Alloy Bistro Gourmet

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Alloy Bistro is a wonderful restaurant. We have come here a few times now, and it is definitely worth the drive from kendall. The first thing I will tell you is that it is on the expensive side but not crazy expensive.Everything we have tried here has been delicious, and I mean everything! The restaurant is charming, and the outdoor seating is very appealing. Dishes that stand out for me:- the burrata- raviolo- truffle pasta - pappardelle Always listen to their daily specials... usually incredibly delicious. Their wine list is not big, but it is sure to have nice wines for every palate and budget.

One of my favorite hidden backyard type of Italian bistros in downtown Miami. Service was fast and attentive. Everything was amazing with the dishes. Even just a side of simple tomato salad was delicious. Highly recommended for a date night or friends gatherings. Both indoor and outdoor sittings.

I regret to say that my recent visit to Alloy Bistro was a profound disappointment. As someone who consistently leaves positive or even glowing reviews, I cannot in good conscience overlook the misstep that occurred during my meal.Upon alerting the staff to the presence of a bug in our meal (photos attached) instead of a sincere apology or an attempt to rectify the situation, we were met with accusations. To our astonishment, the management had the audacity to insinuate that we had planted the insect ourselves, as if we would sabotage our own dining experience for what can only be described as sheer absurdity.Thankfully, as a food blogger, I had snapped some pre-meal photos, providing clear evidence that the bug was indeed a kitchen mishap. Despite this, the staff persisted in their accusations, which felt incredibly disrespectful.To make matters worse, rather than trying to make things right, they kept sending more food to our table - despite us making it abundantly clear that we weren't interested. It felt like they were more focused on covering up the mistake than addressing it.So, while I usually enjoy singing praises to all of the restaurants I visit, this experience has left a sour taste in my mouth. Their lack of accountability and dismissive attitude toward customers is something I can't overlook. I hope they take this feedback seriously and work to improve their service.

OMG WHERE TO START! This is a cute hidden gem & must try! Miami is very known for insta famous spots with bad service & food BUT NOT HERE! Service, ambiance & food is all amazing! Met the owner & I literally don't have one bad thing to say! Best BRANZINO ever! *Chefs kiss & it was de boned my husband loved my plate so much he ordered another BRANZINO! We also got the salmon Carpaccio & Lamb chops! He has a great selection of wines & best spritzer! If you have questions the owner is very friendly & there to ask you! We've been to Italy & the food here is BETTER! We're definitely returning!

Miami's best kept Italian fusion secret! This place is a hidden pearl in a sea filled with so many duds ... it's a pearl gem of a place !I had the pleasure of visiting and experiencing this beautiful little beautiful restaurant this evening and I was incredibly amazed by the authenticity. This hidden place was incredible the vibe and the atmosphere is so romantic. I would take anyone on a first second or hundredth date to this spot. It is very beautiful the lighting decor and everything screams unique and romantic.The mini lights on every table is so cute and the seating outside which is where most of the guest seat is breathtaking with the fresh breeze...Superbe.Service : A1! We had amazing service from Marco. He was super attentive to everything we did! If we had half our glass filled,he would direct the waitress to come refill our glasses. They sat us down very quickly let us pick which table we wanted. It's a beautiful place and we enjoyed our time spent coming here on a romantic dinner dateThe food: was absolutely extraordinarily perfect just wished there was more on the plate.We had a nice red wine paired with Lamb my favourite was the : roasted cauliflower.It was so delicious. I decided without hesitation to order a second order. I loved the spinach gazpacho and feta mousse with the roasted Cauli. It paired beautifully together. It was cooked to perfection shoutout to the chef juste delicious wowThen we had the chineese eggplant. It was delicious also paired with some gazpacho spinach ricotta mousse unfortunately it was not enough we wished there was more we devoured the dish in 2 minutes.We shared the lamb chops dish extremely tender fall off the bone and very well seasoned with lots of flavour the cook was perfection again!We also had some duck prosciutto it was amazing but again portions were limited wish it was thicker cuts of the amazing prosciutto and the lamb chops were minute as well.But the cook is/was: Perfection ! Every single bite we took kept us wanting more and more it was irresistible. The plates were all cleaned up in minutes!For dessert, we had coffee to settle all what we devoured down .. maybe we will try the desserts on our next trip definitely count us in! we will be back here for sure ! 10000% recommend Cheers!

This place is the bomb. Everything was perfect. The duck prosciutto was out of this world and so were the scallops. The charred broccoli had some kind of foamy sauce that was ridiculously good. I had the daily special which was egg noodles with a brothy tomato confit sauce and fresh seafood. Chef's kiss. 10 stars. Would go back for my next meal if that was a practical option. I was blown away with how good everything was. It's a truly special place.

Amazing little hidden gem in the center of downtown nestled between some buildings. For a second you feel like you're somewhere in Europe and then that Miami heat/humidity hits you after that first sip of wine and you remember you're in Miami.Don't let the deter you, Alloy is a great Italian Restaurant with a great romantic ambiance and excellent service. The portions are moderate, uniquely presented and full of flavor.Every item we order was absolutely delicious. It's been a long time since I've had good Italian food. We ordered the following items:OctopusCalamarata LobsterGnocchi PestoTaglionini Lobsterand some Pineapple dessert I thought the Pineapple dessert was such an wonderful and lite dessert that should have been highlighted because of its uniqueness compared to the regular Italian desserts that are usually suggested.I'm looking forward to going back and trying other item on the menu.If you are looking for amazing food fresh tasting Italian food give Alloy a try. Thank you Marco for your excellent service, very much appreciated.

A casual vibe Italian bistro and wine bar located inside a row of shopping blocks. Very Mediterranean feel of décor with white and blue exterior and simplistic desks and chairs.Came in when they open at 12 pm, there appeared to be only one lady hostess/waitress managing the whole restaurant. There also appeared to be a male host later. Wondering if there would be more staff in later hours.Drink:-"Tunella" Pinot Grigio white wine recommended by the hostess. A bit on the citrusy side for my taste, but went well with the bread and the seafood dishes.Food:-House bread/pastry. Looked like a piece of charred pizza pastry, but don't be fooled by the appearance. Crispy, lightly salted, delightful wheat flour taste, soaked in subtle olive oil and rosemary flavor. I thought about ordering the home made pasta dishes, but I found this would be quite sufficient for my carb needs. -Grilled shrimps. Prawn body temperature was spot on, a bit resistant to the knife, bouncy in my mouth, slightly briny, add a bit of lemon juice and you can taste the freshness. Prawn heads were grilled a bit over, but this was to ensure that what remained inside the head would be cooked thoroughly. That said, I'd probably prefer to have the heads grilled separately so I can enjoy crispy prawn heads as well. Could also use a bit more seasoning. -Butterfly branzino. I cook branzino at home but I could not match the quality of this dish. Slightly charred skin, perfect steamy and juicy texture inside, seasoning was better than the shrimp as well. Dessert: -Macchiato coffee. Nice coffee.Overall: 4-4.5 stars. Loved the branzino and the bread. Prawns have good ingredients but could use a bit more delicate techniques.

The food was excellent. I got the lobster and farfelle pasta. Outdoor seating was nice and cozy in a well lit backdrop surrounded by trees. It was a little hard to navigate to at first but was well worth the find! The service was excellent and the staff we had was always ready to help! If you're in the area, or just dipping in the ocean nearby, I highly recommend! -Samuel