The Hampton Social - Denver

The lobster roll was 36$ (plus an additional $7 for chips which could use more seasoning.) and I have to tell you it was just OKAY. For the amount of meat, and cost combined I would recommend going to Maine Shack a few stops down. It needed something- maybe warm butter on the side. Our service was great- she was attentive and sweet. My dad had the shrimp tacos and loved them, they were very filling. My mom had the beat salad with chicken, she seemed to love it. The banana cream pie was the star of the show. I couldn't even tell you what I was eating- all I know is it was delicious. Also, I do not recommend Friday night dinner there if you're looking for something more intimate, or if you want to be able to hear. The music was good, but a tad too loud. Loved the ambiance,I actually felt like I was in the HAMPTON's. They had a huge big screen in the back- Wouldn't mind going for brunch and a football game! Overall a decent experience.

Came here for brunch with my friends, and I left here so happy and well fed. The food was amazing along with the drinks. Definitely recommend sharing appetizers to try more. COOPERS BEACH MORNING STROLL (skyy vodka, ginger beer, thyme,orange, lime) west coast oysters crab and shrimp bruschetta calamari Parmesan truffle fries

Learn how to shuck oysters! We ate here four times and every single time the oysters came out bone dry and not disconnected from the membrane. Seriously? The service is never coordinated. Entrees come out as we're eating appetizers. Waiters never check in.

Amazing vibes, amazing service, amazing drinks, amazing food 10/10 would recommend and will be back

I recently visited this beautiful location with my sister to check out their happy hour.As you walk in, I was truly blown away on the aesthetics of this establishment. It's gorgeous, definitely felt like I was somewhere else. When I check out new restaurants, I love to try unique menus items that makes them stand out. I wanted to check out their anchor shots which is a choice of 10 shots. But was told my the waitress that we were not allowed to order it since it was the two of us but she is happy to take drink orders of anything else that is five drinks each. It didn't make sense to me, and I get it 10 shots is alot for two people but personally I just wanted to see their presentation and taste each shots and take some cute pics. We ordered their tuna Tartar, I would say it was pretty flavorless, we honestly didn't finish it. Their Hampton Caesar was giant and pretty decent. But my ultimate favorite is there roasted brussel sprouts. Highly recommend if you love brussel sprouts. We also ordered a dozen oysters, half from the East Coast, half from the west. It was very disappointing, the quality of their oysters just isn't there. It was bone dry, and tiny. And honestly not even worth ordering it. I would do a hard pass! Overall, the price was on the higher end, which I wouldn't mind paying of the quality of their food was there.

Are you looking for an Aesthetically pleasing restaurant with solid offerings to please your rumbly tummy, accompanied by friendly service? If so, check out this cool restaurant.They accommodated our party of 12 that strolled in without a reservation-after we saw the menu on Google. Although their max table size was an 8 person table, we were fit in with additional 4 person seating right beside. We were sat next to one of the plentiful window views which looked right out onto the highland bridge/platt river area.Food was tasty, especially the seafood offerings, the crab cakes and shrimp tacos, in particular. Drinks were delicious. Staff let us know that they were recently opened at this location, and they did a great job with us. Just a couple of mix ups with who ordered what.Note for the non pork eaters: the macaroni and cheese contains bacon which isn't listed/described on the menu.Would definitely return!

The Hampton Social in Denver is a fantastic spot for a memorable dining experience! We sipped on their refreshing house rosé, which paired perfectly with the East & West Coast oysters--so fresh and flavorful. The highlight was the lobster roll, packed with tender, juicy lobster and just the right amount of seasoning. The coastal vibes and chic atmosphere made it feel like a mini getaway right in the city. The service was top-notch, and we left already planning our next visit. There is seating inside, outside and on the rooftop giving expansive views of downtown Denver. Restrooms were ultra clean and super cute! Definitely felt like I was in a upscale coastal town. This restaurant is on my list to return to for sure!

I might be cheating by posting after friends and family but I need everyone to know that THIS is going to be the new spot in Denver. I moved a few months ago from South Florida where there is an amazing Hampton Social location so I was excited to see this concept come to Denver and they have nailed it. I am pumped for everyone (especially all the girlies who brunch) to get to experience this.First of all, whoever is hiring and training for brand consistency. *chefs kiss* fabulous job. Hostesses were welcoming. Madalyn was our server in the bar area and she was on it with the recommendations. Bar tenders were vibing which created a really nice energy. Thoughtful and authentic service at every turn. It also doesn't hurt that the aesthetic is beautiful. Bright yet cozy feel in every part of the restaurant. The space is a lot bigger than I expected but it's cool because each area feels like it could be a different vibe if you wanted it to be. What I mean is there's a formal dining area which feels a little more intimate, then there's a great bar area with seating for something more casual and probably a little louder (and 4 TVs if you're into that), then there's a great rooftop space which felt like a blend of the two.As for the food!! No one will read this if it's too long so I'll wrap it up. Stay with me. Everything we ate was incredible AND beautiful. I think a lot of restaurants in Denver have nailed the aesthetic/ instagrammable plate but the food itself often lets you down and that is not the case here. The plates are thoughtful and the ingredients are quality making the entire experience worth the spend (in dollars and calories). I couldn't decide which I liked better of the appetizers, Golden Beet Salad or the Crab and Shrimp Bruschetta. The ciabatta they used for the bruschetta was a carb-lovers DREAM. My favorite of the entrees was uncontested - the Skirt Steak was a must. I don't know what they marinade the meat in, but it was worthy of a little happy dance so bring your girlfriends here when they are hungry. Honestly, I was getting Plankton vibes bc I'd do some questionable things to get my hands on that recipe. So good. Last recommendation was the most perfect cocktail - Gin in the Nick of Thyme or something punny like that but the thyme is what really sold me. Light, fresh and citrusy. YUM.Don't think twice, just give it a try. You absolutely won't regret it. They open officially July 31st

Incredible service food and ambiance!!!! Maxwell (bartender) was awesome - hooked us up with he best cocktails.

Gabriella was such a wonderful server. Great drinks, great food, great service. Hard to beat in this part of town 10/10