Wendell's

I was a little nervous walking into Wendell's since I don't do much breakfast places and was immediately hit with loud music. They have one long bench table in the middle, the bar station on the left and tables in the back and right. There was a patio as well.We got there 30 minutes after our reservation 1, supposed to be at 12:30pm due to road closures at pride. They didn't seem visually annoyed but they went from 2 tables that were finishing to a giant table of 9 that wanted to add one. They close at 2 so understandable they were out of biscuits and specials by 1.The server was quick and memorized all 10 orders without a mistake. They had pitchers of water and small cups. The sever didn't rush but did explain the kitchen closing time. One person ordered incorrectly and they fixed the small issue quickly. Coffees were asked if another was needed. My soda refill was forgotten but they were cleaning and I got one later. We didn't leave until probably 2:10. We weren't lingering. They even split the bill all ways. The menu was online with no prices listed anywhere , which made me nervous but the Cajun Collard Greens was about $15 as a reference. It was very good! And good portion.

"Denver's Best Pancakes"?I'll be the judge.Verdict is: YESSSS!My husband is a pancake connoisseur and with Wendell's boasting the title of "Best pancakes in Denver", I knew just the place to meet my mother-in-law for a breakfast date!We arrived just after 9:30 to a bustling Tennyson St filled with folks who clearly had the same idea we did! After circling the block, we snagged a spot out front to park just a few short steps away from the entrance! Parking in this area is a bit tough, but once you see a spot, snag it! Beware - the nearby businesses have parking for their customers only - which many people fail to see - so just FYI!My mother-in-law was already seated a cozy booth in the rear near the window and to my surprise, the space wasn't packed! The space itself is super unique with exposed brick, bright white walls, cozy booths and a large oak booth across from the massive community table! It exudes all the best touches creating the perfect vibe for brunch!Brunch isn't brunch without 3 different beverages, so I started my morning off with hot coffee, water and a spring cocktail - the Elderflower Spritz! Beautiful and floral and light - the perfect sip! Our server, who name escapes me now, was beyond friendly, welcoming and sat right down with us to discuss the menu, specials and everything in between! She knew her stuff, cracked jokes with us, had our coffee never see the bottom of the cup and made our entire experience enjoyable!Now onto the food! Hubs opted for the Wendell Junior - featuring Two Eggs Any Style, Seasoned Hashbrowns, Ham and subbed toast for the famous pancakes! All I can say is WOW! The pancakes were dense with flavor but fluffy and light, was sweet but wasn't TOO sweet and absolutely delicious! We are OG pancake people in that we like just butter and syrup on top and this did not disappoint! I chose to nosh on a spring special - the Brisket Poutine which hadSmoked Brisket, Seasoned Hashbrowns, Carolina Bacon Gravy, Fried Cheese Curds, Two Sunny Side Up Eggs - and YUM. I'm not a huge brisket girlie but it was crisp, light and all the flavors melded together juuuuuust right for one delicious bite!We also chose to sample the Chicken and Waffles which were oh so good. The chicken was spicy and crispy, yet sweet when mixed with the waffles - with plenty to take home!Look out Wendell - we will back!!

We walked in and added our name to the list, place seemed cool on the inside and the food looked good too.Over 45 minutes later, they wanted to seat us next to each other at the bar...the same two seats that had been open for the entire 45min wait...Why would a person wait in a line for 45min for breakfast and then want to sit at a bar top that has been open the entire time?Also, this place needs more staff... there were only 2 people working in the front for the whole restaurant and they were running around frantically the entire time. It seems from other reviews that this is a common occurrence, so I say save yourself the hassle and walk a block to Javier's Diner instead.

Definitely a 5-star breakfast joint! Their sign touts: "Denver's Best Pancakes!" and they're spot on! Decor: spot on for what you'd expect an excellent diner to have. Upscale modern, but in a cozy way! You have to go to see what I mean. It's perfect for this place!I was here early on a Friday morning, and it wasn't busy at all. I ordered the oj, a dark mocha, and the Wendell's Junior with sub-pancake instead of toast. With poached eggs. The poached eggs?? Perfect! Little clouds of heaven right there.The hash just needed a touch more salt (this is a great problem to have with potato hash browns!) but let me get to the pancake... decadent, light, fluffy.... Mmmm so good!The server was super sweet and nice. Attentive at the right times. Prices are exactly right, and the portions are great. I wasn't here to breakfast drink, but they have an awesome selection of cocktails and bfast shots for those that are in the mood! Favorite breakfast place in Denver, hands down!(Sorry no pics, food was gone before I thought to take any!)

Cute little brunch spot! I went to Wendell's last weekend with some friends for brunch and we ended up sitting at the bar. I ordered the espresso martini and it was really good. We ordered a couple of dishes to share (French toast and the scramble) and both plates were awesome! I was eyeing the cinnamon roll and now after reading some of the reviews on them I'll have to go back to try them. Definitely recommend checking this place out.

Friday AM no wait, great ambiance and music. My partner had chuckwagon hash and loved every bite, I had chicken and waffles with side of 2 poached eggs... waffles were light and just tangy enough and complimented the perfectly fried and moist chicken. I dared with the spicy syrup and the whole dish was so savory with a hint of sweet peeking in... so good no pics that's the best isn't it! Service by Mandy only added to the great experience.

I was pleasantly surprised how good this was. The hashbrowns were crispy, scramble was huge and pancakes are definitely tasty. I didnt actually try the syrup, my son did. I'm not sure if the syrup was legit maple or not. I personally think that all legit restaurants must have maple. The only suggestion I would have is for the restaurant to offer a turkey sausage or a vegetarian meat substitute for more options.

I was visiting my cousin in Denver and she said we HAD to go to Wendell's for breakfast. We ended up here for more of a brunch and there was a bit of a wait (they're extremely short-staffed, so be patient with them!), but no worries, we just waited at the bar.I ordered a mocha latte while we were waiting, which was delicious, and we kept seeing these cinnamon rolls being taken to tables. They have a regular one and one that was tiramisu, but we went with the latter once we were seated. They served it warmed and oh my goodness, when I tell you that it melted in my mouth... So good. For my main meal I had to go with the chicken and waffle sliders, which is basically chicken and waffles in a smaller form. Although on the appetizer list it was a big portion so it was filling and enough for a meal. The waffles were fluffy and the chicken was juicy, with light (not hot) hot sauce and a good amount of syrup. Overall very good.Wished they were open on Monday's because I wanted to stop by for another latte, but will have to settle for another visit another time.

great vibe, great staff, great food. and Rainier!. Had the brisket Philly and it was excellent. Better brisket than alot of BBQ places I've been too. Highly recommend.

Exactly what I needed, foods excellent, vibes is great Had the chuck wagon hash and avocado toast (must have!)Waitress was great and quick ask for Mandy!!!Sorry no pics ate to fast !!!