Tum Pok Pok
Tum Pok Pok
Isan pig liver salad. Sweet and tender liver, not gritty or minerally.
Boat noodles is a Thai style noodle dish with a strong flavor. It contains pork as well as dark soy sauce, pickled bean curd, and some other spices, and is normally served with pork-balls and pig liver. The soup is seasoned with pig or cow blood mixed with salt and spices.
Beef noodle soup is a noodle soup made of stewed or braised beef, beef broth, vegetables and noodles. It exists in various forms throughout East and Southeast Asia.
Beef soup is a soup made of stewed or braised beef, beef broth, vegetables and beef balls. It exists in various forms throughout East and Southeast Asia.
Thai noodle soup is not a single dish. There are many types of soup noodles across the country, some that retain the same basic profile, others with regional variants, and still more that you would find only in specific places. The type of noodle soup we're talking about here is a style called nam sai, or clear noodle broth. The ingredients for this type of soup can vary. In Thailand you might find kway teow nam sai (clear noodle soup)
A Thai sweet soup with fish balls, soy sauce, and tofu. These noodles contain shrimp flavor and taste deliciously spicy. The broth has the characteristic pink color of yentafo.
A Thai sweet soup with fish balls, soy sauce, and tofu. These contain shrimp flavor and taste deliciously spicy. The broth has the characteristic pink color of yentafo.
Most people know Tom Yum Goong but a few know Tom Yum Noodles or Guay Tiew Tom Yum. Some dishes come and go but the noodles are as popular now as when I was a kid. The flavors are a combination of noodles with Thai flavors
Most people know Tom Yum Goong but a few know. Some dishes come and go but the kao lao are as popular now as when I was a kid. The flavors are a combination of meats and veggies with Thai flavors
Tom Saap is a simple broth-based Thai soup that really showcases the fragrant depths that fresh lemongrass, galangal and kaffir lime leaves can add to soups. It was one of the few recipes in my book, The Thai Soup Secret, that I nailed on my first attempt during the recipe testing phase. It was so flavorful that I even surprised myself.
Ba-Mee Moo Dang: Thai style BBQ pork with egg noodles, crushed peanuts, scallions, cilantro and yu choy.
Khao soi is a coconut curry noodle soup hailing from Northern Thailand, Myanmar, and Laos. It consists of noodles in a thick, rich coconut broth, and usually chicken.There are many variations, including how the broth is made, what the protein base is, the type of noodles used, and other more regional variations. Our version today is based on a Northern Thai rendition.
This traditional Thai pork dish is simple to make yet amazingly delicious and presentable. Serve with jasmine rice and fresh cucumber
So many amazing flavours in this one: sweet, spicy, sour, sticky - all the things! And I just love the glossy sauce over the Fish - it tastes so complex and yet its really simple to make.
Garlic and Pepper Chicken (gai pad gratiem prik thai) is a very common dish. You can even make a vegetarian one with tofu. Its a very easy and quick dish to make. Its commonly eaten as a one-dish meal over rice, but it can be added to a family-style meal. If sharing serve it on a regular plate not over rice.
Kai jiew is ubiquitous in Thai culturesold as street food as well as at a Michelin-starred restaurant in Bangkok (they stuff it with crab). Its nothing like a hulking, cheese-stuffed American omelet. The eggs are beaten right before you pour them into the hot oil, where it is deep-friedso it has crispy edges but stays fluffy. Instead of salt, we use fish sauce and soy sauce for flavor with rice with a little nam prik (Thai chile sauce)
Grill the prawns for 2 to 3 minutes per side, or until just cooked through. Remove to a platter and enjoy with seafood sauce
A variety of vegetables will give the spring roll filling contrasting textures and flavors.Cabbage Mushrooms Carrots and Bell peppers
This Thai Fried Chicken recipe produces tender, juicy chicken wings with incredibly crispy shells. It is quick and easy to make and turns out great every time. Dare I say it, this is the best Thai Fried Chicken we've had!
Fried dice tofu with sweet sauce and peanut
A classic recipe, these red-curry-flavored fish cakes can be found everywhere in Thailand. The preparation is really simple; the hardest part is getting the right fish. Go with something tender and you'll be fine, because the firmer the fish, the firmer the fish cakes, and I personally prefer them on the softer side. I'm using basa and it worked out great. If the fish you have access to is a bit too firm, try adding 1-2 more egg yolks to help tenderize the mix a bit.
If you are looking for a light and tasty salad recipe, then look no further. In this recipe we take some vietnamese sausage, and mix with a fresh and light salad. This is the same sausage that we used in our previous summer rolls recipe.
Crispy wonton stuffed with seasoning minced pork served with sweet chili sauce
Grill Pork Balls with Thai Spicy Sauce
Crispy pork belly served with original Thai sauce
Roti flat bread served with Masaman curry
Grilled or fried calamari served with Thai seafood chili lime dipping sauce
Basil lemongrass Mussel served with Thai Chili lime
Seafood and minced chicken salad with clear glass noodles
Seafood and minced salad with mama noodles
Stir-fried rice noodles with our tamarind sauce, beans sprout, red onion, green onion, tofu, eggs, peanut and your choice of meat
Stir-fried rice noodles with our tamarind sauce, eggs, beansprouts, peanuts, and two giant freshwater prawns
Stir-fried fresh flat rice noodles with your choice of meat in our special house brown sauce
Stir-fried fresh flat noodles with your choice of meat in spicy basil sauce
Stir-fried crispy pork belly in Thai basil sauce served with jasmine rice (Egg not include)
Thai style fried egg and create your choice of meat
Thai Style Stir-Fried Crispy Pork belly with Kana
Big bowl of Mama instant noodles w/ crispy pork and seafood
Your choice in our Tom-Yum hot pot style
Thai style coconut chicken soup, mushroom, cilantro
Thai fried rice, egg, white onion, green onion with your choice of meat
Pound garlic and thai cili together in a mortar and pestle. This way the natural oil form chili and garlic will be release and will make the fried rice more fragrance. You could carefully smash with knife and chop if you dont have mortar and pestle. Set aside.
Thai green curry with your choice of meat, basil, bamboo shoot, green bean, eggplants
Panang curry paste is traditionally made from chili peppers (bits eye chilies), galangal, lemongrass, kaffir lime, coriander root, coriander ...
Home-made Masaman curry with peanuts and, your choice of meat
Crispy rice curry minced Chicken, ginger, peanut, scallion, red onion
Spicy Thai E-Sarn sausage
Fried pork sausage served with sweet chili sauce
Thai style beef jerky
Green papaya salad with crushed roasted peanuts
Green Papaya salad with salted crab and fermented fish sauce
Green Papaya salad with fermented fish sauce
Green Papaya salad with fermented fish sauce and Vermicelli
Green papaya salad with fermented fish sauce/Crushed roasted peanuts
Spicy Corn salad with cooked prawns
Green papaya salad with fermented fish sauce,salted crab. Come with the side of protein and veggies
Special Tum Tard for 5-6 Peoples
Chicken With Lime, Chili and Fresh Herbs
Grill beef steak with lime, Chili and Fresh Herbs
Northeastern Thai Chicken Soup
Pork Skewers
This dish is an absolute classic southern Thai food. Ground pork is stir-fried with southern curry paste laced with turmeric. It's very spicy, it's super flavorful, and it's versatile! We toss it with some jasmine rice,
I ordered this mild and it was still too spicy for me... LOL! They also have Medium, Hot and Thai Hot!
Ma Ma Pok Pok
Thai tea
Isan sausage
Papaya salad with fermented fish sauce
coconut cake
T13. Pad-Kra-Pow Moo-Grop. $15. Stir-fried crispy pork in basil sauce served with jasmine rice.
Thai-tini cocktail
larb gai
Veggie fried rice
Interior
The view as you walk in
Interior Decor
The coconut cake was soft, creamy, and not very sweet. It was perfect!
Thai Iced Milk Tea. $4. Each serving is served in its own kettle. Nice presentation.
E8. Tum Sua. $9. Green papaya salad with fermented fish sauce and vermicelli.
See #T11 Pad-Zee-Ew
Interior with full bar
E2. Isan Sausage. $9. Spicy Thai "E-Sarn" sausage.
They recently renovated
Delicious-ness
Sarah S.
May 7, 2024
Excellent food and atmosphere! I like to come here with groups because the portion sizes are generous and easy to split. The panang curry is one of my favorites, and is richer than other versions of the dish I get at different restaurants. The addition of green beans compliments the flavor of the curry.They also have what is probably the best Thai tea I've tasted. It's a must-get every time.
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Ishara F.
Sep 18, 2024
First thing is first. You MUST visit the restroom at this restaurant. You will know why I said that once you do. The staff is so friendly here and food tastes really good. We asked them to make the food spicy and the chef came out to make sure it was spicy enough. I like how you can order through your phone and pay for it, but also ring the bell and order too. Good to have both options. The seafood noodle dish is pretty reasonable compared to most Thai restaurants. Everything tasted really good and the food came out pretty quick.
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Georgia T.
Sep 4, 2024
Flavor was really good. But not a lot of noodles (almost none) in the drunken noodles and over cooked Chicken was dry and had some bits of hard stuff in it that made it hard to eat. But sauce was good Thai fried rice was mid in flavorOverall flavor is pretty good but I feel like they could just do the most basic thing, like cook the noodles right
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Martha D.
Aug 17, 2024
I've had quite a bit of Thai food and have a high bar. For the Atlanta area, this Thai spot is one of the better ones! The ambiance is very loud so don't come here if you're looking for a quiet romantic night. The decor and loud music make it feel like you have been transported to a street market in Thailand! Great vibes. They also do a self ordering service on your phone which is nice and efficientIn terms of food, we got the roti, pad see ewe, and pad kra pow moo grob. We were not a huge fan of the roti. It wasn't as layered and flakey as other roti I have had. I really liked the pad kra pow dish. The pork belly was super crispy and delicious, and the sauce that comes with the rice dish is a perfect balance of sweet, savory, with a very nice hint of spicy that was really nice. Pad see ewe was okay, nothing outstanding but it's wasn't bad either.We would def come back if we're feeling Thai food in the future!
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Brian X.
Aug 17, 2024
The service is okay. You're seated to your table, order off the QR code. There's no official waiter/waitresses but they're accommodating if you'll need something(extra water/napkins). Roti Rating(3/10) - The roti was very dougy, and not layered/flaky. It felt like it was taken out of a package and thrown on a pan(something I felt like I could get at Trader Joe's)Pad Kra Pow - 8/10 - delicious. Soy based and the texture of the crispy pork made it even better.Pad see ew - 7/10 - Slightly better than your standard pad see ew. Ambiance - Felt like I was on the bar strips at Thai land eat food. Very unique vibe. I enjoyed it
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Tiffany H.
Aug 17, 2024
Walking into the restaurant, I really liked the Thai decor and small trinkets displayed. It was pretty busy for a late lunch. You can scan a QR code to order and pay for your meal. Be aware though, 15% tip was automatically included.There was AC condensation in a few areas of the restaurant, so water was dripping down. Luckily none of the water droplets landed in the food...Ordered Tum korat papaya salad for the table; it was just ok. Felt like I should've picked another papaya salad from their other options. Not the best khao soi; I've had better. I wished it was more savory.Had a bad first impression of the lao kao tord (crispy rice, minced chicken) but enjoyed it more once I avoided the ginger. That dish was honestly the highlight of the lunch.Pad kee mao was pretty average.Overall not a bad experience, but I would only come to dine at this Thai restaurant once.
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Anissa C.
Aug 16, 2024
Food: 0Service: 0Ambiance: 1Beautiful place with horrible food! Things to know: You will be charged a 15% sevice charge, for eating in! Get this no one takes your order, you must use a QCode to place your order and pay! We ordered two dishes and 2 drinks for $80! I wouldn't complain if the food was actually good!! My husband pad Thai was almost tasteless .. The prawns had NO taste at all! My hot post was, not good! The broth was sweet and sour.. I'm sure you can tell, I will not return.... I found this place via instagram! I'm convinced these people are being paid to lie. Save your time and money and go some place else
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Amber L.
Oct 7, 2024
The beef noodle soup is awesome. We took my Thai mother in law here and she said this was authentic Thai street food/homemade humble food. The decor is so fun and the staff are super sweet I love the button system to get the staffs attention. It means we can eat without that awkward check in with a full mouth of food
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Kellis N.
Sep 13, 2024
I love the ambiance of the place the decorations really add to the overall vibe. I loved the texture and flavor of the crispy pork, the rice was a bit too dry but other than that the dish was perfect. I liked the Pad Thai I felt like it had a nice nutty flavor and there was plenty of noodles. I really enjoyed the soup, it's definitely one of the best I've had so far and I would go back for this dish alone. This is definitely a must visit if you're in the area.
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Seema Z.
Jun 4, 2024
The food at this spot is excellent. The ordering the system is self order via website and each person can start their tab. They also have call buttons on each table if you need wafer service. That said. Regardless of party size tip is already added on without an option to edit except you can add extra. We liked the khao seo which is a Burmese coconut based noodle soup. Pork wantons were nicely spiced. Pad thai was very heavy on fish sauce and strictly average. Recommend the tom yum soup too. Thai ice tea is served in kettle that you pour, is pretty decent but nothing exceptional
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