Rakki Sushi & Omakase

What an amazing experience. Imagine having the freshest fish brought in from Japan. That is exactly what I ate yesterday. It was simply amazing. My daughter had eaten here before and said it was fantastic. So, I wanted to try it for myself and brought her along.Our server was very thorough. He explained what each dish would be?, since we did not order specific items. The restaurant chose our dishes. That made foe an adventure.The miso soup was good. I enjoyed the cold noodles a lot. They had a great flavor. The scallop ceviche was good, my daughter loves that so I gave her my portion. We both did not care for the potato salad. We each took one bite and that was it. We gobbled up everything else.The salmon roll was excellent. The sushi mini platter was last. The fish, again is so delicious. There is a huge difference between the fish here and your regular sushi spots around town. I appreciated how the owner came over to explain what the different fish types were on the sushi. I wish I remember what each was. The mochi at the end was very good as well. If you love this type of food, you must come here. We walked out of here full and happy.

Rakki sushi provides one of the best omakase experiences in Miami. The service is top notch and the owner truly cares about each customer. Fish is hands down the freshest I've had--they bring it from Japan every week. The menu changes with the seasons and adapts to the ingredients currently available, guaranteeing that they'll always be fresh. I haven't stopped thinking about it since the day I visited and just keep daydreaming about the next time! this is a 10/10 recommended!

Excellent. The ambience is sleek, but not overly formal. The welcome was excellent. We arrived early for the omakase seating, and we were given a glass of sake while we waited to be seated. Once we were seated at the counter, the service started. The sushi chef was friendly and amicable while he artfully made everything. There were several appetizer courses before the nigiri courses. The first oyster had ikura, which was great. Then we had a scallop with pomelo in a ceviche-like sauce. There was chawanmushi (a savory egg custard). The nigiri was fresh and innovative. I love traditional omakase, but the chef here had a great balance between traditional preparations and unique pairings. We had a tuna tasting in the nigiri courses, so we got to try akami, chu-toro, and o-toro. Dessert was a matcha tiramisu, but it was more like a matcha cake, which was delicious despite not really being a true tiramisu. I would absolutely recommend this place. While it is by no means cheap, clocking in at $128 a person, with the choice to add on 3 premium courses (Wagyu with caviar) for $28, and sake flights; it is still much more affordable compared to Miami prices for omakase.

WOW! This sushi spot is in Doral and has omakasi for lunch!!! They are so well priced and the servers are beyond kind and helpful. Every single item I ordered was a hit. I had the a5 wagyu sashimi with caviar, two sushi rolls and a tiradito.

Look, I've been to a few omakase places in Miami. Is this my favorite ehhh. It was good, fresh and taste. Service was great, knowledgeable and very accommodating. The ambiance is beautiful, the place is intimate and decorated beautifully. Great wine and perfect date night experience.

- Great food, great chef, great vibes - The fish is super fresh and flown in from japan - There are a couple of counter seats and table seating is available too - The scallops were fresh and flavourful - My favourites were the salmon + o toro + matcha tiramisu - Great place to celebrate a birthday or anniversary!!

Amazing experience here with the omakase. Wow. The chef prepared the most delicious and delectable sushi combinations for us. So worth the price, which for Miami, is VERY affordable and reasonable for the quality of food. Everything is imported from Japan and so fresh. I am so happy I was able to experience this. Our server was very kind and knowledgeable, constantly teaching us about each sushi and asking us how we liked it. It was amazing service and felt very comforting. They are very detailed with the warm towel to clean your hands in the beginning, to the small wet napkin between dishes, and everything in between. The ambiance is beautiful and great for a data night or night with friends. Lighting is dim for that intimate feel. I highly recommend coming here if you are a sushi lover or food connoisseur. You will not regret it.

Come check out Rakki Sushi & Omakase, Doral's first and only Omakase restaurant! Led by Chef Wang, you will be taken on a journey. Placing one's trust in his skillful, culinary hands, he creates a fabulous, personalized experience. The quality of everything that is served is exceptional and is certified direct import from the Toyosu market, in Japan.They have an exceptional sake selection. We went with the Daishichi Minowamon. I like sake with a little bolder profile, but this bottle paired perfectly with every course. We start off with the Kumamoto oyster, Hirame and Shiso flowers, Bafun Uni and Ikura bowl, and Chawanmushi with white truffle paste, which all were amazing! Then off we went for a nigiri adventure ! From Otoro, Chutoro, and Akami, bite after bite is a heavenly experience! Each nigiri has its own unique flavors. Don't forget the dessert with their Matcha Tiramisu and Seasme Panna cotta! They provide a beautiful, fun and intimate experience.Make your reservation online now!

Wow, wow, wow! This was my first Omakase experience and it will not be my last. This restaurant is phenomenal! Their fish flown is flown in twice per week from Japan. They have handwritten name plates where you sit at the bar. The owner is the chef, and he is awesome! He is young and ambitious. He is meticulous with putting these courses together. The male server is so kind and professional. The assistant to the chef is also amazing. They truly care about the product they put out. You do not see that very often. Every course was amazing. I would never be able to spell or possibly even pronounce what each was. The names of the fish were ones I never heard of. Because I normally eat "American" sushi. What a difference!!I loved or really liked each course. My absolute favorites were the oyster, the one that reminded me of soup and the charred sushi. The only one I only took two minor bites of was the biggest. Dessert. This was high quality but quite possibly eggy, which is not my thing. The lady next to me had a birthday and they brought out a really nice candle. For every pair, they take a picture on one of those newer Polaroid cameras. This is a fantastic place to go for a unique experience. i can see why every single review is 5 stars. They are amazing!

We had great experience in this quiet place we tried for the first time. We didn't need a reservation since we did the a la carte menu. The service was great and we sat at the sushi bar area. The chef and server were friendly and welcoming. The only down side was there are not many options for other sushi rolls aside from what you see and hand rolls.