food
ramen and noodles, food
Adjaruli Khachapuri aka Georgian Cheese Boat
Georgian Cheese Bread
Stuffed Gypsy Peppers
Stuffed Gypsy Peppers
Moussaka
Hummus and Falafel
Hummus, Babaganoush, Falafel
Dolma and Babaganoush
Falafel
Custom Togo Bag
Oda Salad
$15 prix-fixe Kofte Hummus
Lamb Chops
Oda Grill Combo
Custom Togo bag
ribs, food, bbq ribs
interior
interior
food, steak
Bar Lounge Area
Georgian Wine
interior, sushi and sashimi
Gabrielle B.
Aug 5, 2024
I'm so mad that I haven't been here sooner!!!!!!!!!!The menu is nearly impossible- completely delicious and I wanted everything!! The chicken meatball soup was delicious and a very large portion. Lentil soup was tasty as well. The shepherd salad and falafels and Sigara Boregi were great. The ambiance is romantic and intimate, perfect for a date night.Service was attentive.I will be back. This is my new go-to Mediterranean spot in the neighborhood! So excited to spread the good word about ODA :)
Read MoreLeah C.
Jun 24, 2024
yelp led me here...and so happy to be introduced to georgian food. tons of vegi/vegan options - the hummus with ezme was my favorite.the bar wasn't fully stocked and the service was a bit scattered. our table wasn't in the best location (even though the restaurant wasn't very busy) - felt shoved in the corner which may attribute to why our server wasn't as attentive as he could have been. would like to come back and try other vegi items!
Read MoreElaine U.
May 13, 2024
I like the overall look and vibe of the restaurant. However I immediately disliked the sound in the room. There wasn't any detectable music which can be fine but I felt like the room echoed too much. I wish there was more to absorb the sound and create an ambiance that matched the decor. The lights also flickered every so often. Our server was very nice. We had a burrata salad to start. It came without the garlic crostini mentioned on the menu. We had to ask for it. The burrata with tomatoes was delicious but it also came with some sort of mango and avocado salsa on the side. I don't really think the mango and avocado went with the rest of the salad. It was tasty just confusing. I did try to put all the elements together in one bite and it made no sense. Doesn't make so much sense together on the plate either. We came on a Sunday which, according to the menu, is not a mandatory shared plates day. However our plates came out in a manner which suggested that we were sharing. We each ordered our own entrees and never said we were sharing. I did not appreciate this since this left me waiting for my entree. I feel like the communication around this could be clearer. Since it can be open-ended, I think it should be up to the server to clarify and ask to ensure satisfactory service. I ordered one cocktail--the Lawgiver. Horribly bitter. I really disliked it. I don't know if it's intentionally bitter but it is. Also it came in a Jack Daniel's low ball glass. This drink did not contain any whiskey. Felt a little odd and not very classy. I think a regular low ball would have been just fine. Lastly, everything was garnished with a flower. I don't understand it. It made no sense. I actually think the food and drink looked fine without the flower. The addition of the flower--especially the same one--on everything was just strange. Unnecessary. A lot of people seem to enjoy this place. I did not and we will not be coming back.
Read MoreSue H.
Sep 3, 2024
Delicious, authentic Mediterranean food. The lighting and acoustics make it a perfect place to catch up with friends, or for date night. Service is on point too!
Read MoreDanielle A.
Apr 10, 2024
The food here is incredible. Like seriously, some of the best food I have had in the city. I've never had Georgian food before but wow. I was very impressed. I got the IMERULI KHACHAPURI (Georgian cheese filled bread) which was incredible. So warm and flake and pairs amazing with the CHASHUSHULI (Georgian moderately spicy beef stew). The Chashushuli was amazing, the beef was so tender and it had a nice spice to it! It went well with both mashed potatoes and rice!The service was okay. They were understaffed and my server forgot my Khachapuri until I reminded them but I totally understand because he was the only server to like 8 different tables. It was really dark in there. And the lights kept flickering which was a bit annoying. I understand the vibe but it felt a little too dark in there when the sun set. I will be back, this food is amazing!
Read MoreBarry B.
Nov 4, 2023
We came for dinner at Oda on a Friday evening. This is our second time here. We made reservations but it was not very crowded. We arrived early and were seated immediately. They have a digital menu which I still don't like, but they are not the only ones with this pandemic leftover... The cuisine is Mediterranean, Georgian, and Turkish. It is a wild mix of food. While the restaurant was not crowded we waited about 10 minutes for a waiter to come over and take our drink order. By then we had decided what we were having and so we ordered everything. We ordered a couple of beers and I had the Mushroom Stroganoff (vegetarian version) and my partner had the shrimp dish. They brought us some pita bread and olive oil. The bread was a little mushy for pita but we ate it. The last time we came I ordered a Georgian pizza like entree, it was OK. About 15 minutes later our food arrived. It looked great, but on the small side. We probably should have ordered an appetizer. My stroganoff was on the bland side, with little or no flavor. The side of rice was OK. Usually a stroganoff is rich and flavor filled but this was a miss. My partner liked his shrimp dish but said it was a little simple in flavor. Overall based on both visits to Oda, service is spotty, food is OK and the restaurant has a cool old world vibe to it. We might try it again but not rushing back.
Read MoreBarb L.
May 6, 2023
This restaurant is an unexpected delight. First, the decor is adorable with mirrors, wood, crystal chandeliers and subway tile. Service is attentive and knowledgeable about the cuisine, which is a combo of Turkish and Georgian. We had the dolma appetizer which was fine, but the meat combo was outstanding- juicy, tender and beautifully seasoned. The combo plate easily serves two. Best kofta i have ever eaten in any middle eastern cuisine.We shared a massive plate of creamy tiramisu for dessert.
Read MoreMila G.
Apr 11, 2024
I was literally sitting at the end of the meal, saying "I'm so happy" and "I'm so satisfied" over and over again.Everything we had was delicious - the cold appetizer platter had a great variety of dips and salads. The lobio tasted like what I remember my mom making but also creamier and better. The hatchapuri (we got the one without egg) was decadently delicious but didn't feel like too much when balanced with the other veggie forward options we had. And finally, the veggie moussaka was cheesy and satisfying. The service was really friendly and helpful without being overbearing.In short, I was so happy! Can't wait to go back and sit in the lovely little sidewalk space
Read MoreBeata O.
Aug 4, 2024
Absolutely wonderful everything! Staff was superb, food delicious, and a very cozy place. Made our special occasion perfect.
Read MoreTaylor M.
May 26, 2024
I came here for the first time for a friend's birthday dinner, and it was incredible! Excellent service and even better food. We shared mixed appetizers, a mixed kebab plate, moussaka, and khachapuri, and with drinks, it only ended up being like ~$45 per person, for five people, including tip.I called the restaurant ahead of time to ask if we could do anything for my friend's birthday, and they brought us a slice of cake with a candle. It was very thoughtful and made the whole dinner so special. Thanks for a wonderful evening!
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