The Southern Steak & Oyster

Ordered pick up and it was ready quick. I was able to pick my order up with out waiting around etc. it was still hot when I ate it. Ordered the meatloaf and grits, lorrrrddddddd was it delicious!! The grits were perfectly smooth with a rich butter cheddar taste, it was like heaven in a bite lol! The meat loaf was flavorful and prepared amazing, not over cooked and had the right about of tomato glaze over top. My only complaint is I wish there were more grits and carrots. With this meal it was a great flavor combination to have a bite of all 3 in one but there just was t enough grits/carrots but still amazing meal and taste for not a bad price point!

Must get the southern oysters!! I was very hesitant to try oysters with corn however these were AMAZING. The flavors really do work. We also got the burger and it was good- pretty spicy with the jalapenos bacon but the juiciness of the burger was delicious. We walked here for lunch and didn't have a problem getting a table. Highly recommend coming for lunch!

The crab cake was amazing and I'm coming back for another! I also enjoyed the cabbage and my boyfriend enjoyed the steak!

Cool steakhouse near the Broadway vibe in Nashville. We had a reservation for eight of us Hoosiers in town for the holiday weekend. This was our splurge reservation and it did not disappoint. Matt did pretty well as our server though he was busy on this Sunday evening as the restaurant was full. I got the 8 ounce filet, which was accompanied by garlic mashed potatoes, asparagus and crispy onions. This was delightful. The steak was prepped as I asked for it and with a little help from my hub, I ate every bite. Hubby opted for the ribs, which came with scrumptious sweet potato fries and a pretty slaw. 5-stars from the hubs, too. Go there. You will leave well satisfied.

All of our food choices were great. Service was decent, drinks were slow and the members of our group who had Aperol spritzers had to be sent back for missing Prosecco. The atmosphere is great and the quality of the oysters, gumbo, fresh catch, slaw were all on point. Our server was very friendly, just not very attentive. We went for the Saturday brunch before a show, so some things to keep in mind is that brunch cuts off at 3 for switch over to the dinner menu, but oysters, desserts and the bar are still available. Solid choice.

Update- I was so pumped to bring my mom here because of the last experience. I wish it would have been better. We had the worst service, she never checked in until it was time to check out. We had to flag another wait staff to get water and another bar drink. When I asked for honey mustard she looked at me like I grew a third head (they don't have honey mustard). The food is still the star of the show. Make a reservation and enjoy.

The surface was good however the ribs were the best I've ever had cooked in a wood smoker

Great interior and decor.Service is quick and efficient.The server covered several specials and I'm a shrimp and grits fan. When he said their version of this dish was fish (halibut) and sweet potatoe grits, I was very interested. When he said it was best with the halibut blackened, I was sold!!!The whole entree was delicious! Excellent all around and especially the cook on the fish. Not too much, not too little. Just right

Overall it was a good experience. The drinks were great as were the appetizers. Unfortunately, the steaks were average, really lacked flavor and actually needed to add salt which is a major miss for steaks.

I'm so glad this place is back open for lunch again during the work week. Everything I've had on the menu is great - including those tenderloin biscuits the bucatini pasta (super fresh!). Their pimento cheese burger is a enormous and one of the best burgers in Nashville. They have an extensive bourbon selection if you come to imbibe! This place is a downtown staple and popular with locals and tourists alike with a casual yet upscale vibe.