Tumble 22

I started coming here during the pandemic and been back ever since. Food is always consistent and good. There's plenty of seating, and they outside seating as well. There's also a bar as well. They also have drive-thru and curbside if you don't want to dine-in. Menu-wise, plenty of chicken options to choose from (sandwiches, tenders, bone-in chicken, etc). They also for appetizers and desserts. This visit, I did the Orange Chicken OG Sandwich with the mac n cheese. I also did the Blood Orange Frozen Margarita. Their chicken sandwiches are always good, and this one was great. Only issue I had was there was peanuts on the sandwich. I'm guessing it was part of the slaw. I have peanut allergies and that could've been bad. I scraped them off and all was well. There was no information I found that it contained peanuts.

Tumble 22 has landed in Houston and I couldn't be happier! During the pandemic, I paid a lot of visits to Austin, TX and fell in love with Tumble 22 soon after my first bite! When I found out the first location in Houston would be just 15 minutes from me, I was ecstatic!!! This location in Vintage Park has friendly staff, squeaky clean facilities, and impeccable and consistent food quality. They recently did updates to their app, so reward credit is now earned based on the card you use. Whether you order dine in or takeout, you'll still earn credit! This is a game changer for regulars like myself! I also look forward to the new exclusive sandwiches every month. The Texas OG has been my absolute favorite so far and needs to become a part of their regular menu!! The customization options, monthly exclusives, and consistent new menu items is enough to keep me coming back, but the friendly staff, manager that treats his customers like family, and exceptional food quality makes it really hard to choose to eat anywhere else.If you're debating on eating here, just do it! You won't regret it. Just note that the spice levels run a bit hotter than you'd think they do. Whatever you think you can tolerate, I'd recommend jumping down a level, for your first time at least. I also HIGHLY recommend getting the mac & cheese. It is, by far, the best I've ever had!! Thank you Tumble 22 for doing it right!

Okay so the service was lacking it was a little slow today not place isn't packed yet 3:30pm but the food surely made up for it! Today I had a 60/40 one of my fav beer and blood orange margarita.... This place is one of my favorites to get a fire chicken sandwich or even some friend chicken.... The Mac and cheese was as always delicious, creamy and nice and soft and extra cheesy I ordered a new sandwich today the "Caprese O.G." And it surely did not disappoint, happy hour starts at 4 so it's starting to liven up in here.... My sandwich had sourdough bread a huge slice of mozzarella, basil, balsamic glaze, and dukes mayo, some tomatoes and some pickles it was really good first time and probably will be my choice for next time... unless they have another new sandwich btw I always switch the breast meat for a good ol thigh ...

Was craving fried chicken. Did a look up and found this place. The waitress said new people to the restaurant get free sides to try. That didn't happen. Food was good. Got my fried chicken fix.

Have been wanting to try this place out but it's not exactly a skip and hop away from home. Glad I was able to come and try it out. The customer service was excellent here. I really enjoyed how they let us sample the sides and some of the spice levels of chicken. Think about it, if it's your first time at a restaurant and what if you get a side you aren't fond of or the spice level is too much or not enough. You may not enjoy your experience of the food as much and be decline to not come back. With that being said my favorite sides were the Mac and cheese and Broccoli. They both give a good balance when eating something spicy. Mac and cheese was real creamy, it might be cause of them using mascarpone. Fries has were meh it not really fond of them. Glad I didn't do any of the quick pick fries options. It needed some kind of seasoning or maybe different style cut.I got the 1/4 white bone in mo'hot chicken. Which I don't see many places doing bone in. The chicken were a decent size and real crispy. If you let it sit then the crispiness goes away on the bottom. Oh and the bread will go real soggy so best to remove bread out first thing. Overall it was great food, environment and customer service. Let them know it's your first time so they can help you out in your choosings

First time visitPlenty of tables on a Tuesday at 6:15 pmTrying Georgia Peach Sandwich - painlessWith Fries and a Diet Coke with LemonVery friendly and helpful server - Jack

First off, they don't use monosodium glutamate (MSG). That tells you they truly care and that accounting isn't running their business. Chick - fil and ALL but the rest use msg to tenderize in their brine the cheap ars chicken. T-22 does not! The chicken tenders were old school big & thick. Highly recommend! Wish they had more locations in Texas.

Got the OG sandwich to go and 2 sides, beans and broccoli salad. Took a while which is fine since it's made to order but I've been here several times and this time was not good. My sandwich didn't taste fresh and no pickles. That's my favorite part. Also my beans look like refried beans and didn't taste good at all. Like they had been sitting all day. Not sure I will come back as it's gotten pretty pricey as well. When it's fresh this place is amazing but tonight was a big miss.

I first visited the Tumble 22 in April when I was coming here to pick up my keys for my place. The waiter gave me the background of this restaurant and the area; he explained the different heat levels the chicken comes in. There are six levels of heat, from Wimpy Hot to Stupid Hot. Now the chicken, I like that the spices go straight through the crispy skin to the meat. I will post the picture showing the spices on the meat that brings the heat. The skin is so good I could have eaten that alone. I added the Dirty Fries smothered in Queso with big chunks of chicken, a new dish for me, and I have tried to make it at home, but no such luck. I think I need the chicken recipe. I enjoyed my food for sure, but I loved how pretty this place is with the old wooden window frames. It gives a quiet chic barn feel with the reds and beige and Rooster on the wall standing tall, along with the many other pictures.

Decided to stop by for an adult beverage. The restaurant was clean, service was quick and friendly. I ordered the original O.G (mo hot) fried chicken sandwich with a side of macaroni and cheese. My drink of choice was a Bloody Mary.Nice place, great vibe and the food is pretty good! Please check your bag for to-go orders to ensure everything you ordered is there. I almost left without the macaroni and cheese.