range

This was probably one of the best meals I have had in a very long time. Ordered: crispy Brussels Sprouts, Bison Burger, truffle fries, and Pepper steak.The restaurant is in a hotel. Pretty easy to find when going inside. We made reservation and were seated immediately. The vibe was upscale. Very chill vibe. No specific dress code.Waitress was great. She provided detailed answers to questions we had regarding the menu and gave recommendations. Everyone had a great attitude.I got the pepper steak and was concerned it wasn't a good portion but ended up not eating it all. The au gratin was AMAZING. It was layered with cheese and was addicting. The asparagus was well seasoned as well as the pepper steak. Delicious! My partner had the Bison burger and she absolutely loved it. She included the truffle fries. I thought they were ok, but she enjoyed themI would definitely try the place out. One of the best meals I've had in a very long time!!

Service is prompt and friendly. I am not sure I would come back though. Some of the people in our group ordered grilled chicken for their salads and it didn't look very appetizing. One person skipped theirs entirely. I had the Reuben which looked and tasted like a pot roast sandwich. It was too wet/soggy for the bread and definitely not corned beef. The restaurant is very clean and even though the tables are spaced a little close together, we didn't have trouble moving around when needed.

We had a mixed bag experience here. Service was fantastic and the food was very tasty, but the crowd inside made it difficult to talk across the table.We had:Crispy Brussels | 13smoked bacon, maple apple glaze, pickled fresnoSmoked Bison Short Rib Ravioli | 42house ricotta cheese, chef's wild mushroom blend, rainbow chard, micro leeks, cognac & cippolini onion demi-glaceThe food was quite tasty. My ravioli sat too long in the kitchen and was cold when it got to me. Our waiter, Alex, took care of it immediately and fell all over himself for it arriving cold. He rushed it back to the kitchen and he brought back a brand-new plate, steaming hot. The manager stopped by to make sure that the replacement plate was hot and apologized about the original's temperature.My water and my wine glasses never went dry as the staff was super attentive to our drinks. The restaurant even comped a dessert for us as the wait I had for a replacement entree was quite long. We took home a crustless cheesecake with a peach garnish, and that was some of the best cheesecake I've had. So yummy!!What was disappointing was that the dining area was very loud as there was some kind of conference going on in the hotel, and there were four large groups carrying on at a deafening level. Had we been able to have a more private table in a quieter area, I would have been happy here. I would be happy to come back again sometime.

Had a lovely dinner on my last night at the hotel. The selection of choice was a delicious and differently prepared Caesar salad {not pictured ( whole leaf, house dressing, crostini, parmesan crisps) }; and a shared meal of Alaskan halibut with sweet pea & herbed risotto, meyer lemon butter sauce, and watercress. The ambiance is pleasant and clean with a very attentive wait staff.

We had a business dinner at the range this week and it was extremely delicious. One of the reasons why we picked the Range was a good selection for a variety of foods. It was nice to be able to pick from lamb chops, fish, steak or salad, it suited a lot of palettes.Impeccable we had a fantastic server along with weight staff to clear tape and provide the insight into various dishes ... this is perfect for a dinner service for 10 people

Wow!One of the best buttermilk pancakes in Denver!We have stopped in several times and the quality and flavor has always been spot on!These tasty buttermilk pancakes are served with maple syrup. And coffee and you've got a great breakfast!We often get our coffees from the Illy coffee shop also in the hotel. Service is great as this venue does not get a lot of customers. Yet, that's not due to the quality of their buttermilk pancakes - which are so good!Ambiance in the restaurant is good. Out in the lobby of the hotel, the ambience is spectacular! There are murals in the lobby area - the former teller area of the bank. The lobby is huge with the murals located high above. From the outside the hotel the restaurant is located within still looks like a bank with classical Greek / Italian columns and architecture. Highly recommended for their buttermilk pancakes and also the beautiful and historic murals.

Wow.... I thought I rated this but wow... Range! Located in beautiful downtown right by the federal bank this steak house was it! First off this location is just perfect, The views perfect, ambiance ... yes! My server very attentive! I cannot and do not have any complaints about this place. Very good for an intimate spot and for a special occasion. I love the wine selection however I settled for some bubbly to match my Ribeye steak and the sauce that's on top complimented the sides. Ugkkkk I wish I would have remembered the bubbly I had cause it was so damn good! I do plan on coming back here and dining. Thank tot range for the great service and atmosphere!

While visiting Denver, we weee looking for places to dine for breakfast.Breakfast menu here was limited.Food ok.Service was great.

When I stumbled upon Range while looking for a new place to try for a pre-show dinner, it checked all my initial boxes - great reviews, good-looking pictures, and (above all) a stellar menu. I made my reservation immediately.Fast forward a few weeks to the night of the reservation. My friends and I arrived and were promptly seated. First impressions: love the interior; perfect mix of elegant and cozy. The first thing to snag our attention on the menu was the drinks, specifically the cocktails. So many compelling options! It's one of those places where you're reading through the menu and you think "that looks good...oh, that one looks good, too...oh wait, THIS one looks good, TOO!" and so on and so forth. After much deliberation, I got the Buttered Rum Negroni and thought it was divine.We settled on the Baked Camembert for an app (delicious, loved all the little accoutrements), and then got the Moulard Duck Breast, Mediterranean Pasta, and Warm Brussels Sprout Salad w/ Salmon for dinner. Safe to say, all three of us were pretty enchanted with our dishes! My sister loved the olives and artichokes in her pasta, and my friend who got the salad raved about it. The duck (my dish) was cooked perfectly (so tender and juicy and delicious) and the scalloped potatoes were a perfect side.Overall, we really liked this place! The location is ideal if you're walking from the DCPA for a pre-show dinner, but also definitely worth a visit, regardless!

Food was excellent and the service was great! Bartender gave us the recipe for one of their signature drinks (RINO) and we've been making them at home!