheese, scallion in and out sesame seeds and seared tuna on top with melted garlic butter.
Crab, tamgao, cucumber, asparagus, masago, spinach and kampyo.
Salmon toro, avocado, ikura, nori strip, cucumber, kanikama and ebi.
Spicy escolar, scallion, asparagus and tempura flakes topped with eel, avocado and tuna. Spicy.
Spicy tuna, masago arare, scallion, banana, spicy crab and tempura shrimp. Spicy.
Spicy tuna, eel, seaweed salad, cucumber, topped with avocado, masago and tempura flakes.
Shrimp tempura roll, spicy tuna roll and JB roll.
8 sushi and shrimp tempura roll.
10 sushi, 12 sashimi, shrimp tempura roll and spicy tuna roll.
20 sushi, 24 sashimi, dancing eel roll, rainbow roll, shrimp tempura roll and spicy tuna roll.
6 pieces veggie sushi, vegetable hand roll and vegetable roll.
16 fresh sashimi of the day.
BBQ eel served over sushi rice with seaweed salad, masago, oshinko and sesame seeds with eel sauce.
Assorted sashimi served over a bed of sushi rice, seaweed salad and sesame seeds.
Tuna served over sushi rice with seaweed salad, masago, oshinko and sesame seeds.
Salmon slices served on a bed sushi rice with seaweed salad, nori, masago, ikura, oshinko and sesame seed.
4 sushi, 6 sashimi and shrimp tempura roll.
15 sushi, 18 sashimi, rainbow roll, shrimp tempura roll and spicy tuna roll.
25 sushi, 30 sashimi, crunchy tuna roll, dancing eel roll, rainbow roll, shrimp tempura roll and spicy tuna roll.
A famous Northern Chinese dish, stir-fry shredded vegetable served with thin pancakes and a side of hoisin sauce.
Jumbo shrimp, scallop, beef, chicken, roasted pork, sauteed with mixed vegetables.
Lightly battered chicken tossed in a house sweet lemony sauce.
Japanese vegetable stir fry with choice of protein.
Thai green curry with coconut milk, sweet pepper, carrot, onion and mushroom. Spicy.
Jumbo shrimp, chicken, roasted pork and mixed vegetables on a hot sizzling plate.
Golden crispy chicken with honey garlic sauce.
Savory Thai basil dish stir fried with garlic and fresh basil. Spicy.
Lightly battered tender chicken breast in a spicy dark brown sauce, served with broccoli. Spicy.
Quickly cooked steak with red and green peppers, onion garlic and black pepper in brown sauce.
Green bell pepper, onion, broccoli and snow peas tossed in a spicy Szechuan sauce. Spicy.
Stir fry with peanuts, chili peppers and scallions. Spicy.
Mongolian barbecue style flank steak with onion and scallion in a house savory sauce.
Bell peppers, onion, and ginger tossed in a sweet and sour sauce.
Braised tofu with minced beef with a Szechuan ginger and chili sauce. Spicy.
Battered chicken breast balanced with home made sweet chili sauce. Spicy.
Sliced beef and eggplant, pineapple red and green pepper and onion cooked in Asian style BBQ sauce, served on a sizzling hot plate.
Stir-fried chicken, beef, shrimp with broccoli, green onions, garlic and ginger.
A full rack of BBQ spare ribs glazed with homemade savory sauce.
Lightly breaded chicken with a sweet sesame sauce, topped with toasted sesame seed, served with broccoli.
Stir-fried scallion, green and red pepper, snow peas, onion with Chinese black bean sauce.
Hunan style lightly breaded chicken tossed with fresh orange slices.
Lightly fried prawns stirred in a sweet creamy sauce, crispy candied walnut on top, served with broccoli.
Stir fried mixed vegetables, topped with toasted cashew nut, served with steamed rice.
Lightly fried shrimp tossed in salt and pepper seasoning, garnished with chopped jalapeno, bell pepper, served with shredded lettuce.
Fresh seafood (lobster, scallop, shrimp, squid) and mixed vegetables on a hot sizzling plate.
Jumbo shrimp in a creamy lobster sauce with egg white and peas.
Fresh Scottish salmon marinated with miso sauce, served with mixed vegetables.
Japanese hand-pulled noodles with pork, vegetables in white pork bone broth.
Rice noodles, carrots, scallion, sesame seed, tossed with light curry sauce.
Udon noodles in a hot clear broth, with tempura shrimp and vegetables on side, served with tempura sauce.
Stir fried lo mein noodles and mixed vegetable.
Thick, white, Japanese rice noodles sauteed with chicken and mixed vegetables in a sweet teriyaki sauce.
Jasmine rice wok fried with pineapple, onion, green peas, carrot, bean sprout, scallion.
Thai spiced fried rice tossed with onion, green peas, carrot, bean sprout and scallion cooked to golden brown. Spicy.
Basil infused jasmine rice cooked to golden brown mixed with onion, green peas, carrot, bean sprout, and scallion.
Japanese hand-pulled noodles with shrimp, scallop, crab, squid and vegetables in a clear broth.
Mixed with onion, green peas, carrot, bean sprout, scallion, cooked to golden brown.
Rice noodles, bean sprout, pepper, onions egg in peanut sauce. Spicy.
Garlic, crushed peanuts, fried egg, Chinese sausage and fried onion.
Mixed of vegetable and tofu tossed in a white savory sauce.
Lightly fried tofu tossed in a salt and pepper seasoning, garnished with chopped jalapeno, bell pepper, onion served with shredded lettuce.
Lightly breaded tofu tossed in a sweet sesame sauce, topped with sesame seed.
Char-grilled with Umami's homemade teriyaki sauce, served with steamed rice.
Char-grilled with Umami's homemade teriyaki sauce, served with steamed rice.
Char-grilled with Umami's homemade teriyaki sauce, served with steamed rice.
Char-grilled with Umami's homemade teriyaki sauce, served with steamed rice.
Char-grilled with Umami's homemade teriyaki sauce, served with steamed rice.
Char-grilled with Umami's homemade teriyaki sauce, served with steamed rice.
Lightly battered and fried, served with tempura sauce and steamed rice. Includes an egg roll.
Lightly battered and fried, served with tempura sauce and steamed rice. Includes an egg roll.
Lightly battered and fried, served with tempura sauce and steamed rice. Includes an egg roll.
Lightly battered and fried, served with tempura sauce and steamed rice. Includes an egg roll.
Shrimp, chicken and vegetables. Lightly battered and fried, served with tempura sauce and steamed rice. Includes an egg roll.
Served with miso soup or ginger dressing house salad, steamed rice, shrimp appetizer, hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or ginger dressing house salad, steamed rice, shrimp appetizer, hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or ginger dressing house salad, steamed rice, shrimp appetizer, hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or ginger dressing house salad, steamed rice, shrimp appetizer, hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or ginger dressing house salad, steamed rice, shrimp appetizer, hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or ginger dressing house salad, steamed rice, shrimp appetizer, hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or ginger dressing house salad, steamed rice, shrimp appetizer, hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or ginger dressing house salad, steamed rice, shrimp appetizer, hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or ginger dressing house salad, steamed rice, shrimp appetizer, hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or ginger dressing house salad, steamed rice, shrimp appetizer, hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing, steamed rice, shrimp appetizer and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Fresh zucchini, mushroom, broccoli, carrot, onion, red pepper, green pepper and cabbage. SServed with miso soup or house salad with ginger dressing, steamed rice and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup and ginger dressing house salad.
Bell peppers, onions and ginger tossed in a sweet and sour sauce. Served with choice of side and rice.
Garlic, crushed peanuts, egg, Chinese sausage and fried onion. Served with choice of side
Crispy breaded chicken with honey garlic sauce. Served with choice of side and rice.
Japanese traditional stir fried dish with veggie. Served with choice of side and rice.
Stir fried mixed vegetables with shrimp or chicken, topped with toasted cashew nut. Served with choice of side and rice.
Lightly breaded chicken with sweet sesame sauce. Served with choice of side and rice.
Lightly battered chicken tossed in a house sweet lemony sauce. Served with choice of side and rice.
Famous Thai dish. Rice noodles, eggs, bean sprouts and scallions in a peanut sauce. Served with choice of side. Spicy.
Hunan style lightly breaded chicken tossed with fresh orange slices. Served with choice of side and rice
Green bell pepper, onion, broccoli and snow peas tossed in a spicy Szechuan sauce. Served with choice of side and rice.Spicy.
A Szechuan classic, stir-fried with peanuts, chili peppers, carrot, zucchini and scallions. Served with choice of side and rice. Spicy.
Crispy tender juicy chicken with spicy and sweet sauce. Served with choice of side and rice. Spicy.
Stir fry Chinese noodles. Served with choice of side
Lightly fried prawns tossed in a Chinese salt and pepper seasoning. Served with choice of side and rice.Spicy.
Mongolian barbecue style flank steak with onion and scallion in a house savory sauce. Served with choice of side and rice.
Teriyaki New York strip grilled to perfection. Includes choice of side, California roll, harumaki and rice.
7 pieces of sashimi (chef's choice). Includes choice of side, California roll, harumaki and rice. Deluxe includes shrimp and vegetable tempura.
Scottish salmon glazed with teriyaki sauce. Includes choice of side, California roll, harumaki and rice.
5 pieces of sushi (chef's choice). Includes choice of side, California roll, harumaki and rice. Deluxe includes shrimp and vegetable tempura.
Teriyaki beef tenderloin grilled to perfection. Includes choice of side, California roll, harumaki and rice.
Shrimp or chicken and vegetable tempura. Includes choice of side, California roll, harumaki and rice.
5 pieces of sushi (chef's choice). Includes choice of side, California roll, harumaki and rice.
Grilled chicken breast glazed with teriyaki sauce. Includes choice of side, California roll, harumaki and rice.
Panko breaded pork tenderloin crisply fried. Includes choice of side, California roll, harumaki and rice.
Teriyaki New York strip grilled to perfection. Includes choice of side, California roll, harumaki and rice. Deluxe includes shrimp and vegetable tempura.
Grilled chicken breast glazed with teriyaki sauce. Includes choice of side, California roll, harumaki and rice. Deluxe includes shrimp and vegetable tempura.
Teriyaki beef tenderloin grilled to perfection. Includes choice of side, California roll, harumaki and rice. Deluxe includes shrimp and vegetable tempura.
Served with miso soup or house salad with ginger dressing. Steamed rice and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing. Steamed rice and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing. Steamed rice and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing. Steamed rice and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing. Steamed rice and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion). If ordering steak, please include meat preparation in special instructions.
Served with miso soup or house salad with ginger dressing. Steamed rice and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing. Steamed rice and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing. Steamed rice and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Served with miso soup or house salad with ginger dressing. Steamed rice and hibachi vegetables (zucchini, carrot, mushroom, broccoli and onion).
Assorted sashimi served over a bed of sushi rice, seaweed salad and sesame seeds.
BBQ eel served over sushi rice with seaweed salad, masago and sesame seeds with eel sauce.
Tuna slices served on a bed of sushi rice with seaweed salad, nori, masago, and sesame seeds.
Salmon slices served on a bed sushi rice with seaweed salad, nori, masago ikura and sesame seed.
a person preparing food
6 Pieces House Chicken Wing with sweet chili
a man in a restaurant
Cuba Libre
Umami's Stir Fried Calamari
a glass of wine and flames
a person preparing food
Ultimate Dragon Roll
Sumo Roll & Umami Dynamite Roll
sushi and sashimi, food, sushi, sashimi
Lo Mein Lunch
Wings with sweet chili
interior, sushi and sashimi
Umami restaurant
Lettuce Wrap
Those dirty plates had been there since I came in
Chef
ramen, noodles, food, noodle soup, noodle dish, ramen and noodles
sushi and sashimi, menu
Pad Thai Lunch.do not eat there anymore
Maria P.
Jan 4, 2024
On vacation looking for some good hibachi and we definitely found the right place! Our server was awesome and very attentive! It wasn't very busy, and they really did cater to our whole table very well. On to the food, I ordered the chicken and steak hibachi dinner and upgraded to get the filet. The miso soup to start was decent, and everything after that was phenomenal! We upgraded to the chicken fried rice and that was definitely the move, and also ordered a side of noodles and those were excellent as well. If you're planning on getting the steak, I highly recommend upgrading to filet! It was so tender, it melted in your mouth! Overall, I highly recommend Umami! Our server and chef were both excellent, and the food was absolutely delicious! We all have another full meal just in leftovers!
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TheLillymiret ..
Aug 31, 2024
We have been to this restaurant twice already and let me just say that both times have been amazing! I ordered the salmon with teriyaki sauce & it comes with white rice and veggies. It is just delicious! The salmon is well made with the sauce over it. I loved the veggies too! My hubby had the veggie fried rice and he loves it! Perfectly done! We had the spring rolls (veggie ones) and it comes with a fabulous dipping sauce! The place also has hibachi style dining which we will definitely come back and try it. It is a beautiful restaurant with many booths and also a section for the hibachi dining! They also have a large bar area where you can also have your dinner. Service was excellent! We most definitely go back again! Can't wait!!
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Hannah S.
Aug 23, 2024
DJ IS THE BEST HIBACHI CHEF IN FLORIDA! What an amazing experience we had here. The prices were fair for the portions, the food tasted amazing! And we had such an amazing show by DJ. I wish they gave free refills on the soda drinks but that's about the only thing. I will definitely only be coming here for hibachi from now on!!!!!
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Alexa L.
May 9, 2024
We come here often to celebrate birthdays and always request DJ - he's the best. Keeps us laughing, entertained, and the food is always delicious!
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Sophia H.
Mar 1, 2024
Umami is consistently good. I've never had a bad experience. Today I popped in for a quick lunch while traveling to Miami for work, and they didn't disappoint. I recommend them.
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Mia R.
Jan 4, 2023
Ordered takeout from Umami while in the area and it was a bit of a struggle. We tried ordering via UberEats and ran into a few problems. It was lunchtime and we were trying to order some things off the lunch menu & the regular menu (they were separate through the app) and it kept erasing part of our order. We figured out that they only allow you to order through one of the menus. When we tried to only order off of their regular menu & were ready to place our order, an error message came up and it said they have a cap on the price you were allowed to order for delivery at $100. We eventually gave up on ordering it through there and decided we'd just pick up the food for takeout. As for the takeout experience, everything was packaged nicely and the food was ready when we got there to pick it up. We got the NY Strip Hibachi lunch, the Steak & Shrimp Hibachi lunch, crab rangoons, and a few rolls.Everything was pretty good. The only thing that was a little interesting were the rolls. I ordered the Umami Dynamite roll and it didn't seem like what was advertised in some of the photos. It only had what looked to be a majority of scallops as part of the dynamite. My friend had another roll that was topped with what looked more like a dynamite mix than the Umami Dynamite roll. My other friend got a roll that was topped with seared tuna (I think?) and it looked a little questionable in color. She ended up taking some of it off to finish her roll. Other than the hiccups in ordering through UberEats & some subpar rolls, Umami was pretty good.
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Karyn C.
May 9, 2024
I love this place, the plates are huge and worth the prices. The sushi rolls are so big and really good. Customer service was amazing and everything was super fast !
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Kalvin K.
Jun 28, 2023
Ehhh - should have saw the yelp reviews for this one. I suppose this could do in a pinch, but Umami is neither a fast service nor a particularly tasty/good quality restaurant. I came here during a heat game and my usual go to was packed. I had the age tofu and a chirashi - both were less than desirable. Definitely won't be coming back anytime soon.
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Stephanie S.
Apr 19, 2024
Ordered on Monday through Uber eats and discovered a roach at the bottom of the pad thai. Apparently this is common since I'm now seeing other reviews with the same issue. Wish I had read the reviews before I placed an order. Would not recommend.
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Alex G.
May 20, 2023
It has become one of my favorite "last minute go-to" places for a good meal. The service has improved tremendously, the food is tasty, the portions are generous and the food comes out fast and piping hot. I do wish they had fried noodles to crush over my egg drop soup, but it's no longer a big deal for me. They have a full bar, lots of spaces, teppanyaki tables with great chef shows and the ambiance is always lively. I definitely recommend this restaurant.
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