Batsí

Hey Travoodies Hey! Batsi. It was a total experience. I absolutely love the aesthetics in this place and the vibe is one of a kind. We were able to experience a live saxophone player, then it later transitioned into the DJ and dancer which was a culture vibe. The waitress was super sweet and offered her best recommendations. For my food I went with their short ribs and to my surprise it was amazing. The parsnip puree and roasted veggies were a completely satisfying add. I would get it again. Also, the purple reign drink will be a great addition to the pairing. Now, I am not sure how things operate during the week, but the weekend was a turn Up! ***********************************************#HeyTravoodies #BlackFoodie #YelpElite #BIPOCTraveler #GlobalEating #CulturedFoodie #CulturedTraveler #EatingThroughCulture Like, Share, & Follow Me DM or Email for Collab

Came here for my brother and his friend's B-day celebration in the back room. The room is large and can fit 100. First thing I didn't like (and this seems to be a ATL theme for almost EVERY restaurant) was the music was so loud I could barely hear what people there were saying...I had to lean in every time. Second thing was, when the party was near full tilt, we only had 2 servers working a room of 60. That wasn't cutting it. I (and my friend next to me) was starrrrrving and had to wait a hour for appetizers and entree.That's the bad. The good is: the food was WELL worth the wait! I wanted to play it safe and get a basic dish, because the prices didn't fit the club-like ambiance (which included a doorman asking for ID and valets smoking weed in their lil corner while waiting to park cars!). I got the roast 1/2 chicken with mash and broccolini, but started with the Tostones (fried and peppered with salsa and a dish of guac). Both were outta here! I was really impressed with the Tostones being fried, because they usually are really dry and flavorless. These were absolutely fantastic. The chicken was cooked and seasoned to perfection. The brown gravy on the mash was kinda ordinary and very salty. Man, did we inhale that food! We weren't trying to be all proper in front of everybody...we ate like straight pigs. Lol.Overall, I wouldn't come back to dine-in because this place is a club frontin like it's a restaurant. Another party goer told me that 10 years ago the place was a strip club. Explained a few things.My next visit will be to-go food if they do that.

They only missed a star because no one came to greet our table after almost 15 min. passed. However, we asked Bri about our waiter and although she wasn't assigned to our table..with no questions asked, she immediately came to the rescue with her wonderful service. Food, drinks, music & the ambiance was a overall a vibe!!!! I will definitely be back to try their dinner menu.Ordered the Salmon croquettes and Peach batsi mimosa 8/10.

The ambience was great great customer service is the environment to go to have fun but not to eat or drink. The drinks were weak. The pasta was greasy the oyster taste like it came out of the can. The shrimp was overcooked. and was greeted by a roach on the wall when I was leaving.

The food is basic, but the service at this place is exceptional and it definitely has a great atmosphere. On weekends, there's a DJ playing and the dancers are both talented and gorgeous. Overall, I had an incredible time.

I actually went for a friends birthday dinner. My only downside of the whole experience was the wait staffs uniforms. The corsets are adorable however the biker shorts make them look cheap. A fitted black pencil skirt or black slacks and ballerina flats would bring the establishment up a notch. Not fond of the shorts at all. And the women were beautiful. Just didn't want to see their body prints while I was eating. No shade. This is coming from a place of love. It makes them look cheap and I hate it for them. Food was top tier. Staff extremely friendly. Food came out in a timely fashion and proper temperature. I even ate the garnish y'all. lol on the Batsi salad?!? Yum! Too heavy on dressing. But lawd it was goodt! Hope you take my suggestion into consideration.

Came here for a friend of a friend birthday dinner on a Wednesday night. The restaurant has its own parking lot and parking was free the night I went, although I've read that they charge for parking on busy nights. We walked right in and were seated promptly. The restaurant itself is super chic and cute. Very Instagram worthy. There was a DJ playing the latest RnB and hip hop....although the music was very loud, I enjoyed it. The restaurant also had hookahs. Our server was nice. She checked in on us periodically to see if we were ready to order. The food and drinks are pricey. Drinks were about $20-$24 each. The appetizers were also in that price range so you can imagine how much the entrees were. I opted for the stuffed shrimp which was an appetizer for $22 and my friend had the egg rolls. Both were just ok...shrimp tasted like Old Bay. Definitely not worth the price. 4 shrimp with a little crab meat tucked inside the curve of the shrimp. I figured the shrimp would actually be cut opened and stuffed but i was wrong.Overall, If I were to return, I would make sure to eat and drink before I go and only go for the music.l and vibe.

I dined in at Batsi today (a Sunday afternoon) with two other ladies for a late brunch (2 pm ish) to celebrate my friend's birthday. It's $20 to valet and they make you pay it up front with cash, cash app or zelle. You can also park for free across the street and walk over. I opted to valet for convenience. They will check your ID and it is a 21 and over establishment. The security person was friendly. We were initially seated inside and I noticed the nice ambiance, velvet décor and a few dancers. However the music was really loud and didn't seem to match the atmosphere (it was giving club vibes, we heard Sexxy Red, Cardi B, & Latto etc.) so we switched over to the heated patio area. It was a bit warm, but we liked it better because we could hear our conversation over the music more. While waiting for our food a friendly photographer came over to take our picture for free. That was cool and I noticed that he and another guy were capturing photos throughout the restaurant.Our sever, Tania was very friendly and accommodating. She also helped me to select my brunch entrée and it was delicious. I DEFINITELY recommend the chicken biscuit (without the egg on it, I asked for mine on the side) and loved the blonde gravy. The potatoes were cooked perfectly with onions and peppers and complimented the well seasoned chicken. I decided not to drink any mimosas or alcohol because I felt that ALL of their beverages were pricey. One mimosa was $12, the mixed drinks were $16-20, and Coca-Cola product soft drinks and bottled Fiji water were $5.20% gratuity was added automatically, but it was worth it for the service received. Overall, it was a pleasant experience. It's on the pricier side but I do recommend going for brunch based on my experience today.

The food was okay and the drinks were good. The host and bartenders were very nice. The ambiance is beautiful. There is a private patio area for bigger parties

Was so excited to come here for so long but i was greatly disappointed. The service was extremely slow. Our drinks were all flat. Our server didn't really check on us. they brought out our food in segments (and i mean 15 mins segments!) Our food was brought out incorrectly as well. Our drinks were flat. So my overall review is that this place is way over priced! Such a disappointment.