Bobcha SF

Got this at the sunset night market and got our food super quick. Good: - AMAZING beef bulgogi burrito - me and my boyfriend devoured it so quickly, it had amazing ingredients and was so tasty and wish there was more of it - The KFC here was good, a bit hard to eat but it was very savory and lots of good crunch- Good portion sizes we had too much and saved some after - Nice staff and gave us our food really quickBad: - Super casual and pick up experience and ambiance, nothing fancy - A little on the expensive side Overall enjoyed this meal and would eat again!

Korean-Mexican fusion wrapped up in a burrito!What We Ordered:+ Bobcha Burrito w/ Spicy Pork, add Fried Egg; 5/5$18.86 for a pretty large burrito that feeds 2, not bad. The fried egg is an additional $1.50, and it def makes the burrito so much tastier. I really enjoyed the crispy tater tots, kimchi, and the Korean flavor of the burrito. The kimchi was not overpowering, allowing the taste of the spicy pork belly to come through.I'm hooked. Took one bite and wanted to go back and order another one for next days meal.

I tried the healthy bowl at treasure island festival over the weekend and that thing was fire! I had to do no kimchi cause it does have shellfish and I'm allergic. But instead I loaded up on spicy pork and extra hot sauce. Highly recommend that combo if you like hot food, it was the perfect amount of spicy and came with a ton of meat. The veggies were also super fresh and there were even some steamed broccoli in the bowl upping the veg factor. It was a huge amount of food for only 18 (which at a festival is cheap) and I could barely even finish it.

So weird to get a Korean BBQ burrito and to not like the beef.The beef was dry, and after almost $14, just not worth it.Also, I felt the burrito was small too.Would skip this truck.

The Meat Lover's Bowl allows you to choose two types of meat from their protein options. The options are beef Bulgogi, sweet & spicy pork, BBQ chicken, Korean Fried chicken and tofu. I love how I can choose two proteins and try more of their meat. I chose beef Bulgogi and BBQ chicken. It came with white rice and salad. Good beef Bulgogi; not too saucy. Meat was tender and perfectly cooked. The BBQ chicken was well marinated; has some sweetness and soy sauce taste to it. I expected the orange sauce to be spicy but it was not although it adds another layer of flavor to the chicken which makes it less sweet. The Healthy Bowl has one choice of protein. Great alternate if you want to skip the carbs. Reasonable price for the options offered and quality of food. I wish I have tried their version of KFC and sweet spicy pork.

A good Korean food truck place with generous portions! I get their food when they stop by Levi's Plaza every so often. I usually get the Korean Healthy Bowl with Bulgogi Beef, very flavorful!

On Thursday, our employer has new food trucks come every week so that we don't have to travel far for food and I gotta say that this has been the best food truck we've had for awhile. I got the meat lovers bowl; half spicy port and KFC (Korean fried chicken). It came with rice and a salad which was of course great together. My co-worker got the tots and KFC (on its own) and they were BOMB! Those portions were SPOT ON for sharing with me and another co-worker. This was by far the best food truck that has been on our facility that we appreciate exists. I didn't take any pictures because we were all starving - LOL but we for sure clean all our plates. Also if you're wondering prices, its in between $11-$17 for their foods. I would say it worth my opinion cause we cleared our foods.

We basically ordered the whole menu for the family at Korean BOBCHA at the Off the Grid: Fort Mason event.2 Protein Plate ($14): My dad got the beef and chicken for his 2 protein choices. Their beef reminds me of the Costco bulgogi beef. Everyone loved the chicken which was really soft. Bobcha KFC ($17): I believe this came with 8 chicken wings, half soy garlic and half sweet & spicy. You can barely taste the soy garlic so you mostly taste the dry but crispy chicken. The sweet & spicy was much better since it has more flavor. This order came with salad and rice which was nice.Bobcha Tots ($17): The tots were served in a unique way. They must have smashed the tots because they were thin crispy tot layers topped with bulgogi beef and kimchi. This was a family favorite for sure.Bobcha Burrito ($14): So there's apparently a layer of tater tots in here which is probably the same thing they use for the tots. We got spicy pork and it went so well with the rest of the burrito ingredients. It was unique and such a successful Asian fusion item. This was my brother's favorite and probably mine too.

The fried chicken was bomb, but their bulgogi burrito was even BETTER. THE BESTTTTTTT

Korean Bobcha was so good that I literally had it twice in the last week! Both times I opted for the Bobcha Burrito which, on these trips, featured a slight twist from the norm. Instead of bacon fried rice, it featured tator tots and my goodness, is that an upgrade or what?!The first time, I split a bulgolgi beef version with a friend. The beef made the burrito a little sweeter than I would've preferred but luckily the kimchi helped to balance it out. The tots provided a delightful crunchiness and probably also helped cut the heft (compared to rice). I wasn't a huge fan of the spring greens in the middle (mostly cause it's not very Korean nor does it belong in a burrito) but it was there for health.The second time, I went with spicy pork and let me tell you, that's the move. It was so good! Again the spring greens left something to be desired (kimchi chives or daikon would be more fun and authentic imo) but everything else played together very well!Both times left me in a bit of a food coma, but both times were worth it!