The Rouxpour - Katy

Chargrilled Oysters

Seafood Gumbo

Grilled Oysters

Deviled Eggs

Orleans

Crab Fingers

Chicken and Sausage Gumbo

Zydeco Chicken

Crawfish Fondue

Crab Cake

Crab Stuffed Flounder

Creamy Pasta Roupour

Stuffed Shrimp

Oysters Bienville

Pasta Rosa

Pasta Rouxpour

Mahi Opelousas

Crawfish Bisque

Shrimp Po Boy

Crab Legs

Savor the moment with boudin-stuffed chicken perfection, an old-fashioned sip, and a loaded potato cake. Pure comfort on this beautiful day!

Which sauce takes your oyster experience to the next level? Share your favorite below!

Elevate your dining experience with every bite of our exquisite Salmon Lafitte.

Enjoy a classic steak dinner and savor the perfect Old Fashioned cocktail for an unforgettable date night!

Enjoy a classic steak dinner and savor the perfect Old Fashioned cocktail for an unforgettable date night!

Oh, so addictive! Photo via @dima_velyush_

Savor the irresistible flavors of our signature chargrilled oysters!

Stacking up the flavors, one layer at a time with Tan's Ahi Tuna Stack!

Which sauce takes your oyster experience to the next level? Share your favorite below!

Elevate your evening with The Rouxpour's whiskey flight, a journey through exceptional flavors sip by sip.

Treat your friends to The Rouxpour's holiday specials!

Indulge in private room luxury with our chef's specialty: Colorado Lamb Chops.

Indulge in our Chef's Special Lamb Chops, a symphony of flavors that will leave your guests craving for more.

Appetizer: Cajun Deviled Eggs Topped With Blackened Shrimp

It's soup season! Dive into autumn with a bowl of creamy crab goodness.

Indulge in the ultimate surf and turf experience on our dinner menu!

Indulge in the ultimate surf and turf experience on our dinner menu!

Bringing a burst of spring to your plate, even in August, with our refreshing shrimp salad!

It's all about the sizzle Photo via @rfrank_images, @r_df2020

Cheers to the weekend! Kick off your Friday with our tasty cocktails!

Calling all dessert lovers! Our mouthwatering homemade bread pudding, soaked in a luscious milk and whiskey sauce, is made fresh daily.