Yet Tuh

Yet Tuh is a humble, delicious and non-pretentious spot located in a nondescript parking lot serving massive portions of Korean comfort food, ranging from your classic bulgogi combos to their take on more unique classics such as grilled mackerel or hairtail fish. Although everything looked delicious I decided to stick with one of their classic combos with their soybean paste stew which comes with a side of 3-4 pieces of short-rib. The stew was flavorful and rich and bursting with flavor. I was thankful it wasn't so salty as to detract from the taste although I felt the bulgogi short ribs were a bit on the blander side. Still, as part of a combo meal I wasn't too disappointed and enjoyed the pairing of protein with the stew. In hindsight, I think it's significantly better value to order the soybean stew on its own ($10.99 vs $25.99 as part of the combo) but I'm not complaining too much.The seafood pancake was also delicious and was a massive portion, split into 8 pieces. It was packed with seafood so you definitely get your money's worth (only $3 more compared to the general kimchi pancake) and a great appetizer if you have a party of four or more. Overall, I think this humble spot lives up to its name and collection of awards. In an area dominated by delicious Korean food Yet Tuh holds its own and manages to impress with its extensive menu and attention to detail.

Came back to try some other dishes. Group of friends shared: - bibim naengmyeon: spicy noodle with lots of veggies. The veggies added a nice freshness, but the sauce itself wasn't well balanced. Not enough sweet and acidity. The portion was big though (2.5/5)- LA kalbi: standard beef ribs (3/5)- fermented soybean soup: this was my favorite of what we ordered! Tasted like my grandma's (4/5)- seafood pancake: HUGE. Also, very crispy almost fried? Can see it being heavy for some people but I liked it. Come with a spicy sauce to dip (3.5/5)

So I came with a few friends this weekend and it is seriously off the beaten path. A hidden gem for real! The food was hot and fresh and delicious. Completely happy with everything we got

4.5 stars solid traditional Korean restaurant itp. I enjoy the soybean cold noodles here in the summer and haven't been able to find it anywhere else in atlanta yet. The hairtail fish soup is also a good choice if you want to venture out. The side dishes are always pretty good and service is friendly.

So delicious and great prices! The food came out very fast. The staff were efficient and helpful. Looking forward to going again the next time I'm in Atlanta.

The location of this place was kinda sketchy! Haha. But over all, service was great. Food taste a lot like home cook meals. Which I love! There were more food but it was so good i forgot to take the pics as the food came! We had the Korean pancakes, cold noodles, spicy pork, Mandu, and bugolgi ! All were delicious!!! Would def recommend!

Amazing food and service! After eating here on consecutive weekends I'm convinced that this is some of the best Korean food I have ever eaten, and that is quite a lot! Everything is so delicious and well seasoned. The bon chon is fantastic, with delicious fresh kimchi and other tasty dishes to start off with. The seasoned celery was also another side that I really enjoyed. The service was quick to offer refills and answer any questions you may have. The server Millie was awesome. I had the spicy cod stew on one visit and the mackerel on the other visit. Both were super! The spicy soup really had a kick! If you are in the area this place goes as one of my highly recommended restaurants to go to.

Quality comfort food with tasty side dishes. They're not flashy, but great basics. I had their beef rib with cabbage soup (우거지 갈비탕) (~$15). It comes with a bowl of rice, and it's so good to mix that bowl right into the steaming soup. Honestly, there wasn't many beef ribs for the size of the soup. Still, I really enjoyed the taste and the comfort it brings. I also suggest the spicy cold chewy noodles (쫄면) ($12) for those who enjoy bun-shik type of food. There are both outdoor and indoor seatings. Parking was odd although there is a private lot. It's quite packed for such a small plaza.

Comforting and hearty Korean food. The outside and the area where the restaurant is located is very unassuming but the food is very good. We got the hand torn noodles, tofu soup, and seafood pancake. The seafood pancake was the best I've tried at Korean restaurants. It was very crispy and packed with seafood. The hand torn noodles were so comforting and chewy, there was lots of seafood and vegetables inside. The soup was also spicy and flavorful. The tofu soup here is also pretty solid, also less protein in it compared to the noodles. I honestly love the side dishes here and think that the kimchi is so fresh and tasty. They also give you free refills. The service was pretty fast and good. Definitely check this place out for a quick hearty meal.

Unpretentious, old school Korean spot. Quality of the food was pretty good, but I haven't been back in Atlanta in so long I don't know if there's better to be had in the area. Banchan was so delicious will free refills, service was mellow, and the goat soup was so comforting on a rainy weekend. It was like a peppery gamjatang.My spicy beef soup was pretty nondescript, about 90% fern/glass noodle/leeks, but the flavor was decent. I live in LA now but would have loved this in LA too. I've heard much about this place over the years and am glad to see it's still doing well and serving quality, unpretentious Korean all these years.