Spring Rolling

Why 4 stars? Because it's something familiar, but with a twist. --- --- ---We drove past this place right around the time it had either just opened, or was soon-to-open, and I knew we would definitely need to come back to check it out. A few weeks later, when my wife was driving back home from Austin, we decided to meet here since it was perfectly on the way.I was a bit confused by the menu when I first walked in. It was explained that this was essentially a Chipotle-style system, where you choose between Spring Rolls, a Banh Mi Sandwich or a Banh Mi Bowl, as a base. Then you choose the meat, the starch, the veggies, the sauce, etc. I was not aware of that and was just in the mood for the standard banh mi and spring rolls, so I just had them build out each item as "the usual". We got both peanut sauce and sweet and sour sauce for dipping of the spring rolls. The peanut sauce was good, but the sweet and sour sauce was amazing. Also, these spring rolls were massive compared to the norm. We definitely enjoyed them.The banh mi was definitely very different. The bread was very thick and the sandwich just didn't quite have the same flavor as what I'm accustomed to, but it grew on me, the more that I ate it. Between this and the spring rolls, it was quite a messy lunch.We then ordered some boba teas and a waffle for dessert. I went with a guava slushy with boba, because I love guava but rarely see it on boba menus. It was enjoyable, but I'd probably opt to try something different for visit #2. But the coconut waffle was awesome. I added creme brulee cream on top and loved every bite of it. I am definitely rooting for this local business and hope the people of Magnolia support it!

Vietnamese cuisine is a tantalizing symphony of flavors, combining aromatic herbs, delicate spices, and fresh ingredients to create a culinary experience that is truly unforgettable. Having explored various Vietnamese restaurants around Houston, I can confidently say that the best tasting Vietnamese food is right in the heart of Magnolia, TX @springrolling_txI ordered the fresh spring rolls, a classic Vietnamese dish that showcases the restaurant's commitment to using the freshest ingredients. The rolls were impeccably wrapped in delicate rice paper and filled with crisp vegetables, aromatic herbs, and tender grilled slices of lemongrass chili chicken. The accompanying fish sauce added a delightful tang to the ensemble. Each bite was a burst of freshness and texture, leaving me eager for more. Deff a 10/10! I couldn't pass up trying their egg rolls either. Im a sucker for fried food. My oh my you could tell they were made with love. Each bite was packed full of pork, vermicelli noodles, carrots and so many delicious flavors, not to mention the dipping sauce it came with. To drink, since it was late, I didn't want to added caffeine so I tried one of their Mango Fizz drinks. *Bows Down* so crisp, tangy, just so refreshing. Especially for 104 degree day! Another 10/10! The service was commendable, with attentive and knowledgeable staff who were eager to offer recommendations and ensure a delightful dining experience. We are eager to come back and try their Pho like they recommended. I told them once it cools off, I will definitely be back to give their Pho a try. But PHO Real, you have to come and check this place out. You won't be disappointed!

Very nice esthetic/concept. Comfortable booths/tables. Super clean restaurant with very friendly staff. Definitely plan on returning to try one of their "build your own" options. I had the brisket pho and honestly, the flavor was "lacking"... the meat could definitely be more tender and the broth was lack luster... my friend had the shrimp pho and agreed it needed a little something. Although we had different pho, we had the same broth, which tasted more like chicken with the proteins dropped in. They could definitely use some tweaking to their broth recipe. It is a welcome addition to the area, considering the lack of variety/dining options.

My friend has been raving about this spot to me so I was excited I was in town to visit and try it myself. This concept is actually really cool being able to create your own spring roll (or other menu items) they have all sorts of fillings for them. These rolls depending on how much you add inside of them can become very large so my friend and I shared and each had 1 because that was plenty for us! It was a really mellow night when we were there which was nice and the spot was super clean! They even had a kids menu for the little ones which is nice. There was a lot of variety of menu options here so I am sure you are bound to find something you'd like!

Absolutely recommend Spring Rolling!!!Been there three times and every time it's been amazing. Keep up the great work !!! See you again soon !!!

My tea was good. I'll have to try it again before completing this review. I won't order these combinations again. I'll come up with my own. Kind of bland and bread was soggy when we received our lunch. The tea and peanut sauce was good. Fresh veggies. That's all.

We absolutely love this place! We have stopped by a handful of times and it never disappoints. Today we only tried their egg rolls. Probably the best I've had in a while. They were full of taste, crunchy, fresh and simply awesome. Their teas and slushees are amazing as well. The staff is always friendly. The venue is spacious, clean and with great ambience. They also have a small outdoor area as well as a drive thru. Quickly becoming one of our favorite stops.

4.30.23 My husband was notified by Yelp that there was a new place to try in our (new) area. So we had to give them a try. The decor is so cute inside. The restaurant was nice and clean. The set up is like a poke bowl place. You pick 1 of the following; salad, sandwich or spring rolls then you add one protein then all the extra goodies. I will say the gentlemen who was making our food did not really listen to us very well. We had to tell him 3 times that my husband was ordering food too as he was trying to ring up only my food and drink. Also, making my salad bowl and then going back to make my husbands he was a little stingy with some of the fixings. I get it, food is expensive but 3 little strips of jalapeños then he wanted to charge us for 3 more strips is a little ridiculous. My salad was really good, and my husband loved his salad but a few of his japchae noodles were hard. We also ordered mango slushies. Mine with fruit popping boba and the other without any boba. The drinks were good but needed to be blended a little more. It had a lot of hard ice pieces in it. 2 salads and 2 slushies (1 w/boba) was $42. Suggestion for management: Get piña colada and popping mango boba. You can never go wrong with either one of those!!!! All in all the food and drinks were good. They just need to be more consistent with the amount they serve each customer. We will return.

I stopped here on the way back from running errands which this place is still about 30m from home as I'm out in the country. The place is cute and the concept is nice but I was not aware that this was a build your own style like cava or chipotle. Service was great although they had to build my roll three times but overall the staff was lovely. Giving it a 3 star for my experience and flavor as the tofu was not flavorful at all. It had a seasoning on it that did not belong and was watery. I ordered what I'd normally order at any other restaurant and asked for the normal toppings. They didn't know what that was so I had to tell them. I ordered two spring rolls and a bun bowl which again is my norm. The spring rolls are MASSIVE but also messy as it broke very easily. Thus, I basically ate a bowl?? The peanut sauce was good but there was still just something missing from the spring roll. I took a bite of the japchae noodles and they tasted okay but I can't give you a good description as I'm full from the spring rolls. I'm kicking myself now as I was overwhelmed at the fact it was a build your own plate that I didn't ask for extra carrots and extra cucumbers. The amount of each that was placed in the bowl was probably the amount of a tablespoon. Now if you are eating bun, vegetables are the main reason for the meal along with your protein. Again, the tofu was not good, not enough veggies and the cucumbers were welted, I mean, the purpose of bun is the FRESH vegetables. Would I go back? Probably not until something changes on the tofu. Not to mention it's pricey for subpar food. I'll continue to make the drive from my house to eat at Saigon USA Pho or make the drive back to Tomball for Mamas Pho.

Great food offerings. The ambiance is clean and fresh. The service is great. The kids chicken pho good.