steak and potatoes
Pulled pork, coleslaw and potatoes
Patio dining
Exterior of Red Board Tavern & Table
Exterior
a glass of whiskey
Red Board Tavern & Table, Navasota Texas
Manhattan and shrimp bisque
Ribeye w baked potato and iceberg lettuce salad New York Strip with brussel sprouts and grits
Front of restaurant
The grilled pork
Grilled Snow Crab Legs
Cool art throughout
Requested a side of chili
Veal liver and Texas red chili.
We will order this wine next visit
Liver & Onions
Table setting
Blackberry Cobbler
Triple Play Deviled Eggs!!
Steak Sloppy Joe with steak fries for me
Curry Lamb Chops
Ribeye and Brussel sprouts
Menu 6/23
Jane T.
Feb 18, 2024
We met our Aggie grandson and his new wife last night at Red Board, as we frequently meet them in Navasota for dinner. We had never visited Red Board because it's kind of expensive, but we figured it would be fun for a celebration of their new marriage.If's a very comfortable place, nicely decorated. We made reservations and were seated immediately. We were able to converse and have fun even though there was quiet piano music, which was really nice.We started at the bar because the two of us were a little early. We a drink at the bar.Once we were seated, we had the stuffed quail and also deviled eggs for starters, both good. The quail was outstanding and very different.Then we had a couple of New York steaks, the chicken fried lobster tail and one diner only had a salad. The steaks were wonderful. The chicken fried lobster tail is very different, but I don't think I would order it again. I loved the orange flavored sauce that came on the side. The waitress told me how delightful and delicious the stuffed tater tots were with it (they are on the menu together with the lobster tail.) Turns out they were out of tater tots so I ordered the grits. I was not pleased with the grits and neither was my grandson with his. There was some kind of meat in them that was gray and we couldn't identify and we didn't like the taste.I thought the wine pours were kind of light, but maybe not. We had two creme brulees for dessert and they were great.Altogether, a very successful and happy evening!
Read MoreJared T.
May 9, 2024
Food is top notch! Look, I never order steak because I can cook a mean steak. I hadn't had a steak in a while so I ordered the ribeye and it was AWESOME! my wife ordered some fish which I tasted and it was delicious as well. The service was excellent and the atmosphere was great as well. Definitely will be returning
Read MoreBarbie S.
May 4, 2024
The chicken fried steak was all gristle, the gravy seemed to have sugar in it. Way too sweet. Terrible service. Although the wait staff were nice we got terrible service. Not worth the stopping unless for a cocktail??
Read MoreKate R.
Mar 10, 2024
The atmosphere was so pretty and unique, and the Ciaopinno was delicious (a fancy seafood soup, full of different fresh seafood and flavorful broth). The glass of pino noir was also great. Highly recommend! The service was also very friendly and good. We tried it sort of randomly as we were passing through town and liked it a lot. Good date night place.
Read MoreJessica S.
Nov 26, 2023
Entering into the restraunt is amazing. Looks clean, put together and Upscale. Service was good. We were seated immediately and the waitresses quickly took our drink order. Family of four we were impressed with everything until the food came out. The Sweet tea was not drinkable. The pre-made burger patty was unflavored, but it was edible. The pulled pork was edible, but the coleslaw was horrible. The Devil made the Drums. They were so hard, the crust was charred and hard. The manager came over and tried to make it right TY BTW, but Never Again.
Read MoreAllyson S.
Jan 27, 2023
We love this new restaurant in Navasota. I would say that out loud but the last time I did that, the restaurant got too crowded!Chef Craig is wonderful. If it isn't on the menu, just ask - he may prep it for you anyway. No need to ask what's good. It's ALL good. No. Really good. Just don't come at 5:30. That's MY time.
Read MoreDanny G.
May 25, 2024
Very charming establishment, with a very nice retro feel, without the "ironic" feel you get a some establishments. The food menu is the star. They offer a few classic southern staples, but with a "lil flair" of their own. I had the Sloppy Joe (made from fresh ground steak, in house), while my friends had the burger and the chicken fried steak. We shared the shishitos and chicharrones as an app.Everything we ate was good. Stand out good. Fresh ingredients and flavor-plus recipes are the standard here. Go hungry, and expect to be impressed. On our visit, the chef greeted us and chatted with us, but absolutely blew me away with his hospitality and kindness. Unfortunately I forgot his name (i took too long since my visit to write this) , but i will return to Navasota from Houston to find out.A MUST VISIT when in the area. This newly refurbished area will be a hit if it's not already, in no small part to what this place brings to the overall feel of the area. Kudos, job well done!! Cant wait to go back.
Read MoreDon R.
Mar 13, 2024
Service from Savannah was great. Very attentive, professional and accommodating of my French guest's request and my teenage grandchildren.This is a beautiful restaurant (table clothes, silverware and wine glasses await. We had lunch from the lunch menu (but I'm seeing chicken fried lobster on the dinner menu. Holy Cow!)Prices are very good for the quality of the restaurant and the food.
Read MoreS G.
Apr 25, 2024
Very expensive. Sea bass sauce too salty (fish was actually good). Chowder was an undersized serving for the price but it wasn't very good chowder so small serving may have been a blessing. Hard to screw up a wedge of iceberg lettuce but at $13.50 it was overpriced. Waitperson was disinterested and clearly wanted to be someplace else. Overall I will not go back.
Read MorePcd D.
May 11, 2024
Great service! High quality and delicious food!! Always a great experience! Drinks are typically made well! Love having this restaurant and bar in our town!
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