House of Dim Sum
House of Dim Sum
Wonton noodles Soup.
Shanghai dumpling. XLB Perfect single bite juicy pork dumpling.
Fried pork and shrimp wonton are savory, crunchy. They are irresistible.
Baked Red bean puff pastries with sesame seed on the top.
Mini Chicken pot sticker with dipping sauce.
Chicken Dumpling. Chicken siu mai dipping with chili oil, hot mustard sauce. Yummy
Beef siu mai. Another version of siu mai.
Pan fried shrimp and chive dumpling. Delicious treat.Traditional translucent dough used in many steamed dumplings.
Spinach Dumpling. Gluten free, Vegetarian, spinach, and glass noodles.
Pan fried turnip cake, dipping with the chili oil. Yummy
Order area.
House of Dim Sum 22nd . Grand opening. Come and enjoy your day with traditional handmade acclaimed Cantonese style dim sum.
Inside the store
food
Bakery Display
a person holding a box of food
the outside of a restaurant
menu
the front of the building
Menu
the front of the store
Inside
dessert, food
Chives & Shrimp Dumpling Egg Roll
Katie R.
Jan 10, 2025
Came here while on a bar crawl because we saw dim sum and it was close to where we were going next. I've had dim sum in Chinatown and throughout the city and this spot fell short of all other places I've been to. The food was super overpriced and honestly not that good. If it had cost as much as it did and was amazing, maybe I'd be happier about it, but it was pretty disappointing. Usually my boyfriend and I are vying for that last piece of dim sum, but this time I willingly gave up a few. They didn't have any prices listed on the menu, it felt almost like they made prices up on the spot because it was an old school register where you type in an amount vs click some pre priced and specific items. I was craving all the carbs so in addition to our dim sum we got a combo plate with rice, noodles, and chicken, it was $25 which felt like a lot for a small hole in the wall, and for the quality of the food. On a positive note they did have extra seating upstairs so our group of 6 was able to sit together no problem. There was also another large group in that area, so you can easily have a bunch of people dining together.
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Sophia M.
Oct 28, 2024
Ughhh! This was asssss. I really wanted to love it. The chow mein was pretty good. The potstickers were cold and the edge was uncomfortably hard. The pork dumplings were okay, a bit flavorless. The eggrolls were soggy and cold. Also, my main frustration was my boyfriend paid $64 for our order (both were chowmein, potstickers, egg roll, and his included pork dumpling). I didn't see any pricing on the wall, and unfortunately, we didn't ask for a receipt so it might be on me for not checking prices previously. Maybe that is the appropriate pricing and I might be doing too much, but it felt very expensive! Especially with the food being cold right after ordering. The service was nice, they were very sweet.
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Jen-Jen B.
Jul 2, 2024
As much as I wanted to give a really good review because the bestie and our boys along with myself were craving dimsum. That was not the case. Thinking that a place called house of dimsum would actually have a wide selection house full of different dimsum. Nope. As my bestie put it, it was more like a shed of dimsum. And when we saw they had soup dumplings, of course we ordered. Especially when the cashier told us they were very juicy. Well we got the usual shumai and shrimp dumplings. Along with the pan fried one with chives, baked pork buns, and a few others. As well as an order wonton soup. The total was more than what we were expecting for only ordering what we did. The taste was alright. We were disappointed that the soup dumpling had no soup. It was more dough than anything. For the cost was not worth it. Kinda regretted to just have gone to China town.
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Angelina Z.
Oct 22, 2024
Char siu buns were pretty good. The ratio of meat:breads was perfect. The bread had a sweet sticky glaze that was a bit overpowering but other than that delish
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Anna N.
Jun 2, 2024
Came here for lunch with my family. We ordered a range of items from chow mein, to fried egg rolls, to rice with pork ribs and so much more. We thought everything was good except for the noodles and the Jian dui (fried sesame ball with red bean paste). The noodles were dry and it only came with cabbage. The jian dui had way to much red bean paste. Overall Rating: 9/10
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Caitlin J.
Aug 17, 2024
This place was really not that good. Our food was cold and tasted pretty stale by the time we got home, like it had been left out for a while before it got to us. The hargow and siumai tasted undercooked and made me a little sick. The only items that were okay was the steamed and baked bbq pork buns.You can get dim sum somewhere else for way better quality than this.
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Jordan E.
May 28, 2024
I can appreciate the hole in the wall style of restaurant however this place did disappoint in food and I advise people to steer away from this restaurant. The dining area is quite uncomfortable with the small tables for rather large plates, little to no ac upstairs. The one thing I can attest for is their bathroom cleanliness. Service was pretty quick given the line.Now for the food, the steam bun was just okay, soggy in the middle causing a very moist texture while eating and holding. Our food in general was also cold, fried rice, orange chicken and chicken feet were all cold and tasted as if they sat for a while. Even asked them to reheat the chicken and it was still fairly "room temperature" did not finish our food and left still hungry. Hopeful to come back to a better experience!
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Juan V.
Jan 5, 2024
This restaurant has some good dim sum located in the Mission District of San Francisco. The chicken noodle dumpling soup was appropriate for the cold weather. The dim sum was delicious . A great spot to get dim sum if you are in the Mission in San Francisco.
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Vivian D.
Feb 8, 2024
Arrived a bit after 2pm, craving dim sum. Since we were already close to the Mission, we decided to stop by here since it had good reviews, instead of driving down to Chinatown. Upon arriving in the small hole in the wall shop, I saw that they didn't have a lot of hot items left in the countertop warmer thing. When I asked to order some items, a lot of them were not available anymore and they said it was because they had been busy. I ended up getting just har gow, pork and shrimp shu mai, and xiao long bao. We waited about 10-15 minutes and it was just us ordering. We dined in at one of two tables inside and when she delivered our items in plastic containers, I immediately ask her to exchange one of our har gow because I saw a piece of hair on it. She was quick to replace it. In my pic, I took it after she replaced the one with hair on it. Overall, for the price and taste, it did satisfied my dim sum craving, but I don't think I'd come back and would rather just make the trip into Chinatown for cheaper and tastier dim sum.
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Kelly D.
Nov 10, 2024
Had a brain fart and picked the tourist spot. Thought I was getting four pieces and she gave me six. Got the vibe I was charged el gringo. Sure enough the other reviews confirm this. And the food? One star as well.
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