Lo de Lea

Great place for breakfast lunch and dinner. Staff is polite and attentive. Would recommend steak on the menu

While the space is nice and welcoming, the food is definitely the reason to visit Lo De Lea, despite it being on the pricier end of the spectrum.Whether you start off with a traditional beef empanada or some chorizos, this Argentine restaurant will not disappoint. With various entree options, I was particularly drawn to a steak - cooked to sheer perfection. A nice wine selection will make it easy to go from a good to a great meal. Then, to close off the meal, try a panqueca con dulce de leche and you'll be left wanting for the meal to never end.That's when you need an expresso and a long sobremesa.

Such a cute restaurant and wonderful service. Our server made me a special lemonade with strawberries and poured it in a wine glass per my request. The food was good but not sure if it's because they switched servers but they forgot to ask us how we wanted our steak cooked and we had to send it back for a little more flame. The food was delicious but the steak needed some salt but after adding a pinch made all the difference. We ordered the Parrillada for 4 and we had extra food to take home. I love the presentation of the meat.

Lo De Lea in North Miami Beach is a nice restaurant with an awesome Argentinian vibe and elegant decorations. The steaks from our Parrilla were pretty good but could've used a bit more salt and pepper. They forgot to ask how I wanted my steak cooked, and I usually go for medium-well, so that was a bit of a miss. But overall, the place has a great feel to it, and despite the small slip-up with the steak, I'd say it's definitely worth checking out if you're in the area in you're looking for Argentinian cuisine.

Came here for a lowkey birthday dinner w/the family. I was so highly impressed with the customer service provided. From our water glasses never empty to our fresh bread basket (focaccia & regular rolls) of homemade goodies.We ordered the Lo de Lea appetizer. So much to go around & share with the table of 4. The mollejitas & empanadas were my favorite. For the mollejitas think thinly sliced pork belly perfectly pan fried/oven crispy! Topped with some of their homemade chimichurri sauce! OH MY! We also ordered their Provoleta - while it was tasty & cheesy (OF COURSE) it was a bit too crispy on the top. My husband ordered their Ojo de Bife (Ribeye) which came w/French fries & a sweet corn on the cob. Amazing! My daughter had their Linguinni con Tuco which had a nice crispy "parmesan" chip topping it off! I couldn't grab a bite to share my experience because she basically enjoy it all to herself. Not a bad sign... so it must have been pretty good! My mother and I shared their Steak Milanesa topped w/two fried eggs. This was more than enough to satisty us since we did have a nice array of appetizers. To close off we ordered their flan & pavlova for dessert. Both were very good & the flan came w/two individual portions. One thing to note is that they do not have a full bar. And this is fine because truth be told to eat parrilladas you need a good wine pairing! The setting is very rustic Argentinian with so many beautiful wine bottles (both empty, filled & as candle lit center pieces). Just love the cozy ranch feelings you get while dining. They do have a nice lunch special that you should check out for $22 which includes an appetizer, a main entree & a glass of wine! Cannot wait to return!

Solid 4. We will be back. I had a perfectly cooked skirt streak, mashed, and very tasty bok choy. Mine was the best skirt steak I ever had. Also, the chimichurri is smoky and rich. My better half had a filet mignon with Roquefort, mashed and bok choy. Her steak was good, but we've had better and the sweet Asian bok choy that came with hers, while delicious didn't really go with the cheese sauce. The flan comes with both wonderful coconut and vanilla flavors with whipped cream and Dulce. Yum!

Had a late night dinner at the new location of Lo de Lea and it was veryyy delicious! Ordered the Parrilla for 2 (which can serve honestly 4 people!). It came with a Lo de Lea salad and fries (one of the crispiest and well seasoned fries) and the chimichurri trio. They also serve you bread in the beginning with three flavors of butter (I believe it was roasted pepper, garlic and kamalata olives). There is plenty of parking in the back of the Best Western. The restaurant is cute and romantic with the low lighting which was nice. Service was great, the girls knew anything we asked them. Definitely be back!

Came in for dinner on a Saturday night and were happy to be seated right away. Fantastic service by our server Luca, from the moment we arrived. My husband ordered the provoleta, which was perfection. He also ordered the sweetbreads, which I didn't try but he assured me were delicious. For the entrees I ordered the bacon wrapped filet and he ordered the pécaña . Both cuts of meat were cooked perfectly and served with the tastiest sides. I will say that bacon could have been cooked longer. Really excellent meal with lovely service. Nothing but love for this Lo De Lea !

I found this place through Yelp. This place is adjacent to the hotel. The place is clean and modern but feel cozy. We went early dinner to celebrate a friend's birthday. We had cocktails and glasses of red wine with some mussels to start our meal. They serve these yummy focaccia in a basket. We kept asking for more. Then, we decided to share parrillada. It came with 4 different kinds of meat. I loved ribeye. It was so much. The place is not cheap but if you live meat, you should try this place.

Horrible all around!! I do NOT recommend!! I could write paragraphs about how horrible the time management and how the servers were anything but helpful but maybe I just had them on a bad night. What I can't get over is the fact that I paid for rosemary potatoes and received FRENCH FRIES! I also ordered this to the hotel since I was a guest there, and they gave me a PLASTIC KNIFE to cut my steak!! (I understand they can't give metal utensils but at least cut this brick of meat before you give it to someone who obviously doesn't have cutlery on hand!) Also the pricing was absolutely ridiculous for the quality of food! And the last nail in the coffin was that I was up all night due to stomach pain from the food!! I have never made a bad review in my life but this was absolutely ridiculous! DO NOT GO HERE!