North End Kitchen & Bar

Ambiance is GREAT! Staff is AMAZING & FOOD SPECTACULAR!! We were a party of 9 and were seated immediately. We did make reservations several days ahead of time. Sydney immediately engaged us, shared the specials, and answered all of our questions! Her energy was friendly, kind, and she was so engaging!! The pièce de résistance was when Chef Sam came to our table and engaged with us! He spoke to everyone about the different dishes and made great recommendations! Also, he was just so down to earth and cool! It really was an incredible and unexpected treat for my book club group!! EVERYTHING we ate AND drank was delicious! I ordered the Honey Panko Salmon w/ Lemon Risotto and the Blueberry Margarita! Both were superb!! For my appetizer, I ordered the Burrata Caprese! It was equally delicious! Others in my party, ordered the Bistro Chicken, Short Ribs, Salads, and Smash Burger! No one had any complaints. They said the short ribs and chicken were very tender and the burger was extremely juicy! All in all, we were all extremely pleased. One of my friends said they were going back the next day!! Lol!! We'll definitely be back! It was a phenomenal culinary experience! Oh BTW, they do have free valet parking on Saturdays, per their website! We got in early so didn't have to use it!

This is a cute spot in downtown Roswell with a nice outdoor patio and valet parking. We got the calamari to start and the Ceaser salad. We didn't love the calamari as there were quite a few of the tentacles that no one ate. I would try the bacon wrapped shrimp or fried green tomatoes if we go again. The Caesar salad was good and I would get that again. I got the bistro chicken and enjoyed it with the Boursin mashed potatoes and micro greens. My husband got the pork chop with Brussels sprouts and apples and he liked it but would try something different next time. My one negative was that it was hot in the restaurant and this wasn't a very warm night. I would imagine it would be really uncomfortable during the summer if it was already hot on a milder night. I would be hesitant to come back before Fall since I don't like eating inside when it's warm.

I can't believe it took me so long to go to this restaurant. Don't be fooled by its causal appearance- the food is EXCELLENT! Would recommend this to anyone visiting Roswell. We have tried the salad, the tomato soup, the vegetarian puttanesca and all were phenomenal. Also love the patio dining in the temperate fall and spring months.

Luckily stumbled upon this restaurant over the weekend. It sits downtown on the far north end of Canton Street, still easily walkable from downtown area.Has an upscale, yet casual vibe with both indoor and outdoor dining. Beautiful bar area as well. Menu has a good variation of items, yet I felt that it was overall a tad bit pricey. I had the Panko crusted chicken served on mashed potatoes, my wife had their burger. My dish was great, however, my wife's burger was definitely not cooked medium but instead medium-well, so the burger was devoid of any juiciness.Service was great and we will definitely try them again sometime.

This place is located in suchhh a cute area! I love all the surrounding buildings and small town feel. It's very walkable and reminded me of Stars Hollow (where are my Gilmore Girl fans at?). The owner came out and chatted with us about her recommendations and she was so lovely. You could tell she really genuinely enjoys her job. The chef also came out to chat with us and we loved being able to rave about the pork chop we had. Seriously- so good The real star of the meal was the stack of fried green tomatoes. I would highly recommend and I'm not that into these usually. Overall we had amazing service and loved the intimacy of the space

We enjoyed our meal at North End Kitchen and Bar. The cocktails were excellent. We shared a salad with grilled chicken, a delicious burger, and great Brussels sprouts! The atmosphere was quiet and relaxed, and we could hear each other speak! We will be back!

Excellent all the way around. Started with an old fashion, which is one of the best in the city. Mains - SEARED SESAME AHI TUNA. The pickled vegetables were excellent. BACON WRAPPED MEATLOAF. The brussels sprouts were spot on.Service was top notch. Pleasurable experience.

We were looking for a date night spot on a Wednesday night. I looked for spots on Yelp with a special. This spot popped up with good reviews and a half-priced wine special. We found a parking spot behind the restaurant and went in around 7 pm without a reservation. They put us in a nice spot near the door. The server was named Heavyn. She was very warm and knowledgeable about the menu/specials, etc. We got the Sam's Stuffed Chicken and the Mushroom Parpadelle. Both were excellent!! The chicken was moist and the risotto was creamy and decadent.The pasta dish was also fresh and creamy. It was very tasty. A manager introduced himself and when he learned we were first time visitors, he comped our dessert, an excellent chocolate cake we took home with us.This is an excellent spot for drinks and apps or a full meal. Prices are reasonable for the quality and the flavor. We'll be back!!

The food was so delicious and the service delightful. I may have to go back again tomorrow. Thank you Roswell restaurant week for helping me discover this lovely restaurant. Indoors has a mix of regular tables as well as high top seating, which is wonderful for a tall person, such as myself. Each dish made my taste buds sing, from the lovely pear salad, so the scrumptious beef Wellington to the absolutely delightful pear tart. Delicious. I shall return with immediate alacrity!

Went to this place a few months ago for appetizers and it was great. Went there this evening and appetizers were sub par. Sausage on flatbread was spicy and tasted like it was from local grocery. CHARCUTERIE BOARD was half the size it was for the same price. Clams were ok.....Don't think I'll go back." For the price