Mains
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Rasta Pasta
A symphony of flavors featuring penne pasta tossed in house made cream sauce, a blend of Caribbean spices, bell peppers, carrots, and onions.
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Oxtail Rasta Pasta
Juicy oxtail slow-cooked with spices, onions, and peppers, in a hearty, flavorful gravy, perfectly complemented by our signature pasta blend.
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Salmon Rasta Pasta
Grilled salmon (in a house-made tamarind glaze or jerk sauce) expertly crafted to elevate each bite of our signature pasta blend.
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Brown Stew Oxtail
Juicy oxtail slow-cooked with spices, onions, and peppers, in a hearty, flavorful gravy. Accompanied by your choice of rice, along with a side of steamed veggies. Gluten-Free.
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Curry Goat
Tender goat meat slow-cooked in curry sauce, infused with island spices and herbs. Accompanied by your choice of rice, along with a side of steamed veggies. Gluten-Free.
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Grilled Salmon
Grilled salmon seasoned with Caribbean spices and topped with a tamarind glaze or jerked. Accompanied by your choice of white rice or veggie fried rice, along with a side of steamed veggies. Gluten-Free.
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Chana & Potato Roti (Buss Up Shut)
Tender chickpeas and potatoes simmered in aromatic spices served with a soft and warm Trinidad buss up shut roti skin. Vegan.
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Curry Chicken Roti (Buss Up Shut)
Tender chickpeas and potatoes simmered in aromatic spices served with a soft and warm Trinidad buss up shut roti skin.
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Curry Goat Roti (Buss Up Shut)
Succulent pieces of goat meat, slow-cooked in a fragrant curry sauce served with a soft and warm Trinidad buss up shut roti skin.