Potager

Difficult to imagine what I could add to this review that hundreds of other 5-stars haven't already said better! Potager continues its reign as one of the best dining experiences in the state. Contrary to the report of another recent yelper, we had nothing but absolute charm and kindness from all of the waitstaff we interacted with (3 or 4 people). The restaurant is unpretentious, clean, comfortable, and easy to enjoy and maintain group conversations without shouting, even when packed full for dinner. The food is approachable and excellent down to every last detail. The menu changes, but when we visited our group sampled the peach flatbread, a special pasta, the salmon, the chicken, a special Tuesday night burger, multiple desserts (all of the chocolate options), various wines and one NA herby spritzer drink. Every plate and cup was spotless and every person was raving!

Potager is a fine dining farm-to-table restaurant. I ordered from the summer menu. The dishes I got (and most of the others on the menu) were light, crisp, refreshing. They use a lot of vegetables and herbs, with a few protein- and grain-based ingredients. There are some bold flavors and creative combinations. It's not exactly a vegetarian or vegan menu, but it almost could be. The menu changes occasionally, so it may have a different feel in a few months. The space is rustic. There's indoor and outdoor seating. Small issue: the zucchini carpaccio had lots of parmesan on it, and it was on a small plate. It was impossible to eat without getting parmesan everywhere. It would be better to serve the zucchini on a larger plate.

This has been a long time favorite . They have an ever changing menu that is based on seasonal foods. Some really creative unique dishes. Started with some sparkling wine and complimentary bread with herbaceous butter. Asparagus falafel, seared blue fin tuna with sesame crust, lamb meatball fattoush with tzatziki and finally chocolate pudding.Restaurant is super cute, big windows, small patio in back (first come first serve), exposed brick, white table cloths. One of the Denver's top notch OG restaurants! Putting out a fantastic original menu that has exciting changes to keep you coming back !

Excellent food. Service. A real gem. I was pleasantly surprised on my first trip to Denver. I'd go back again.

Food:Overall I was impressed with the wine selection/pricing and the service. The food was half wonderful and half so salty, I couldn't even taste the food(1) Roasted carrots - delicious! Honey ricotta was a great pairing and the carrots were seasoned well!(2) SPECIAL some sort of grain (I can't remember the name) it was super super salty - we barely ate any(3) SPECIAL Brussels sprouts with a lobster aioli. This was super delicious but also incredibly salty. We ended up getting a second one because the flavors but I really wished it was less salty(4) Semolina gnocchi, curried pumpkin ragout, root veg, pickled mustard seed, sage. This was really good but I was disappointed with the size. There was THREE triangle shaped gnocchi. Super small portion. The price was okay for the portion and it is under "small plates" but beware.(5) All the wine was phenomenal. I am a bit of a wine connoisseur, and I was thoroughly impressed with every red wine that I tasted. And the pricing for them all were incredibly fair. Happily will come back for just the wine!Service:Perfection. On top of it, kind, and informative!Ambience:Super cute. Open concept kitchen. Great decor. Nice big bar

The people here are wonderful and the ambiance is so unique, elegant and elevated yet cozy. I felt super welcomed into this space by all the waitstaff and my glass of water was always filled to the brim. We ordered the mushroom soup, the flatbread with sweet potato+apples+walnuts, and the chicken. When they brought out the house bread, I was overjoyed, that was until I bit into it and it tasted like a stale Hawaiian roll. The mushrooms soup was pretty tasty, a nice umami kick. I loved the combination of sweet potato with the apple and walnut on the flatbread, so creative and perfect for the fall. I was so disappointed by the chicken entree we ordered, it was rubbery and had some tendons in it which ruined my appetite a bit and to top it off, none of the flavors for the entree were distinguishable. Overall, I enjoyed most of my experience here and would return to try out their other seasonal items.

Farm to Table Done Right! We were given a gift certificate to Potager for our anniversary and finally got to use it this month. As soon as we walked in we felt at home, both from the welcome and from the cozy atmosphere. The wine list looks very nice: modest in size, but filled unique offerings. They have a "curated flight" of half-glass pours, so I asked for this and was delighted by wines I would never have thought to order from the list. We started with the souffle that was incredibly delicate and flavorful, and with the the Greens Roulade, which I wanted to like, but seemed too tough and more bitter than I'd like.For our mains, we went with that night's specials: comforting beef & pork meatballs and satisfying seared scallops. So good. And then, after dessert, probably because it was our anniversary, they brought out a "gift" of house made "Basil-chello" that was so yummy and a perfect ending to our experience. We'll remember to order that next time too!

Best food I've had yet in CO. Every dish was carefully prepared with fresh local ingredients that highlighted their natural state. gargouillou- AMAZING. Veggies done so many ways . Blew my mind!! elk filet with a basil tomato sauce and slaw - such great flavors. soufflé- yum, even my kids liked it. Meals were small so order extra. Can't wait to go back .Service was excellent. Attentive, informative, kind. They even brought crayons/coloring paper to my kids. My favorite new spot. I think summer especially is when they shine. Can't wait to try again in a few months with a new menu/different produce in season.

Amazing food, just insanely tastingService was great, and they paired wines with food on request. They really take care of you.

Will be back!! Incredible food, very attentive service, and the atmosphere was super relaxed. Such a cool spot and need to try the extensive wine list!!!