Connies Seafood & Oyster bar

Parking SUCKS, the servers all stand around chismeando instead of getting refills. Food is DISGUSTING. I ordered a Caldo de Mariscos w/ rice & my husband ordered Camarones empanizados they brought mine out right away and his 10+ minutes later. The caldo had nothing but pulpo and barely any caldo & his food camarones weren't done all the way. This location is trash compared to the Magnolia & Pasadena.

I ordered a pound of grilled octopus. It was so spicy it was inedible. A total waste of $30. I will never order from here again and I suggest you don't either. Thirty dollars is a lot of money to spend on food that is inedible and got thrown in the trash.

I went to this place thinking it was just like the one in Magnolia. Boy, I was so mistaken! I asked themIf they were part of the same company or whatnot and I was told they are not. I got some shrimp with fried rice and some salad and I must say that it wasn't too bad. The problem with a lot of the places I've been to it's that waitstaff is not properly trained. Servers think that all they gotta do is drop the menus and be like "what can I get you?" Restaurant owners lose a whole lot of money 'cause of this! My waitress was hardly attentive and I had to order some micheladas from the busboys! I was gonna leave $0 tip but it wouldn't have been fair for the runners and busboys. Oh! The place had barely any A/C! It was so hot! A tip for the owner, one thing I know it's that when you have a cold place people tend to order more! Teach your staff to be attentive and know the menu!!

All I have to say it's way to packed, the service is horrible (waited around 20 minutes to get a place to sit and order), a lot of screaming their is no parking space. Finally it's really dirty.

Ok first thing first it is super small in this restaurant for it to be such slow as service . Literally only like maybe 15 tables inside the whole restaurant . And these waitresses here drag there feet . It's almost like they didn't recharge there batteries the night before . They take forever to attend to you . Took them forever to bring me out such shitty food . I order two pieces of fried fish with 6 pieces of shrimp . I felt like they where in the middle of the ocean trying to catch the best fish they could along with shrimp for the amount of time it took them. Then when I get the food it's Nnnnaaaaassssstttyyyyyyy . Legit just Just picked off my food . Wont be going back . Mambos way better then whole in the wall . Place needs to be tore down .

The Food was delicious and came out fresh and ready to eat. The place is well maintained and ready to service the customers. Place was clean.

My friends and I visited Connie's for lunch around 1pm. They were busy but we got a table. The World Cup was on so everyone was watching (understandable) but it was hard to flag down the waitress when we were ready to order. For about $7(?), I got a plate of fried rice and two fried fish filets. The fish came out piping hot and was really flaky and good. I've had the fried rice before here, and it did not disappoint. This spot is a good, cheap hole in the wall place to get some seafood, can't wait to come back to try other things on the menu.

Delicious fresh seafood, especially the fried shrimp & scallops plate with fried rice instead of French fries, highly recommend the hush puppies. Maybe the best I've ever eaten. My picky mom loved the gumbo. The restaurant on Long Point is more like a taqueria, expect servers to be Spanish-speaking but they understand English, provided outstanding service. Loved everything and prices are great.

Nah bro Connie's on airline never did me like this that slice bread and their fish/ shrimp looks like the oil is black behind there also they left half the grille in my shrimp fried. No flavor limes had no juice

Delicious food and micheladas the staff is really friendly the place is small and comfy the food i give it a 10 love it they give you a lot I was able to take my left overs homeloved it