"Realized I was driving out of Atlanta during what was about to be rush hour and made the wise decision to stop at Fox Brothers to eat some BBQ and kill some time. Glad I did.It's got an old school gritty bbq joint vibe while still being nice and clean. Love that. A bar for the drinkers, tables outside for when the weather is nice, and in my experience a solid crew that's working hard and doing a great job.I'd never been there so I ordered a combo plate with a little pork, a little brisket, and a few ribs. For the sides I got mac and cheese and a frito pie. All of it was great and I had enough there to take a box home. The standouts for me were the frito pie, which is something you never see, and the brisket which was outstanding. I'd order any of it again, but those 2 really hit the spot.Private parking lot, god service, solid plate of bbq for a reasonable price and a bar. That should be everything you need."
"This place is awesome. The service, food, atmosphere, and value are excellent. We came in with a party of 7 and were seated within minutes. I've been to a few Korean BBQ places, but the 1st that had charcoal grills. Most I've seen are natural gas. We had a good amount of bon chon dropped off shortly after our drink orders were placed. The restaurant was super generous with the bon chon. It was all tasty. Some of the items were new to me, but it wasn't Kimchi overkill. We ordered the combo D, recommended for 5 folks, but was plenty of food for us. They had a good bar selection for a Korean BBQ place. Didn't try any soju, but it was nice to try the local beers on tap. I would definitely eat here again."
Romaine lettuce, Parmesan, home-made croutons & Caesar dressing.
$6.45
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Thinly sliced kobe ribeye, marinated in sweet soy sauce, onions, scallions *recommended.
$26.00
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"This is my favorite barbecue restaurant in Atlanta. The meats are consistently well smoked and delicious, and the sides are all excellent. I made a meal of the sides tonight; a cup of Brunswick stew, pickled beets, black eyed peas and collard greens. The black eyed peas and collards are both really delicious. Usually I get a two meat combo, as I'm fond of the ribs and brisket. It's all good. Service is efficient and helpful, with questions answered at the counter. The space is comfy and homey, as all great bbq restaurants ought to be. The banana pudding is simple and classic."
"I love high-quality, slow-cooked BBQ and tend to be skeptical of BBQ outside of Memphis. Twin Smokers was one of the best meals I had while in Atlanta. When you stepInside you feel like you are stepping out of the city, into a backyard BBQ (in the best way possible). I was worried they would runout, but we went for an early dinner. The service was great and our server was helpful when it came to 5 separate checks for our party of 6."
"I was suggested to this place by a friend and came here on a Sunday for lunch to an already full parking lot but luckily there are other lots close by. Even with the high traffic, we were still able to get a table for two without a hitch. The complimentary layout includes the typical kimchi, spicy bean sprouts, and japchae. There was also macaroni salad, broccoli and small deep fried fish. It was a surprisingly hot day in October so I decided to get their cold noodle soup which was refreshingly light with crisp slices of slightly pickled daikon slices. Their short ribs and bulgolgi also looked delicious. Overall, we had a good experience since the service was prompt and efficient. I liked my soup and would be very interested in trying other items from their small menu (which may be larger if there for dinner)."
"It has been a minute since I've been to sweet auburn bbq, I don't know why since it's so good, but it is as good as ever.The jalapeno cornbread basket is still amazing, the fatty brisket is still divine, but I have some new favorites, too. -The smoked wings...these are JUICY, the perfect amount of smokiness, and they do not skimp. These are big healthy wings, about 50/50 flats/drums. My dinner buddy and I split a dozen wings, half wu-tang and half buffalo. The buffalo is awesome, as is the wu tang but I am a sucker for OG buffalo wing flavor. Wings from a bbq joint just are on another tier because of the smokiness. Get these!!!-Char siu ribs--a relatively new addition to the menu. Incredible flavor, so moist, can't sing their praises enough. You literally don't need to add sauce, it's so flavorful on its own.-The green bean side--I would have never thought to get green beans here, it seems really random, but these are some of the best green beans I have ever had in my entire life. I really don't know what they're doing to make them so flavorful. I am not going to let as much time pass next time before a return visit."
"The flavors are consistently good. The Mediterranean salad is my absolute favorite. The lettuce is so crunchy and fresh, nicely flavored chicken. I absolutely love the soda machine options, pineapple cream soda is a must have. We sat in to eat as they have nice size table and it's comfortable. Good service too."
"Where do I begin with Honey Pig?! I'll start with the service. Our party of 8 walked in without a reservation on a Saturday night. The restaurant was slammed and yet they were still able to seat us rather quickly! None of us had eaten Korean BBQ before and it was quite obvious we had no idea where to begin. Lucky for us, our server was super helpful to our group when we were trying to decide what/how much to order. We opted for the beef set up which states it's for 4-5 people but was more than enough food for our hungry group of 8!! I loved how the server just took control and cooked our meal right before our eyes. Everything from the appeteasers to the main event was delectable. I also absolutely loved that there were multiple types of kimchi (my favorite) served!! This experience really turned me onto Korean BBQ and I cannot wait to check out the restaurant down the street at home."
"Stopped by Righetous 'Que when I was in the area. I periodically like to hunt for the best brisket. I don't think I found that, but I still found a very good meal.Prices at Righteous 'Que are competitive. I really wish I saw the Pat Bowl special. Look at the chalk board that is mid-way between the door and the counter on your way in for potentially interesting specials. Instead, I got a brisket sandwich, fries, and a drink.Biggest highlight of Righteous 'Que is the fact that they have Cherry Coke on the soda fountain. I'll one day make a 100% commitment to not being a fat fool anymore, but til then, Cherry Coke is amazing.Food was good. Portioning of the brisket was more than fair. I just wish it could've been more than meat and bread. A sandwich doesn't have to be too fancy. I would've loved two slices of pickles. An empire was built off a sandwich garnished with only 2 slices of pickles."
"I have had this. The food is great and the service is great as well. It looks like a typical BBQ joint. I would for sure go back. Should have gotten more food."
"This was my first time at high end Korean restaurant and omg all my K drama food dreams were fulfilled. This place is amazing. Our server was very nice and patient and explained everything to us. They cook the food for you in front of you. You get to choose one protein at a time with 2 sides. It's unlimited for 90 minutes. My favorite thing was the Wagyu beef and my favorite sides were the ramen and fried rice. Very nice seating and very cute black and white tile flooring. We really wanted to try their desserts from the cake shop in front of the restaurant but were extremely full. We ate the cake slices late night at my home. Those didn't disappoint either. Will be back for another family night!!!"
"ordered online using the link from their Website. Received an email back saying to call the restaurant, because there is a problem.Tried calling the restaurant 4 different times in 20 minutes... the line was busy each time.So I went there a few minutes before pickup and the order did not show up yet, but they were able to look up my order number and get my order ready.If you are going to be eating there, you would order from the counter then grab the food when it comes out and then grab a table or booth.The seating area is really clean with ample room.I ordered the Brisket Plate $22.99 and it comes with 2 sides. I got Collard Greens and cabbage. I need to say the cabbage was REALLY good. Stewed perfectly with a hint of butter. The greens were tender and a bit salty... goes really well with the cabbage.Now for the star of the show... the brisket. The only compliant I have was that it was not smoked... no smoke ring. Since I was taking it to go, I asked for utensils... the set came with a knife.... there was no use for the the knife. The brisket was tender and juicy. Just the good ratio of fat to meat. The BBQ sauce that came with it was pretty good... started on the sweet side then there was a very tiny bit of heat at the finish."
Heidi B.
Aug 26, 2024
While visiting Atlanta, I wanted to try out their equivalent of 4Rivers BBQ in Orlando, so I opted to check out Fox Bros. I will say the concept is the same -- delicious BBQ with a variety of sides. I opted to get the fatty brisket + 2 sides of Mac and cheese and coleslaw. All of the food was delicious with the brisket being the stand out. It barely even needed bbq sauce as it was so flavorful and moist. However, I was not super enthused by the sausage and pimento appetizer. My jalapeño and cheddar sausage was perfect, but the pimento cheese was oddly dry -- not sure I would recommend getting that item. I can't comment on the ambiance at this time as I ordered my food via DoorDash.
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María B.
Jun 2, 2024
9292 was actually delicious! We came on a Monday night and it was pretty busy but we got seated right away. Our server greeted us and explained the menu right away. He was super attentive and helped us cook the meat the whole time. He cooked the meat to perfection!Here you have the option to do AYCE or one of their combos. This time we decided to go with combo C and with 4 people total it was more than enough! Combo C served prime beef brisket, prime rib eye, beef short rib, seasoned steak, and shrimp for the proteins. Side dishes were also so good. I love that you get to cook the egg and corn cheese around the grill. We also loved the kimchi fried rice!The combo vs AYCE option ends up being about same price per person but with the combo you get better quality meats which we thought it was so much more worth it. The place is very spacious and clean. I love how it feels kinda private since all booths are separated like stalls. Overall we all loved having dinner here and will be back!ESPAÑOL9292 estuvo super delicioso!Fuimos un lunes por la noche y estaba bastante ocupado, pero nos sentaron de inmediato. Nuestro mesero nos saludó y nos explicó el menú de inmediato. Fue muy atento y nos ayudó a cocinar la carne todo el tiempo. Cocinó la carne a la perfección!Aquí tienes la opción de pedir AYCE o uno de sus combos. Esta vez decidimos ir con el combo C y con un total de 4 personas fue más que suficiente!Combo C sirvió prime beef brisket, prime rib eye, beef short rib, seasoned steak y camarones para las proteínas. Los acompañantes también estaban muy buenos. Me encanta que puedes cocinar el huevo y el maiz con queso alrededor de la parrilla. También nos encantó el arroz frito con kimchi!La opción combo vs AYCE termina siendo aproximadamente el mismo precio por persona, pero con el combo obtienes carnes de mejor calidad que pensamos que valían mucho más la pena.El lugar es muy espacioso y limpio. Me encanta cómo se siente un poco privado, ya que todas las mesas están separadas como cabinas.En general, a todos nos encantó cenar aquí y volveremos!
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Janet W.
May 29, 2024
My husband and I came for lunch on a Wednesday around 11:30 am. We enjoyed Great food, friendly staff, and fast service! We have been dining and taking out here for over a decade and have always enjoyed their barbecue. I ordered the red neck chicken salad on lettuce and a side of Mac and cheese. Their Mac and cheese is so amazing, I always have to get it. My husband ordered the smoked sausage sandwich with a side of sweet potatoes with kale. The staff brought our food within 5 minutes and they checked on us, as well as cleared our table when we were done! We ordered at the counter so I was not expect this level of service. Come here for a fast lunch that fulfills your bbq fantasies!
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Deb W.
Oct 11, 2024
Sheet...what did I think of twin smokers? It was amazing. There is nothing like seven hospitality when you walk into a restaurant, and I are probably in warmly created. Then I was rapidly seated at the bar. the food was absolutely delicious. Well worth the wait well worth a second trip after them running out of food, but highly recommend. The spot definitely was worth it!!
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Tammy L.
Apr 24, 2023
We had a craving for soondupu (soft tofu stew). We ordered the mushroom soondubu and seafood+ beef soondubu. Both were $13.99. The soup base was flavorful and I liked adding the egg when the dish arrived. However, I was a little disappointed with the mushroom one because they only added white mushrooms and not much. I was expecting Enoki or a variety of mushrooms. The banchan came with fish but didn't have the sprouts and the greens which are my favorites. Instead they had macroni, noodles, radish, kimchee, and broccoli. Service and ambiance were good. Place was clean.
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Amanda S.
May 2, 2023
Sweet auburn is a decent bbq spot near ponce! Parking is pretty rough and there is a parking deck somewhere that they validate, but I couldn't find it so I just street parked.Between the bartenders to waiters and waitresses, the staff there was awesome! Everything was quick and everyone was super nice! The table shared cornbread while I had the brisket platter as my entree with Mac n cheese and slaw. The brisket itself was just ok, but the Mac n cheese was the star of the show so I'd definitely come back just to get that!Overall, sweet auburn is fine if you're looking for a bbq spot in the city, but I do think fox bros down the road is a lot better!
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Aparajita S.
Mar 6, 2024
I've gone to the Alpharetta location a few times and decided to try the Sandy Springs location. This place has a lot more seating than the Alpharetta location, and I really liked the lighting and overall ambiance of the place. The parking was a breeze. There is a parking lot and a parking deck connected to the restaurant. They have paper menus with all of their options and the sides are listed on clipboards behind the register. I went with a plate of sides and chose the Local Fries, Brussel Sprouts and the LA corn. There was an up charge on the corn and fries but they were delicious! I also loved that it came with 2 pieces of pita bread. My friends and I got our food fairly quickly as well. If you are looking for a place with healthy options, I definitely recommend this place! Can't wait to come back and try their wings that people rave about next time!
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Luke H.
Dec 2, 2023
One of my new favorite pork belly KBBQ restaurants that happens to be in Duluth. My first time there in years so I enjoyed two thick slabs of their signature thick fresh pork belly with a somaek tower with a friend last Saturday night. Around 7:30 pm, the place was not busy at all with a good mix of people eating AYCE and a la carte. They have tasty side dishes.', especially the kimchi and bean sprouts, so good we ordered extra servings of each. Very good service and attentive servers that know what they are doing. If you need some mouthwash, check out their restroom. Reminds me of a seafood restaurant in Yeosu, South Korea that had that and packaged toothpaste and toothbrushes. Definitely will eat here again!
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"i was so excited to come to dave poes because its listed as top #10 BBQ in atlanta. i was so disappointed with my experience. we came on a saturday for early lunch right at noon. there was no line luckily the place was kinda empty. we placed an order for 1/2 lb brisket, 1/2 rack of baby back ribs, pint of collard greens, & pint of baked beans. it took about 15ish minutes to get our order which we werent expecting since most bbq places already have everything ready. the only decent item was the baked beans which isnt saying much. they were fine. the collard greens tasted just like plain soggy collard greens 0 flavor. the brisket was pretty bad. didnt have flavor either and was dry. the worst part was the ribs...none of us could stomach them they had such a weird bad taste. something wasnt right."
"We had reservations here and got sat but my only complaint was that we had to wait a while for a highchair even though we told them during the reservation that we needed one. It sucked having to have two babies sit in your lap. Service was SLOW. Had to ask multiple times for things that were forgotten. Had to ask for drinks constantly. Meat was good but a little confusing. Didn't know if they would cook it for us because it started out that way or if we needed to cook it ourselves. My favorite was the pork belly. Nice option but service definitely could of been better."
"We checked in upon arrival at the kiosk and was #2 in line. There was no one at the front desk, no one else waiting, and they did not seem busy. One of the staff walked by and said nothing, he answered the phone and left. We waited close to about 10 mins with zero acknowledgment of our existence from the staff and had considered leaving. Finally someone comes by and takes us to our table. We went with the ayce option. Our entire experience was average. Our server was somewhat attentive and changed our grill plenty of times, however when we asked for more sides the service was extremely slow. The meat quality is above average but lacked flavor."
"Been in person several dozen times to this location, the wings are some of my favorite in the city. Service can be slow slow sometimes here but I love coming here to grab wings."
"I've been craving some fried fish and Frank's did not disappoint. We got a fried catfish meal and bbq brisket meal, and I must say, both were equally delicious. The fried okra is also tasty. The price is reasonable with each meal being around $14k -$17. I would recommend Franks and will definitely be back to try other items on the menu."
"While visiting I wanted to try some good down home southern cooking and thought to myself, "this place is it!". Upon entering we were barely greeted by one of the servers who told us to seat ourselves anywhere. Ambience was cool with that old southern divey feel. Our server took her time getting to us and was not very friendly nor did she check up on us very often (what happened to southern hospitality?).We started off with a complimentary order of corn bread. I ordered the two fried chicken breast special with three sides (squash casserole, greens, and mashed with gravy) & my friend ordered the pork and brisket special with beans, some kind of stew, and coleslaw. Portions were very generous and the prices were very reasonable but the taste was very bland! I had to add barbecue sauce to my fried chicken to give it some flavor and some hot sauce to the greens. The mashed potatoes were the worst as they had no salt and no pepper. The squash casserole tasted as if scrambled eggs were mixed in with it and watery as well. We were gonna order banana pudding for dessert but decided to skip it.Aside from the food not being tasty, we didn't feel welcomed there as both our server was very cold and the cashier said not one word to us. Very disappointing experience all the way around."
"Wow! Some of the tastiest bbq I've had! As we drove up, there were several very large, smokers and barbecue pits set out outside in the front of the parking lot with delicious ribs and chicken cooking inside. As we walked inside, we were greeted, and the attendants behind the counter were very friendly, and we even got free samples of rib, tips and chicken. The meat was so good that it did not even need any barbecue sauce on. It had a little bit of a kick to it as well. We got the chicken and rib platter, which also came with rib tips and our two sides were baked beans and potato salad with two pieces of bread. Our meal was perfect for two people. The owner was also there and he was very friendly. Interior, the ambience is nice. There are a few tables set up. From what we were told that they usually sell out early on, so we got really lucky since it was rainy out. We will definitely be back and next time will save room for dessert as well! great little bbq spot!"
"Great food at City BBQ! My review is based on catering order for 20 people. They did a great job with the food and set up. We had brisket, chicken, baked beans, green beans, corn bread, and cookies. See pic. Nice layout on plastic sheet with each item labeled including the three different types of sauces.The food. My choice was sandwich with brisket, chicken, and spicy BBQ sauce. With side of green beans and baked beans. Very tasty. All the other folks enjoyed their food and more than enough to go around.My next task is to visit the restaurant which is conveniently located in large shopping complex with lots of free parking. Got to try the ribs too. Enjoy!"
"I was craving some Chinese BBQ, and decided to pick some up from Ming's as my Thanksgiving feast. I ordered some crispy pork belly, Peking duck, char siu pork, and soy chicken.All items were very delicious! Pork belly had that perfectly crunch/crispy skin. All of the meats (even the pork belly) were moist and cooked just right. I was also given extremely generous portions, with all of my containers being stuffed to the brim.Staff can be very...assertive, but are overall friendly. I would definitely recommend this place if you are looking for delicious Chinese BBQ."
"Great, attentive, engaged service. 5 stars on STL Ribs. 3.5 stars on Fries. 4.5 on the toasted bread. 4 stars on liquor selection. Overall---4. Solid."
"I love HH for breakfast. Always get the plate w/ scrambled eggs & cheese, bacon, grits & biscuits. The size of their biscuits varies based on who's making them that day. Today was a good biscuit day. Nice & large. I've never really been a fan of their BBQ except that I do love their Brunswick stew. But based on other reviews, maybe I should give the ribs a try sometime.They're always packed on Saturday which is when we've visited recently. Servers are always nice & attentive.We'll return for sure."
"Quick service. Good food. Old diner ambiance, which I totally love!I'm kicking myself since it took me this long to try this place out. It's your standard old school American food. Nothing over engineered. Rotisserie was juicy and tasty. But between here and kid cashew, I'd say kid cashew's chicken is the winner. Although this rotisserie is more of a 'traditional' variation - meaning, nothing too fancy - a good overall classic. Also, when it comes to side items, this place kicks Kid Cashew's butt haha. I watched a guy at a next table only eat side items (which they have a 'veggie plate'), and I was like - this dude must be vegetarian. NOPE - it's because their side items are good. It's very homey. All in all, it gives me a Grandma Rudine type of food - lol. If you get my drift. But yeah - i can dig it."
"I went here for happy hour with my daytime employer and I was quite pleased. Upon entry, I was instantly greeted and navigated to where my coworkers were located which was on their patio. When I reached the patio, a waitress took my drink order. And to my surprise she remembered our drink orders even though we were moving around and mingling. For food, we had pretzels, chicken wings (hot and bbq), cornbread and nachos. All was good especially the hot wings. I didn't place the order (nor do I know who did) but the wings didn't have bones in. So make sure you ask about that if you care when ordering wings. The restaurant is quite small with a small parking lot which luckily I didn't have to navigate as I parked elsewhere. But I can see the restaurant filling up quickly especially before a game as it's right across the street from the Mercedes Benz Stadium. But inside was such a nice fit. Intimate with good vibes. And I really loved the patio area!I definitely to go back and have a meal I choose!"
"Now! Before I give you my full review, allow me to say, I LOVE BARBEQUE!!!!!During my friend's day we decided to try a new restaurant. Upon executing a search on Yelp we decided to try out Ray's. Ray's sits in a huge strip mall. When you pull in the restaurant is to the far right hand side. Don't do what I did and go to the left. LoL! Walking up to Ray's you realize it is hugeeeee. There are two entrances. One brings you into the dining side and one brings you to the order area. Regardless of which door you walk in it's all connected... As I got to the register, the man in front of me told the cashier "let me get my usual!" This was a great sign for me as it shows that he is a repeat customer. To say I was excited is an understatement. LoL!Taking a moment to take in the menu and the assortment of options I decided on the Ribs Dinner with One Side. After placing our order we took a seat, not before taking pictures with the Ray's sign so I could let everyone know I was here. LoL!!!!The wait wasn't too long as before I knew it the waitress called my name and was bringing the order to the table. Looking at the plate I was pleased with the presentation and serving size. I asked for my sauce on the side as I like to see how the ribs taste without sauce first. The Ribs:Moist. Meaty. Well seasoned. Perfectly made. Good quality. Very filling. Overall 10/10. The Sauce: (I ordered the Mild) Flavorful. Not "bottled." Thick. Perfect hint of sweet to pair with the natural salt of the pork. Overall 10/10. The Yams:The yams weren't bad. You could taste the "canned" flavor, however, you could also taste the added flavorings that are presented to give the taste of homemade. Overall 6/10. My experience at Ray's was absolutely enjoyable. The ribs alone provide for a flavor filled, stomach pleasing experience that makes you want to come back. **Oh yeah, I didn't get to try the mini sweet potato pie, however, it was calling my name. I'll be getting it next time. HaHa!!"
"For Brothers Day Out I let my little brother pick the restaurant. As his palate is diverse and he enjoys a variety of food I wasn't shocked when we ended up at Krave. Driving up to Krave, it is right off the Main Street so you can't miss it. Parking is limited as the lot itself is smaller so I would suggest carpooling if you're in a group. Upon walking in the ambiance is chill yet vibrant. There was an R&B Playlist playing which instantly caught my ear. The style of the decor is simple yet bold. LoL! Let me explain, simple in design, yet bold with the dominance of black as the color stands out with the all glass front and few pops of color. The menu hangs on the wall, I would have loved to have been able to review a paper menu opposed to keeping my neck at an angle while I reviewed the menu, however, there weren't any. As this was my first time at Krave it took me a few moments to fully capture the menu selections. I think my neck was mad at me. I decided on the Chicken Bulgogi Bowl - 12 oz chicken in fruit based soy sauce over rice... The dish is simple by design but elaborate in flavor. The profile fusion of the spice accompanying the fruit based soy sauce is absolutely mouth pleasing. The chicken was moist and flavorful and seasoned with a spice blend that fit the fusion theme of the bowl. The portion was perfect for the price and had enough for me to take some to go. If you're not into spice you can get the bowl regular. My little brother had it that way and enjoyed it as much as I did the spicy. The service is quick and efficient. The young lady at the register was nice and was able to answer the few questions we had. The restaurant was super clean. The tables weren't sticky and the floors were clean as well. Good Food. Clean Environment. Great Playlist. I will definitely be back to Krave for another Chicken Bulgogi Bowl."
"Now I have to say this, One particular day I came here I said why not, pay the extra $10 at $34.99 now and just get the dinner. Every option is available to you so why not?Now it got to the point where I was able to access the beef ribs (shaved). If you're expecting real bone in beef ribs it doesn't work that way. The beef from the ribs are shaved and marinaded and I must say, that meat was so good. You didn't even need any of the sauces they give you. They were perfect just the way they are. I also unlocked the garlic butter shrimp. The shrimp is a nice size but I think you nearly have to be a pro to peel those. I had a little trouble peeling them because it seems as though the shells were stuck on the shrimp. However once I did, the shrimp was really good! If you're not a good eater or just going to eat 2 helpings, don't pay that extra price because you will be wasting money. Afterwards you won't be able to justify why you spent $42 with tip included on a meal. The day I went, if It was Ala carte, I probably would have spent close to $70 on everything I had. The woman cooked for me 5 times. I never go there unless I'm really hungry and craving it. Word to the wise."
"Love it. This has become my "go to" BBQ place. I have eaten here several times now and tried a few other bbq spots in the area and this is the best easily. This is a classic Georgia bbq spot with indoor and outdoor seating and a fairly limited menu. Don't come here if you don't want bbq. They have pork, ribs, and chicken. Don't expect vegan options. The sauce is a peppery vinegar South Georgia style sauce, no molasses or brown sugar in this sauce. The meat comes nicely smoked and pulled with just a splash of sauce and more sauce on the side. My first couple trips here I stuck with pulled pork and it was good. But now that I have tried the ribs there will be no going back. The ribs are excellent and what put them over the top to 5 stars for me. Alone I would give the pulled pork a solid 4 stars. The stew is good, not perfect, but again a solid 4 out of 5. But those ribs are 5+ all day long. The combination plate is the most expensive thing on the menu at $13.50 and worth every penny. The portions are large. They have sandwiches if you don't want a plate and they are only $3.25. They do serve some adult beverages, but this is no micro brewery pretending to serve bbq, this is real barbecue in the best of Georgia tradition. The only suggestion I could add for the owners is that many bbq places I have visited in south and central Georgia offer a house salad that often comes with a pile of pulled pork on it honestly I would probably never order this, I will stick with the ribs. But I do know people who might. I highly recommend the Old Brick Pit. Enjoy!"
"The people are very nice and it has a great atmosphere. I just was not a fan of their sausage or their macaroni and cheese. The sausage was very dry. My husband had a chicken sandwich and thought it was good. It was just okay for me."
"We ordered food to go from here. I love that this place is open 24 hours. It has a large parking lot and I was able to park up front. My order was ready soon as I walked in. This place also has Korean bbq. Everything was packed nicely and no leaks even when all the hot items with soups. They packed lots of banchan including kimchi, radish, pepper, macaroni salad, seaweed and fish cakes. The bulgogi stew had very nice flavor. The bulgogi was cooked nicely and the portion was good. The glass noodle was good with it too. The sul lung tang tasted very rich cooked many hours. The brisket was fatty, but thin and good. I really enjoyed everything and glad I tried this place out. I would return again!"
"Jesus Christ. I stumbled upon this place buying lottery tickets! Unfortunately they had sold out of food by time I got there. So I made it a point to go back the next day to get food and I am so glad I did.I had the smoked wings, mac and cheese and baked beans. I have not inhaled food like that so quickly in my life. It was amazing to me. You always find the best places in holes in the wall (gas stations!)The service was with a smile and yes there will be a wait (I went on a Saturday-I think I waited maybe 20 minutes).I will be back :)"
"Another cool sushi place in Alpharetta this one combining Korean BBQ with sushi. I had lunch with a customer here last week and absolutely loved it! It didn't have the roebucks like one of the other revolving sushi bars, but it had the fire pit and the value was not bad for all the food you can eat... Which you have to be careful not to over eat!For the grill, we got chicken and pork belly, and one order of shrimp and cooked it on the grill sometimes with a little help from my waitress, noticed it flaring up... But we had it in control and had all the right sauces, the sushi was fresh and very addictive, because I just keep pulling off one after another as it goes by . I do want the ones that are mostly fish... I don't do California rolls because I did grab some seaweed! Special orders come out on the little train on top of the conveyor belt sushi so it's pretty cool!It's not a big place, but the atmosphere is comfortable and we had a great time! I'll certainly be back when I'm in the area. Highly recommend."
"Alright, it's time for me to discuss my #1 place to eat, I just don't want to hurt any feelings because there are so many great spots that I love that are ran by great people!! With that being said...I can't say enough good things about Big Sisters - they are my absolute favorite food spot at the moment. Every single dish I've tried has been unbelievably delicious. Whether it's their flavorful platters or their hearty bowls, this Korean food impresses me in every way. The rich, authentic flavors and the perfect balance of spices make each bite an experience. I've converted several friends to this amazing spot, and they all agree that it's the best Korean food they've ever had. The moment you step in, you can smell the incredible aromas and feel the welcoming atmosphere. I suggest you try their ribs, their beef bulgogi, their teriyaki chicken, their... just try them all!! Ooh oh, their LA Galbi is If you're ever ready to try the best Korean food around, let me know. I'd love to join you with a bowl of their mouth-watering ribs. Trust me, you won't be disappointed! #Rolieats #Foodie #KoreanFood #BigSisters #Yum #MustTry"
"I went here on Saturday to pick up dinner. The staff was very friendly. The store was clean. I ordered the Hibachi Chicken and Rice for two. The portion was big. The food was very fresh. I also ordered the spring rolls, which were crispy and fresh as well. I think the prices are reasonable too. I will definitely come back."