Miranda Cuisine & Bar

I wish I could do 2 separate reviews, but I have to do them both here.Dinner last night was fantastic. the servers were amazing, sweet, interactive, and attentive. The food was delicious and came out quickly. Naturally after such a great experience, we returned for breakfast.Breakfast was an incredible disappointment. Do not trust the Google menu. There is no Latin twist to this subpar breakfast. It is buffet style, scrambled eggs, potatoes, bagels. Nothing special or different than a breakfast buffet at any mediocre hotel. Their parfeits were not sweet and warm. Warm yogurt is disgusting. There was absolutely no service, the waitresses huddled around the entrance and did not check on any table. I had to walk over and ask for a spoon that fit in the little parfeit cup. You would be better off walking over to Burger King for breakfast.

Guys, do not sleep on this restaurant just because it is tucked next to a hotel next to the Miami airport. The too long didn't read version here is that this restaurant is absolutely delicious and the customer service is amazing.I had a flight canceled and was put up by the airline in the hotel, which is one that I had not heard of before but I'm so glad that I ended up here. Feeling quite peckish, but not having the energy to go out and look for food, I decided to just eat dinner at the hotel restaurant and hope for the best, however, I am so glad that I did. I was immediately sat in a gorgeous dining room area that was incredibly clean and modern. The menu was expensive with both hot entrées that felt elevated along with other handheld items for those who may not be up for a full course meal. For my appetizer, I started with the pork belly chicharron which was grilled to perfection. For my entrée, I got the risotto with a side piece of salmon and a wedge salad, both of which were absolutely delicious. The risotto had barley in it and was extra creamy, but didn't feel heavy while the side piece of salmon was cooked perfection. The wedge salad was comprised of such a beautiful bowl of buttery, delicious leaves, generous pieces of prosciutto, and the most divine salad dressing I've ever had in my life talk with some spicy goodness that just rocked my world and candidly is probably going to be the most memorable wedge salad that I'm going to have in a long time. My partner had a Caesar salad with a burger that was reminiscent of a burger, get growing up with one of the fattest patties I've ever seen in my life that tasted like something you get at a backyard barbecue that fills you up and leaves you feeling so good.From start to finish the customer service was absolutely impeccable and so professional. I can't say enough wonderful things about this restaurant I look forward to coming back here and dining here again in the future on purpose, and would highly recommend anyone to have a nice meal here whether you are passing through or local. A perfect place to pass the evening, 14/10.

Yury! Fantastic bartender, host, and server all in one. He managed to meet the needs of a full bar of patrons while he seated and served guests in the restaurant. The service was outstanding, even as my party lounged in the lobby chairs until bar seats opened up. Yury came from behind the bar to greet us and offer menus in the lounge area. The drink selections were great. The food options were very enticing. If we hadn't just come from dinner, we'd have tried everything. Instead we enjoyed the smoked tuna dip with our cocktails. The group had a tequila and cranberry, one Long Island Iced Tea, and a couple old fashioneds. Okay, there were only 2 of us in group. The old fashioneds were mine and the maple syrup was a nice touch. Orange essence came through well. Yury and the bar are just one reason I'd return to the hotel when in town again.

My first time trying this dish. It was amazing. It's a cheesy pancake that tastes like fresh popcorn. It also has a slight sweet taste that added to its deliciousness. I would highly recommend. The ambience and service were great too.

We came here on a valentines night, this is located at EB hotel close to the Miami international Airport. Parking is easy to find as it's located behind the hotel. The hotel it self is gorgeous, clean and classy. The restaurant is beautiful itself as well and the manager Alberto was so kind. We had the pleasure of having chef Adriana and every course was paired and very delicious. We also had the pleasure of meeting Chef donio who was there to explain all the meals and the pairings also with Alberto. FIRST COURSERoasted butternut squash cream & artisan pumpkinseeds crostiniLa Estancia 100% ChardonnaySECOND COURSEStuffed mediterranean smoked salmon roll withmango and greek cottage cheese napado in mangoand champagne reductionLa Estancia 100% Pinot GrigioTHIRD COURSEGrilled black angus tenderloin over a mushroomBarley Risotto. Covered with steak Bourbon sauceClos du Val 100% MerlotFOURTH COURSEPink 3 lechesProsecco Chardonnay & Pinot BlancDuring dinner time they had a live violinist playing and it was just so peaceful and an enjoyable time. We will be back to try more menu items soon!

Miranda "the Excellent" Cuisine & Bar. The food is delicious, fresh and savory. The service is fantastic and caring. I've dined here several times this week. Do put this restaurant on your must-try list when visiting Miami or heading to or from the Miami Airport.

We had to go breakfasts from this hotel restaurant. Sausage cheese and onion omelettes. They were very well prepared and tasty. The ambiance is hotel lobby. Luxury hotel lobby, but hotel lobby. The staff at this hotel were universally friendly and helpful. My only criticism is breakfast potatoes with peppers in them. No hash browns. A problem if you hate peppers and they upset your stomach. I overall recommend this place.

Dinner on Sun. March 17th. They only had 1 person seating and serving all customers. This is a management problem.After we left I noticed an 18% automatic gratuity had been added even though there were only 2 of us dining. The server didn't tell us gratuity was automatic and it was not written on the menu; so I'd left another tip on top of that. I was also overcharged for 2 glasses of wine. Food was OK but service is very deceptive. Just look at your bill before you pay.

This place is simply amazing, a hidden gem. My husband and I had a reservation at 7pm. Who greeted us was Bannel and he was our server. He was super sweet and very attentive from start to finish. He laughed with us and checked on us constantly. Now the food OMG, what can I say, top of the line. We had the Valentines Dinner with wine pairing experience and simply wow. The Chef came out many times and explained what we were eating and why he chose the specific wine per plate. The chef was very friendly and knowledgeable. I felt as if I was in another country eating. This is my second Valentine Day dinner with my husband here and we plan on making this a tradition. We've came for other occasions and will continue coming. Must visit!

We were in Miami on 12/30/23 and searched Yelp for "Cuban Restaurants".This was in the top 5 with a very high rating so we ubered there ... such a mistake.We had a party of 12.The food was terrible across the whole table. The service was poor. Everything was overpriced.This restaurant is in a hotel.This is NOT remotely a Cuban Restaurant.