Fleur De Lis

We have a wonderful experience at Fleur De Lis. The food was delicious. Service was top-notch, and the overall vibe just hit right. Parking wasn't great. You will have to find it on the street unless you decide to pay for a parking garage. We looked around and waited to find parking. It did work out, so no complaints from me on that.Let's talk about food. I forgot to take photos, but please forgive me. I can remember what we had. My husband had the shrimp po'boy and I had their Sammie. All of it was wonderful! Such a good visit and definitely need to return when I go to NOLA.

We went around 8AM on Sunday morning and there was plenty of seating. They also have a 2nd floor with a balcony when it's busier. Service was great! Really timely and kind!Food was really good too. The avocado bowl is a salad (hard to tell from the menu) and was super fresh, light, and really well seasoned. Hash browns were crispy. Cold brew was decent.

On our second day in New Orleans, we headed to Fleur De Lis for breakfast, and it was a great start to our day!My husband ordered the Seafood Benedict, which came with crabmeat and crawfish cakes, poached eggs, a biscuit, hollandaise sauce, and his choice of hashbrowns. He was absolutely thrilled with the dish--the seafood cakes were packed with flavor, and the poached eggs were perfectly done. The hashbrowns were crispy and complemented the dish perfectly.I opted for the Seriously Southern Breakfast, which included two eggs (scrambled), thick-cut pork belly, a biscuit and gravy, and a short stack of pancakes. The pork belly was incredibly tender and flavorful, and the biscuit and gravy were comforting and satisfying. The pancakes were light and fluffy, making for the perfect breakfast combo. The pork belly was nice and thick--so good!Atmosphere:Fleur De Lis offers a cozy, inviting atmosphere, with beautiful decor and plenty of light coming through the windows. It's the perfect spot to relax and enjoy a delicious breakfast before heading out to explore more of New Orleans. If you don't want to wait for a table, check out their bar for seating--it's super cute and a great alternative!Service:The service was friendly and attentive, making sure we had everything we needed to enjoy our meal.Pro Tips: * Arrive early if you want to avoid a wait, as this place can get busy, especially on weekends. * There's street parking available, but it can be limited, so consider arriving a little earlier to find a spot. * Fleur De Lis is only a few blocks away from our hotel, so if you're staying in the area, just walk here!Overall, Fleur De Lis was a fantastic choice for breakfast, and we'd definitely return to try more of their delicious offerings!

Food was decent, nothing great service was terrible, took forever to get our food after all tables around us did. Food came and was missing our hasbrowns and after all of that they didn't even comp us for the missing food.

Delicious breakfast in NOLA! We only had to wait about 20 minutes on a Friday at 11am. Our waiter was super friendly, and so were the hosts. My dad is diabetic and his sugar was running low so they ran to get him a biscuit free of charge as we waited for a table. We really appreciated that.I got the big breakfast with 2 eggs, pancakes, biscuit and gravy, and a thick cut smoked pork belly. It was delicious but when i got back to the hotel... i was feeling the effects of eating that huge piece. My fault though. The biscuit was amazing.My husband got a big breakfast with pancakes, eggs, sausage bacon, and the hash browns. The hash browns were SO crispy. They might be the best I ever had.My parents also enjoyed their meals and got fried green tomatoes to share. Definitely recommend!

It was a super cute restaurant located very close to the Sheraton hotel. The service took a while. I could tell they were short staffed. The waiter was nice when he took our order but getting a hold of him was difficult. Food was served and we had no cutlery. The menu had some amazing breakfast and lunch options. I ordered the Crabcake Benedict's but when the food came and I tasted it I was underwhelmed. It does not have any flavor. It looked delicious but tasted bland. The value of food and what we paid was good but not my favorite place. I probably would not go back.

A little bit of a wait but it was worth it! The portions were huge and honestly some of the best classic eggs Benedict I've ever had, the biscuit underneath was great. Also had the southern sampler to try the eggs and biscuits and gravy: SO MUCH FOOD. Our waiter was so attentive despite being super busy. It was a very positive brunch atmosphere!

Plan on spending a lot of time here!!! Not sure if this was just our server but service was slow! Our server also was the one to make our Bloody Mary, mimosa and tequila sunrise. Not a multi tasker. Finally got our drinks and we had to ask if we could place our order. Clueless!!! Let's hope the order is right and the food is worth the wait.

Fantastic breakfast option. I first went there several years ago at their old location and the new spot is amazing and the food is still fantastic. Definitely recommend this place.

Excellent cuisine, very friendly staff, delicious, beautiful and authentic! Every morning during the three days of our vacation, we had breakfast here! I recommend! Nice ambience