Breaded Pork Chop
Hot Fudge Sundae
a menu and a glass of water
Chicken Brochette
Restaurant front entrance
Also pictured: half slab bbq baby back ribs, half a chicken, a baked potato, and mixed veggies
Carry out Cadillac burger
a table with a menu and a napkin
a view of the bar
Sundae
The room you can rent for events at Johnny's. This place is rad and also has live music.
2 Pork Chops
I don't what this is.. but we didn't ordered this one.
Menu
Menu
food
Dinning area
Tasted okay but greasy... seems old
ribs, shrimp, bake potato, green beans and carrots salad and soup with warm bread was eaten
Menu and "specials" menu
Cadillac burger with sautéed onions and fries
Menu
Ribs is okay sauce is good. Chicken is really dry BBQ Ribs and Chicken Dinner w/ mashed potato didn't came with gravy..
London Broil
Mr C.
Mar 3, 2024
What a complete disappointment our experience was. I've heard great things about this place and this was the first visit and most likely the last. It was Sunday night and we decided to treat ourselves to a nice meal at a nice restaurant we've never been too. We should have went with our other choice, Texas Roadhouse as much of a joke that is, it would have been better. I ordered the Strip Steak and Shrimp and my sister ordered the Chicken and Ribs. I asked for the steak medium rare and it was well done and tougher than shoe leather and the shrimp were small, dry and hard like a hockey puck. I took one bite and sent it back, I never do that but for $29.99 Mary can eat it herself. My sisters chicken was as dry as can be and the ribs were as well. She wanted to send it back as well but was hungry. She paid $5 extra for French onion soup that wasn't even very hot, it's like pre made sitting in back and not very fresh. We kept hearing a microwave door open and close from the kitchen area, I'm assuming that's how the soup is warmed up. A whiskey and coke which was all ice was $10 and hardly tasted like booze. I sat and watched my sister eat and we got the check, they obviously took my food off but we still spent $70 with tip and felt like a complete fool paying that. I walked out hungry because all I ate was a salad and bread. I went home and heated up leftovers on a the one night we thought we would treat ourselves. I'm sorry, this place is overpriced and overrated for the dried out cafeteria food they sell.
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Michelle A.
Jun 2, 2024
The service was great, the food was good Huge burgers, the restaurant is very clean but the lighting is a little bit darker than I expected but hopefully we will be back soon
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Ann M.
Aug 2, 2023
We continue to go here every few months, and last night I had probably the second best fish dish (to a heavenly Dover Sole I had in Nassau years ago) I've ever had.It was a parmesan crusted tilapia with a delicate, buttery sauce, and it was outstanding. The portion size was substantial, too -- I brought half home and had it for dinner tonight.I also appreciate that they always get my Manhattans right. My only wish is that they would have Amarena cherries for my drink instead of typical maraschinos.Service was excellent, too -- nicely attentive without being intrusive. I was there with a friend who I only see once or twice a year, and we always appreciate somewhere that lets us sit and talk and doesn't try to rush us out.
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Domine S.
Sep 30, 2023
Mario did a great job! His suggestions made the meal even better. I highly suggest the French onion soup & the mashed potatoes ! Fantastic! The bread was slightly warm. The ambiance is dark.... There's a bar, they played Frank Sinatra & had the greats on the wall... very mafia esq. lol Also, you save money if you pay in cash....the price goes up if you use your card....I wasn't fond of that.
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Randa U.
Jan 10, 2023
We passed this on our way to run an evening errand and after looking at the menu, we gave it a try. We went in and it's an old bar/restaurant from the 70s or 80s that has its classic charm, but great food. You can smell the meats being smoked as soon as you walk in this dimly lit restaurant. We ordered a skirt steak dinner and it came with a salad. We both upped for the Greek side salad, and that was a large and hearty portion for a beginning salad. The dressing was delicious and was perfect for the pile of fresh veggies and feta cheese. I ordered my steak and was able to choose the starch, so I chose rice. It was about 8 oz and felt much bigger. It was tender and juicy as well. I asked for it Greek Style and only wished it had a tad more lemon, but all places are different. I have no complaints about it. My husband ordered the Veal Liver and it was also a large portion. It came with bacon and onions, mashed, and veggies. He loved his liver and loved the way it was prepared. We found out they smoke and grill all their meats, and we could tell because you could smell it throughout the restaurant. The service was very good. You're able to tell the staff has been there for many years. Our service was also very good. The server made his recommendations and was very friendly. This is a great old school, Greek owned restaurant with hearty portions and delicious food. I'll be glad to come back.
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Sidney Z.
Dec 8, 2023
Being invited to dinner at 6:00 p.m. out in Glenview, by two lovely brothers who are treating me and my wife at Johnny's Kitchen & Tap, was an exciting prospect except for the possible 90 minute drive it's going to take to get there (and it did take 90 minutes).Once we got there we were completely ready for dinner. A very nice receptionist ushered over to "The A Table" and we all dove into their bonafide comfort food menu.The food they were offering was pure Americana: Cheeseburgers, BBQ ribs and chicken, liver and onions, all kinds of steaks and so much more.My wife and I both ordered the Chicken schnitzel that came with a baked potato, a salad and dessert.When I saw the price of this trilogy, I said to myself, "we're not in Chicago anymore Toto"! This package was a steal.Everything was good*! BTW, good*, really means, good*!The Four Stars earned here is exactly that - Good!The ambiance was suburban diner chic. The noise level was soft and considerate and everyone working there was delightful.The four of us chatted and clambered through the night and we all had a great time.Thank goodness the ride back to town was half the time getting there.
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Jill R.
Jun 12, 2024
Johnny's is one of a rare breed of restaurants today. From the moment you enter you are greeted warmly by the host or hostess. The menu is varied and delicious. There isn't anything on the menuI highly recommend Johnny's It's great for families, too
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Bill K.
Jun 21, 2024
Food was ok. Service was terrible. I've been there twice.The first time, about a year ago I came in for lunch. There was one table occupied by customers, and no employees to be seen. I sat at the bar, and after a few minutes I had to phone the bar to let them know they had a customer at the bar. The second they me I went there was last night. The manager seated me right away but I had to wait 10 minutes for wait staff to attend to me, later a friend joined me. I ordered a drink and had to wait 10 minutes for my drink. More waiting before I could order food. Long wait for my food. Every time we needed help, we had to wave to try to get her attention. At the end, after waiting to get the waitress attention to get the bill, we then had to wave a while and wait longer for her to pick up the check and close out the tab. She was new, and I can be patient for her due to not knowing systems, but I have no patience for her not scanning the room once in a while. This place was not busy; 4 total tables being served. Also, why did the manager not help out?They are not going to succeed running the business this way.
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Ira M.
May 31, 2024
We haven't been there for quite a while. My wife thought it was good, I thought it was okay. #iraeats
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Maureen W.
Apr 29, 2024
Omg! They have the best food here, at least every time I'm here it's great. Met some friends Saturday night. They ordered the calamari appetizer. It was so friggin good! The calamari was so tender. The breading was perfect. For dinner I ordered the scallop stir-fry with broccoli, carrots, pea pods, cashews and rice. I have not tasted anything this good in I don't know how long, the flavors in here are amazing. It has just enough heat (spice)! I couldn't eat it all, so I took it home and I'm having leftovers tonight and it's just as good, if not better tonight! Oh my God, I love this place!
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Rated: 3.3 (43 reviews)
Sushi Bars, Steakhouses, Seafood