Postino Buckhead

Had a fantastic brunch over Labor Day weekend. They had a seasonal creamsicle frose that went over easy, maybe a little too easy because two and I needed a nap after brunch.Everything we got was fantastic but their loaded fries were incredible. The only teeny tiny thing to note if you bring little ones is that their kids hamburger is served on a bao bun so be forewarned if you have picky eaters.

Postino Buckhead has an ample amount of free parking. Service was really nice but a little too nice? The host sat me down and said his full name and shook my hand and asked for my name? Very odd. I ordered the bruschetta board and grilled cheese! The bruschetta board was so delish and looked so good! The grilled cheese and tomato soup was super yummy. This was all a lot of food so I took leftovers to-go! The service here was kind of hover-y and I felt like I was too watched really.

This was my third time visiting Postino and my second time at the Buckhead location. This has easily become me and my mom's favorite brunch spot due to the great service, wine list, and consistently great food! This time, we got some of our old faithfuls but also tried some other items as well in our spread, many being unpictured (unfortunately). Here was our line-up:1. Meatball Shakshouka: We LOVED this last time, but I do admit they were a little inconsistent in this dish. It only came with 2 meatballs and the last time the eggs were hard boiled while this time the yolks were extremely runny to the point they were uncooked. The tomato sauce is super rich, but I think they need a bit more consistency here. 2. Bruschetta Board- Philly Cheesesteak: This is not usually on the menu, but was chef's choice for Battle of the Boards. Ugh, I loved this one! The meat was tender and it had all of the flavors of a basic cheesesteak. My only request was it needed more sweet peppers, and my mom's was some sort of ingredient reminiscent of the ketchup you'd get on an actual cheesesteak. I hope they consider adding this to the menu permanently!- Sweet N' Spicy Jam & Goat Cheese: This is one of my favorites. Sweet and spicy yet creamy. I'll always order this one. - Proscuitto, Fig & Marscapone: We concluded we probably wouldn't order this one again. The Proscuitto isn't as salty as we'd like, though I do enjoy the buttery taste of the Marscapone. - Salmon & Pesto: HEAVY pesto taste if you're into that (I am). Not much flavor from the pesto. We could leave this one next time too. **Postino, if you're reading this, a bruschetta with that delicious tomato sauce from the meatball shakshouka would be killer!!**3. What the French: On their brunch menu, really delicious. Almost reminds you of bread pudding and the ice cream melts to make a delicious glaze. We held off on this until the end because it's almost like dessert. Love that it's not too sweet.4. Italian Beef Dip: This was our first time ordering this, and it was the star of the show for both of us! We got it on the ciabatta bread with a side salad and was able to split it due to the large assortment of other things we ordered. The sandwich was flavorful, the meat tender, and the ciabatta bread was great reinforcement to hold up to the delicious au jus! Definitely will grab this again! For my drink, I had the peach Bellini which tasted like straight champagne to me. Do with that what you will Also, shout out to (Nate?) he has been our main server both times we went and he is always super friendly, personable, and knowledgeable about the menu. They do a shared service style where virtually any employee you see can help you with what you need, but we always see his face the most!

I go to ATL for work at least once a month, to put together luxury events planned for work, and while putting together swag bags, I like to sit in my hotel room the night before, eating REALLY GOOD FOOD because even tho the company hosts events at incredible restaurants, I'm usually setting up everything the day of the event, then concierging for my bosses clients at the event and too busy to eat a solid meal for about 30 something hours, so Postino's it was this trip.Service: Ordered thru DoorDash, so can't speak on in-house service, but I can speak on how it was packaged etc and it was beautifully packaged in environmentally friendly boxes, with all the utensils. Everything was still perfectly plated when it arrived to me, due to how they packaged it. Food: I ordered the Bruschetta Board w/Mex Street Corn, Brie Apple Fig, Mozzarella Tomato Basil, Prosciutto Mascarpone, the Table Cheese Charcuteri and washed it down with the Blackberry Smash. Let's start with my Bruschetta: I LOVE Prosciutto + Mascarpone, but this one was not my jam. HOWEVER, the Mex Street Corn and the Brie Apple Fig were incredibly good. Next time I'm ordering 2 of each of those instead of anything else haha. The Cheese Charcuteri was slightly disappointing. I'm an avid charcu and cheese fan, but the best thing on this was the fig jam with brie... otherwise this was underwhelming. The bread options were good, but I used most of it to scoop up the mex street corn that feel off that bruschetta. All in all, I'll be back - either by to-go or in person - during my next trip.

Quick review of this cute little spot in Buckhead service top notch (Nick was joyful and professional) food very good - star was the cauliflower ambiance was artsy and casual with colorful decor overall I'd go back for sure bruschetta is what they are known for and that was the least fav item of the meal so we'll try a different one next timeAnother review giving it to you straight, no chaser! Enjoy!

Small parking lot in the front and shared parking lot in the back.The bar is huge and you can sit inside or outside. I heard that this building use to be a Blockbuster video store so that is why VHS tapes are decorated on the walls.Staff is extremely friendly and helpful.I ordered the $6 pitcher of beer. This time the two rotating options were a light Peach beer and a Mango IPA. The light Peach beer tasted similar to all light beers with a slight Peach aftertaste. The Mango IPA was sweet and had a great taste throughout.I got a Bruschetta boar. I tried both Bruschetta Board options. It was the Mountain berry, French onion, Salami and pesto, and Salmon and pesto. I prefer the Mountain berry over the French onion for the July battle of the bruschetta but I would be happy with either.

Their option to create your own bruschetta board is my favorite! I have both dined-in and ordered delivery from this location. Both times the food was great! I'm not a big fan of wine but their dining options alone are worth a visit. My favorite bruschettas were the prosciutto, fig, mascarpone, the burrata, bacon, arugula, tomato, the warm artichoke spread, and the mushroom mascarpone. My least favorite was one of their seasonal offerings, mexican street corn. It had an unpleasant taste so I'm glad they don't have it as part of their permanent menu. Next time I'm hoping to try the French onion, and smoked salmon pesto bruschettas! The wait staff are friendly and very attentive the one time I visited. The ambiance is very relaxing and a great place to hang with friends or a date!

What a cute place for a girl date, or a romantic date, or a whatever date you want to have here. Great wine selection, great staff who have great knowledge about great wine selection, great indoor and outdoor seats...did I mention great food? This was a sort of midway point for me and a girlfriend who lives in Alpharetta. We met up on a Monday, arrived around 11 am. Lots of parking...but the signs for parking were a little confusing since a lot of the signs were for the steakhouse. I parked as close to the entrance as possible. We had wine, fruit & cheese, and charred cauliflower - - all were great for a slow lunch nosh and goss...ip. Perfect place to come to if you want to have great, attentive (but not overbearing) service (but also, you won't feel ignored...that's a skill to be had in the industry).

Love Postino! The ambiance, the happy hour, the nice servers, little to no wait time - can't ask for more! Only rating four stars because I wish my bruschetta was a little fuller. Other than that, cheers to more happy hours at Postino!

Met up with a friends here for brunch and we such a fun timThis was my second visit here and I must say it was just as awesome as my first visit. From the time we walked in, the staff were just so kind and personable. Our waitress Penelope was just the sweetest and Lauren who came to check on our table from time to time was hilarious. I've been to both locations and found that the staff really operates as a team and if one person is unable to get to their table someone else will hop in to make sure patrons have what they need to really enjoy their dining experience. We got the smoked salmon app and a board with Brie, fig & apple, fresh mozzarella, tomato & basil, smoke salmon & pesto which were all delicious. My friend grabbed the French toast from the brunch menu and she loved it (it looked delicious). We also tried a pitcher of their sparkling sangria and it was soooooo good...especially for $20.The food was good, the decor is super cute, the service is amazing, and yes, I just really like this place!