"Jazz music + wine + charcuterie. What else is needed? A legit European styled "Vino Garten" in Midtown. From the moment you arrive, Lagniappe is a total vibe. Vintage furniture is a nice touch. Logistics - when you enter, you are in the main selection area. Here, you can grab your wine, select your board size and charcuterie items. Once inside, there is indoor seating (music space), outdoor seating, and a bar that has beer options. Notes:Kid and dog friendly. You can bring your own food in, including cakes for celebrations, however, no outside alcohol can be brought in.You can smoke in the outdoor section.Street parking."
"Of all places I have met Owner / Chef Benoit several times in Reno at Belleville.So on a recent pass through Miami I made it a point to stop here to eat. What a great bonus to discover he served brunch on the weekends, so Saturday morning I ventured up to the Hialeah area. I was greeted promptly and offered a seat, which I requested on the small patio out front. It was a gorgeous sunny morning and I wasn't going to was any of it.The brunch menu was fabulous, if I hadn't already had my heart set on a croque madam, it would have been a difficult decision. The fresh bread was layered with thin slices of ham and gruyere cheese and perfectly grilled, then blanketed with a silky gruyere cheese sauce and topped with a farm fresh soft egg. The bonus to sandwich were the duck confit potatoes. Mmmm. Accompanied by a fresh guava mimosa. How much better could the day start than all of this. The staff was fantastic- refilling water, offering another mimosa and clearing the table while I just enjoyed the morning.I can't wait to stop in again on my next pass through Miami. The evening menu looked just as delicious.Great hidden gem"
Turks n' Caicos spiced fritters, lemon aioli & cilantro
$16.00
Visit Restaurant PageBurrata is an outer shell of mozzarella filled with fresh creamy curd. Served with romaine lettuce, oregano roasted tomatoes, apple balsamic reduction.
$19.00
Visit Restaurant PageLocal burrata, heirloom tomatoes, Japanese eggplant, artichokes and maldon sea salt.
$12.00
Visit Restaurant PageFried chickpeas, serrano ham, Spanish chorizo and jamon broth.
$9.99
Visit Restaurant PageHomemade, filled with Maine lobster, light lobster sauce and a touch of cream
$23.50
Visit Restaurant PageGrilled Calamari served over Mixed Greens and Tomatoes
$24.95
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"A 5 star spot that captures Miami's essence. Bayshore club is a fun spot to people watch, enjoy Miami's breezy warm weather by the water, and indulge in elevated bar food. I came here to watch a Copa America game recently and enjoyed an aperol spritz, with bites around the table -- from burgers, to shrimp tacos everything was great and the service was even better. Big screens to enjoy the game and great vibes overall. It's probably my new go-to spot in the Grove!"
"Vero Italian has a cool ambiance that kind of brings you to a different time. The staff was friendly and professional and the food was good. If you are in the Miami, Florida area and craving Italian food, this is an overall good place to head towards."
"I came today and was delighted that they offered a thali and a lunch special on a Saturday day. I tried their chicken tikka Masala. It was very pleasant."
"Grazianos is consistently good. I've never had a bad experience here. The ambiance is great for date nights or celebration of all types. The quality of meat is always on point. I'm a creature of habit so I always get the sweet bread, and the lamb chops, but I also will add steak to the mix and we share it all. Service is always great. Very friendly and they always deliver consistent, knowledgeable service."
"Everything was excellent. Although I don't think I have ever had a meal in Coral Gables that wasn't 10/10. Everything is always upscale, well presented, and absolutely delicious. I love how cultured the area is too. Lots of options to choose from! Anyway, the ambiance was by far my favorite. I loved the shelves of wine that aligned the entire restaurant. There was a very upscale, trendy European/South American feel. Excellent wine menu. We started with an Argentine Chardonnay that was wonderful, and then we moved onto two bottles of Oregon Pinot Noir that were outstanding. The service was impeccable. Very Argentinian menu - so meat dominant, but still, lots of options to choose from. Loved the Provoletta Prillera, which I am told is a traditional Argentine dish. Some of our party wanted steak well done and others wanted it medium, so they brought it over on a little stone plate with steak at different temperatures, fantastic idea! The Portobello mushrooms risotto was delicious, and I enjoyed my chicken milanesa. For dessert, we had Carajillos (first time for me). Coffee and liquor 43 on ice. Fantastic after dinner drink. They had the Argentine soccer game on while we were there, which was a nice, fun touch. Everyone was dressed so well too!"
"Miami's best kept Italian fusion secret! This place is a hidden pearl in a sea filled with so many duds ... it's a pearl gem of a place !I had the pleasure of visiting and experiencing this beautiful little beautiful restaurant this evening and I was incredibly amazed by the authenticity. This hidden place was incredible the vibe and the atmosphere is so romantic. I would take anyone on a first second or hundredth date to this spot. It is very beautiful the lighting decor and everything screams unique and romantic.The mini lights on every table is so cute and the seating outside which is where most of the guest seat is breathtaking with the fresh breeze...Superbe.Service : A1! We had amazing service from Marco. He was super attentive to everything we did! If we had half our glass filled,he would direct the waitress to come refill our glasses. They sat us down very quickly let us pick which table we wanted. It's a beautiful place and we enjoyed our time spent coming here on a romantic dinner dateThe food: was absolutely extraordinarily perfect just wished there was more on the plate.We had a nice red wine paired with Lamb my favourite was the : roasted cauliflower.It was so delicious. I decided without hesitation to order a second order. I loved the spinach gazpacho and feta mousse with the roasted Cauli. It paired beautifully together. It was cooked to perfection shoutout to the chef juste delicious wowThen we had the chineese eggplant. It was delicious also paired with some gazpacho spinach ricotta mousse unfortunately it was not enough we wished there was more we devoured the dish in 2 minutes.We shared the lamb chops dish extremely tender fall off the bone and very well seasoned with lots of flavour the cook was perfection again!We also had some duck prosciutto it was amazing but again portions were limited wish it was thicker cuts of the amazing prosciutto and the lamb chops were minute as well.But the cook is/was: Perfection ! Every single bite we took kept us wanting more and more it was irresistible. The plates were all cleaned up in minutes!For dessert, we had coffee to settle all what we devoured down .. maybe we will try the desserts on our next trip definitely count us in! we will be back here for sure ! 10000% recommend Cheers!"
"My sister is a regular at Happy Wine Grove so she decided to celebrate my mom's bday here on Saturday evening. We had the BEST time! Our server (& fellow Tico) Moises was wonderful. Honestly, everyone we encountered & everything we ate/drank was fantastic! We started with a red wine on the house then I moved on to a delicious Sancerre while my mom & sister stuck to red. We ordered a few things off the menu to share: - Olives ( all the olives I had were spectacular & briny & spicy! YUM!) - PAN CON TOMATE & MANCHEGO CHEESE BOARD (delicious! never met a pan con tomate i didn't like & this one was excellent! manchego is also one of my favourite cheeses so great dish!)- BACON WRAPPED DATES (i don't eat pork but mom & sis loved it)- MANCHEGO CROQUETAS (also on the house & also delicious! perfectly balanced & not at all greasy. Crispy, golden outside, delicious creamy melty cheese on inside. loved the accompanying garlic aioli too!)- PATATAS BRAVAS (so good! again, not greasy at all & the spicy tomato sauce & garlic aioli were the perfect compliments to the piping hot potatoes)- SHRIMP AL AJILLO (super delicious & flavourful!) They also brought out an incredible chocolate brownie cake slice with ice cream for my mom's bday. Perfect way to end an already exceptional meal! Must come back soon for the MUSHROOM RISOTTO which I hear is fantastic! love this spot & can't wait for next time."
"This is a really quaint restaurant. We chatted with the owner and later on his wife. Their son works behind the bar. I love that it is family run.I ordered a few oysters to start. They were delicious and the sauces were excellent. I also ordered the French onion soup. This is a real French onion soup. I liked it but I prefer the Americanized version I am used to.I sampled the goat cheese salad and it was excellent. I loved my Beef Bourginion. I was surprised it had penny pasta. I actually had this dish in France and it was incredible. The one here was excellent as well. I do believe the chef and owner is actually from France which is awesome, especially since he is running a French restaurant. The croquettes were different from what I am used to but still good. The lava cake was so delicious. I sampled the Mojoto and enjoyed that. Service was great. This is a nice place to eat that is unexpected and just delicious.Oh yeah, I ordered a loaf of French bread to take home. I took a bite when I got hone to taste it at it's best. I liked it but thought Whole Foods and Fresh Market have just as high quality French bread."
"First time visiting this Coral Gables institution after many years of thinking about it. Did not disappoint.Came for a late lunch and opted for the lamb chops with vegetables. Came with a starter mixed green salad and warm baked bread. Opted for a good glass of Amarone and finished off my great meal with a traditional tiramisu.Nice ambiance, cute little bar area, and a favorite spot of local celebrities. I shall return."
Rebecca P.
Aug 16, 2024
Had a good time when I came here the other night!It's a nice concept of choosing your charcuterie board and sitting outside with some friends. There was live music inside which was really nice but sooo loud. They had a really great voice but couldn't hear anything else! It was packed outside but once you find a table it's very enjoyable. Love the chill vibes
Visit Restaurant PageAudrey S.
Jul 15, 2024
Such a wonderful little restaurant. It doesn't look like much from outside - tiny parking lot in a little shopping center in Hialeah. Inside however you will find an adorable restaurant with great service and excellent food.The decor is cozy and feels old timey french. Staff were very welcoming and were helpful and quick when something went wrong with our order. We had a spinach galette and a brie sandwich. Both were excellent, but the galette was a show stopper. Everything down to the potatoes on the side was wonderful. The price was extremely fair, especially for the quality of the experience. I think it was about $40 for two people with tip. A great value for such a cute place and great food. This might be one of my favorite meals I've had in Miami. Do yourself a favor and go enjoy some brunch here!
Visit Restaurant PageJessica O.
Aug 20, 2024
Beautiful outdoor restaurant. Great for just relaxing or watching sports. Great for big groups. Good music. Great service. I loved going ! It's family friendly and perfect to watch the sunset from the back of the place. Food wasn't bad Made a video review on tik tok: @jessiica0204https://www.tiktok.com/t/ZP819nu9x/
Visit Restaurant PageAmanda H.
Nov 20, 2023
I absolutely LOVED this place! The service was impeccable, the food's delicious, the ambience was cozy and romantic.We ordered the Bruschetta with Burrata. The B was so creamy! I had the Bucatini A' matriciana, just the right amount of spicy My date had the lasagna which was extra cheesy and a hearty portion. Looking forward to visiting again!
Visit Restaurant PageMelanie L.
Aug 30, 2023
DELICIOUS INDIAN FOOD IN MIAMI! I highly recommend giving this place a try if you've never had Indian food.The owner is very kind and friendly. He was very attentive with our orders. Our food came out within 10 minutes. Very fresh and hot! We came for their lunch special which includes a good amount of items and is very filling. Very delicious! I will definitely be coming back again!
Visit Restaurant PageAnna J.
Mar 15, 2024
My family and I have been coming here for years and it never misses!!Unfortunately this one time we had what had to be a junior waiter because we always have great wait staff but he was not it but I won't let him ruin the review. This food and service is stellar. They treat you so well and the food is amazing. The way to do it (in my opinion) is to get the Parillada. It is MASSIVE and it comes with the morcilla and chorizo which we love as an appetizer and goes great with the bread. You truly can't go wrong here and you're guaranteed good food and a quaint atmosphere. You cannot miss it if you're willing to give it the drive!!
Visit Restaurant PageMel E.
Oct 9, 2024
Another 5 star rating because Graziano's just knows how to do it. From the phone reservation to the warm and welcoming greeting upon entry, from Ceci to the impeccable service from Ana, Bea and the team, we couldn't have asked for a better experience. Hands down, this place makes the very best lamb chops in Miami; cooked medium rare and wood fired with salt and pepper; simple and amazing! The seafood risotto was incredible and so was the octopus. We also had the salad that was good. The wine selections suggested by Ana, were all great and went well with the dishes. We can't wait to go back, for excellent service (a rare find these days), a beautiful ambiance (no overwhelming flashy lights and pizazz) and excellent food. It's great! Check it out and enjoy!
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"My favorite dinner in Miami Beach during my 3 night stay. Came alone and sat at the bar with authentic service and interaction. The Beef Filet was truly mouth watering. Don't second guess and just order and thank me later. Cool bar with variety of drinks to choose from as well."
"I found this place through Yelp. This place is adjacent to the hotel. The place is clean and modern but feel cozy. We went early dinner to celebrate a friend's birthday. We had cocktails and glasses of red wine with some mussels to start our meal. They serve these yummy focaccia in a basket. We kept asking for more. Then, we decided to share parrillada. It came with 4 different kinds of meat. I loved ribeye. It was so much. The place is not cheap but if you live meat, you should try this place."
"One of the many places on Lincoln road that you can eat from. We stopped here for dinner at the recommendation of my boyfriend.The service did not disappoint but it was also a rainy night, so there weren't many people there. You start out with bread, which I love having with oil, salt and pepper.They had a seasonal menu and I am glad I was able to get the pappardelle. It was tasty and definitely one of my favorite pastas. We shared a bottle of wine which was the perfect addition.We also were allowed to have our puppy with us at dinner, since there was outdoor seating. I'll definitely come back!"
"We finally made it here! It has been on our "to-do list" for a long time, but the restaurant is open only for dinner and it's a long way from where we live in West Palm Beach.Unfortunately it was still too hot to eat outside: their patio is big and has a nice ambiance. Their dining room is big, doesn't have any particular décor, and got crowded very fast (it was a Saturday night - luckily they have a private parking)We ordered a "salumi board" as appetizer to share with our friends: everything was delicious.I then ordered pasta with clams: not only the presentation was nice, but it was also very good. Same for my husband's "cacio & pepe", which was very creamy.Our friends ordered pizza: I had a small bite and liked it, but I have my favorite place for pizza and I haven't found a better option yet. To be fair, however, my favorite pizza place makes Neapolitan pizza, while Battubelin's pizza are of a different style (from Northern Italy).I also shared a panna cotta with my friend, but next time I'll order one just for myself: it was amazing! The best panna cotta I had so far in the US!The service is very friendly and attentive; however, I'm giving 4 stars instead of 5 because:1. The music was so loud that we couldn't have a conversation and the waiter had to bend over the table to hear us;2. The prices on their menu online are about $4-5 cheaper than the real ones;3. It's on the expensive side, and there are other places in Miami that offer the same authentic cuisine at cheaper prices.Having said that... we will certainly come back when the occasion arises."
"I order delivery from here all the time and the food here always hits the spot! One of my simple favorites is their minestrone soup. It's hearty with plenty of vegetables and a good broth. Today, I also ordered the lobster ravioli with pink sauce and it was delicious. The food arrived piping hot like it was just served. The food is always fresh and delicious!"
"I came here with a group of 4 relatively early on a Saturday evening (by Miami standards, anyway) for dinner. We were seated right away, but the host did make it clear that there was an 8:15 reservation for the table he'd sat us at, so we couldn't dally.We were given menus and a basket of soft and warm mini baguettes for the table along with waters. It took a surprisingly long while for them to take our food orders, especially when we were told when we'd first arrived that we needed to free up that booth for the next patrons to be seated. We started with an order of grilled octopus to share, and for our main courses 2 of us got the pasta bolognese, one got the honey roasted salmon, and one got the pasta with clams. Everyone was happy with their meals and the service staff were outgoing and friendly, including the gentleman who served our wine and took a few moments to chat with us. This restaurant was full, but not packed during our time here, and it appears they also have outdoor seating located on the sidewalk in front, a bit further down the plaza from the entrance of Costa Med."
"Tasty, authentic Spanish tapas and entrees in a historic looking restaurant! You have the feeling of being transported to another country being in here. Performance stage has live music like flamenco on weekend nights. Service is the weakest point---spotty and not knowledgeable---but if you can work with it, the food is worth a visit.I went for their brunch, to celebrate my birthday, which is typically only offered on Sundays, but the owner was kind enough to have the chef accommodate a request for brunch items on a Saturday. They have bottomless cava-mosas for $35, which we took very full advantage of as the combination of fresh orange juice with the cava helped our party have a great time.A few of us would ask for refills, and our server would take three or four flutes back to the bar to pour the drinks. It became clear that he was not keeping track of whose glass was whose and simply came back and placed glasses in front of us without checking anything. Luckily we all liked each other enough to be able to be comfortable with sharing glasses.I had the Chistorras a la Casuela and Spanish Tortilla which were both tasty. The Chistorras had well seasoned potato cubes, crisped chorizo and a beautifully runny fried egg. The tortilla was hefty with its layers of scalloped potatoes, held together with fluffed egg. I shared one and a half slices with my friends, then asked for the rest of it to take with me. The server took it and never returned with the takeout container.If you can't tell by now, our server was young, distracted, and quite clueless. There was a soccer game on in the restaurant, and we caught him watching the game a few times while we were trying to get his attention for an order. He told me that the owner wanted to give me a surprise, so he wanted to know when our meal was done. Obviously, he didn't get the memo about what a surprise is.However, like I said, the ambience of the restaurant, and its food are worth a try. The owner, William, is an incredibly sweet gentleman whom you should be able to meet since he is at the restaurant almost every day. Hopefully, you'll have a different service experience. You may have a better chance going with a smaller group rather than the large group I had!"
"I love almost everything on the menus at Gino's--except the steak. Staff is superb and so is the wine list of unknown wines. A wonderful experience, except for the steak."
"Adding to my collection of Italian restaurant reviews, I bring you Emilio's Trattoria (should I catalog every Italian place in South Florida :)? ) It's a cozy spot right on Kane Concourse, Bay Harbor's main strip, and next to another pleasant dinner out. I arrived early enough that I was the first diner for the evening and had a corner table, just like a Don. I was in the mood for soup, and had ordered the pasta fagioli - my usual - but was pleasantly surprised by my waitress' substitution to their soup of the day, carrot puree. It was nicely blended while maintaining richness in flavor and a subtle sweetness. Throw in some pieces of their rustic toasted bread if you want some substance. Their chicken parmesan, duh, was seasoned with a tasty and full bodied marinara sauce. While thinly cut, the size of the chicken breast was really generous. Instead of pasta, I enjoyed a side of nicely aromatic oven roasted potatoes. Dessert was an apple pastry a la mode with a mixed berry glaze. The crust was nicely thin, allowing me to enjoy the actual fruit flavor. Coffee was my beverage of choice and the wait staff kept my cup full. Another great hidden find in the area!"
"Delicious food, and immaculate service every time I visit! This go-around I had the Danny Caesar Salad and it simply amazed me. Loved the taste, freshness was on point and steak was cooked to perfection. Come for the food , stay for the service and atmosphere!"
"When you put on the reservation that it's a birthday dinner - as well as mention it to the host - and nothing is done for the birthday girl, that's going to cost you stars. Otherwise, what's the point of asking? I'd taken my friend and fellow foodie Jacquie for a belated Birthday dinner to this neighborhood spot and would have liked even a candle or "Happy Birthday" written on the plate like a lot of restaurants do. Located right on Main Highway with great people watching of Coconut Grove nightlife, we were able to find a parking spot in the cozy lot right behind the restaurant ($7/hour plus a "Convenience Fee" on the app). We got our outside table and served bread and olive oil (I'm more partial to Balsamic but that's just personal preference. I ordered their beef ragu pappardelle which was actually pretty tasty, hearty in flavor and a nice amount of marinara sauce. The portion sizes are meant for sharing and tasting, not getting full.We ordered a dessert to share - but alas no birthday decor. The lemon semifreddo with chocolate crumble was nicely presented but again after the service miscues had taken out most of the flavor. On reading some of the other reviews, I'm wondering if we went on an off night."
"Walked over to the Key from the JW to get my steps in. Myself and a young lady were the only ones sitting outside on a Tuesday evening. Staff was very helpful in turning on the ceiling fans on a cooler but still day. They made a good old fashioned albeit without the big ice. Enjoyed the caprese salad and my test meal for all Italian restaurants, an off the menu Pollo Marsala. Finished off with an excellent tiramisu! Will be back next time in Miami!"
"Had a nice experience at this little restaurant. I was in the area and decided to look for a place to eat for lunch. Walked in and it brought me back to a hole in the wall type of restaurant from my country. Seems the owner was the one taking the order and she was very warm & welcoming. I was in between items and she suggested the Bodeon Sandwhich. I also ordered a glass of fresh squeezed OJ which was huge and delish.The only reason I removed a star was because the procciutto in the sandwhich was a bit thick and tough for my liking. But I would go back and try something else if I'm ever in the area again."
"I thought about taking off a star because of $$$$, but it was very good.I went for lunch & was pleasantly surprised that they include fresh Italian bread with a small serving of amazing eggplant and a soppressata (that my friend loved). They also brought olive oil & Balsamic vinegar.We started with the fried artichokes which were very good.Then I had the tagliatelle with pesto, cherry tomatoes & burrata. It was very good & I really enjoyed the perfectly cooked taglatelle - I wonder if it was freshly made.We ended with the creme brulee which had a generous amount of raspberries & strawberries that made it all the better.Service was efficient, professional & everyone was knowledgeable about the menu.I would go again, but it's not inexpensive so I won't go too often :)"
"Wow! Wow! Wow! An absolutely amazing find!Located across from the Citadel in the Little Haiti/Little River area, you could miss it if you are not looking. The dining room is small and intimate which I really like. Great for date night! The service was top notch. I mean not the typical "Miami service" you get on the day to day at places around. Our server Euri was super attentive and made great recommendations based on our preferences in food and wine!I cannot forget the wine! A absolutely great selection for any wine enthusiast! You will definitely find something that suits your palette. We started with the empanadas and blood sausages served with chimichurri and criolla sauces. Fantastic! It a party in your mouth. I couldn't get enough. I even took home extra sauces because I needed to.My wife had an amazing cooked flap steak and I enjoyed the rib eye. Super good, cooked perfectly. I cannot wait to go back!"
"My husband and I were excited to check out this newer pizza spot in Brickell, so we headed over on a Saturday evening. While there, there was consistent business, but never too busy - however, I hope it picks up, because the food was delicious!We started with the beef carpaccio, which was pretty standard but very yummy. Then, we split a margherita and the honey calabrese pizzas. The honey calabrese is arguably one of the best bites of pizza I've had - it was sweet, salty and so fresh. The service was great - they were attentive but we didn't feel rushed. Definitely will be heading back!"