Piegari

I am extremely impressed with this restaurant! We visited on a Thursday night, and it was quiet, with only 4-5 other tables occupied. The ambiance is stylish, with a great vibe that sets the mood right from the start, although I think some background music would enhance the experience since it was pretty quiet and I can hear the other's tables conversations. From the moment we walked in, we were greeted, and the service was exceptional. Our server, Frederico, along with the rest of the staff, was incredibly attentive, taking care of every little detail.For ordered: - Calamari: The tomato sauce paired with the calamari was delicious, with a nice spicy kick that elevated it. - Mushroom/Truffle Pasta: I was absolutely blown away! The sauce had the perfect amount of truffle and was deliciously creamy. As one of my favorite dishes, this restaurant will now become my go-to spot for it.- DDL Crepe: Light and airy with the perfect amount of sweetness to end the night!There is street parking nearby, and valet as well. I will definitely be back!

An amazing addition to the Miami food scene - pasta is the star here - fresh, creative and delicious. Have tried just about every fresh pasta dish and it's hard to choose a favorite. Overall experience from expertly made cocktails to appetizers to the desserts was excellent with outstanding service to match. Definitely will be one of my go to dining experiences - you should go!

Es un lugar espectacular para sentarse a comer la misma calidad del de Buenos Aires el ambiente increíble la atención del personal sin igual recomiendo mucho comer los ravioles Piegas y el Risotto de mariscos 10/10

Restaurant decor and presentation was great, however I did have to ask the server to turn on the music to create some ambience it was oddly quiet for a restaurant, lights were flickering and distracting for a business meeting. Good was delicious and highly recommended, service started great but quickly became distant as the restaurant emptied. For the high dollars it commands, I expected much more

Food was incredible fresh and delicious, the service was on point! We went on a Saturday night and it was completely packed with beautiful people! I highly recommend!

Outstanding! Everything was fresh and made with love. The service was impeccable. The restaurant is modern, sophisticated and warm. I absolutely highly recommend!!!!

The staff and service were spectacular. The food incredible. This was my second time there and having been to the original restaurant in Bueno Aires it exceeded our expectations. The menu is very varied and enticing. Truly a must experience.

I was extremely impressed with the service aside from our meal. It is hard to find dining places that place emphasis on making sure your experience exceeds your expectations.

This restaurant is a gem, if you like true Italian this is it. Outstanding service and ambiance but what is even better is the food and the cocktails. The smoked old fashioned is spectacular.The veal chop is perhaps the best veal chop I have had at a restaurant, the osso buco ravioli were delicious and the papardelle de funghi were sublime.

We had an amazing dinner at Piegari's! My husband heard about this restaurant and wanted to try it based on its great reviews and reputation in Argentina. We went with my sister and friend and had a wonderful evening. The hostess was friendly and efficient. Becca, our server, was attentive and knowledgeable throughout the entire meal. As soon as we were seated, bruschetta and a small welcome cocktail that's Prosecco based was brought to us. Both were yummy. Here's a run down on the food between the 4 of us. The mozzarella di buffala is delicious. The giant heirloom tomatoes were impressive and the mozzarella was seriously out of this world. The polpo alla griglia was tender and flavorful. We all loved it. They had a salmon carpaccio that night and it was good. It was delicately smoked and sliced, but we were expecting it to be a raw salmon carpaccio (maybe we missed that it was smoked). Then, we had homemade pastas: parpadelle al funghi, tortellini verde alla valdostana, ravioli alla piegari, and a special shrimp gnocchi that they offered that evening. Each of these pastas was fantastic and we had a hard time identifying a favorite because they were all so incredible. For dessert, we had the tiramisu, pistachio gelato, and the chocolate lava cake. Yum yum yum! I wish I could remember the names of the specialty cocktails that we got, but all you need to know is that the drinks at Piegari's are delicious and perfectly made. I even told the bartender how much we loved them because they were so impressive. With dessert we were given complimentary limoncello. It was so tasty. At the end of the meal, the GM came by (he had checked in with us and chatted a bit earlier in the meal) and gave us hugs and handshakes goodbye. We told him we felt like family there because all the staff were so welcoming and friendly. All of us absolutely loved Piegari's and were amazed that it was only their 10th day open. Usually brand new restaurants feel like they need a lot more work, but everything (the staff's professionalism, ambiance, food, drinks ...) was polished and excellent. Plus, the price of the entire meal was reasonable. And no, I am not connected in any way to the restaurant or any of the workers. I just truly enjoyed our meal and time at Piegari's. Definitely looking forward to returning!