Sodosopa

Stopped after Jamborie and food was delicious the mushroom Brie burger and the pork porterhouse chop were great. Nice attentive waitress and very clean. We will return

I have been working in Smithfield for about 5 months, since recently moving to Raleigh and had not heard much about the food scene until recently. Because I came here for a business dinner, I didn't get a chance to ask, but is the name of this restaurant related to Southpark? Now that I've gotten that off my chest, let's get to the food. We started with some apps. Smoked salmon dip and pimento cheese. Both were very average dips mostly consisting of cream cheese or mayo. Could have used more flavor on each. I ordered the meatloaf with collard greens and red beans and rice. To my surprise, the collard greens were the best thing I had here, which is to say these collard greens were better than a lot of southern meat and threes I had been to. The meatloaf was slightly dry, but the flavor was really good. Notnsure how they prepared it but it looks like it was sliced thin and then finished which most likely dried it out. If it had been moist and had a little more sauce on it, the meatloaf would have rivaled the collards. The red beans and rice were also dry. They had some delicious looking burgers on the menu, I will be back to try one.

I stopped here for a quick bite after reading the positive reviews. This was my first time here and last. The service was slow, which I can deal with if it's busy but it wasn't. There was one other table of 2 when we walked in. I ordered the Philly cheesesteak that was recommended by the server. I received a hoagie with barely any meat. I even hollowed out the bread to try to make the scale of meat and bread even, didn't help as you can see in the photo. Very disappointing $17 meal. Do not recommended.

Probably the only place I eat Shrimp and Grits at. I attempt to eat here every trip. I don't usually eat anything except the shrimp and grits. This trip the local Red Oak was not on tap and they only had cans so had to go with a Guinness. Service has always been very good. The restaurant is locally owned and seems to have a good flow of locals in and out which is always a good sign.

Decline. Recently came back to town and had lunch with a friend. We both ordered sandwiches. Philly. Bland experience. Fries and tots were generic. I'd say more, but it was such a beige experience I began to day dream of a few things while eating. ......Maybe this is a big bar, after work scene. Maybe I should attempt the BBQ next time....All I can say is it will take a lot of effort for my friend to get me to go back.

Cold with the back door opening constantly. Nice decor. Decent food and service. The chili was good and the burger I had did not disappoint. Located in a lovely historic downtown area. A good stop when you're out shopping. Full service bar.

Great food here! I enjoyed my pulled pork entree. All was delicious and they were great with accommodating a large group.

Amazing! We just happened upon Sodosopa and loved it!!!! Great server Jessica "I", awesome food, and good piped in music!! Dinner out with my hubs Dan Bishop!Trying a place by chance and it rocks! Brie burger with a side of slammin' collards for me and a Cuban sandwich with a side of Mac n QUESO cheese for hubs! All things delicious!!!Jessica, your Malchi and chorkie were the best stories!!!

The front desk clerk of the hotel we were staying recommended this restaurant. We were so happy she did! Great meal and so much fun sitting at the bar. Will definitely return if we pass by this way again.

Ordered a plate to go and it looked very good. Potatoecake was good. The Mac and cheese was ok very creamy but didn't taste cheesy and needed a little flavor. The chicken was cooked prefect but it lack seasoning all together meat and crust. Sauce to put on was very good I put it on everything