Little Arthur’s Hoagies

Don't walk- run to this place! From the beer selection to the Altius Farms Greens salad (which is so simple and so delicious) to the Crab Fries, the House Bread with olive oil and summer tomatoes to the Eggplant parm hoagie and the pizza- this place is amazing. JP, Ezra, AJ, Sean do a great job and they really love what they are doing!! I could go on and on about how much I love this place but I think you get the gist! Oh! And don't forget the desserts- especially AJ's mom's chocolate layered cake! This place is fantastic and I haven't tried half the stuff! Great job Little Arthur's!

The food is amazing always hot and fresh. The cookies are good as well. Service is ok. Once you check in and pay take a sit and get ready for a good hoagie. Once the food came fairly fast and some times it take some time but they are cooking it fresh, most definitely worth it.

Little arthur is the definition of artisan hoagies! This place had been on my radar for so long and I'm kicking myself. I didn't get over there sooner! They are a pop-up so you've got to follow them on social media to keep up with where they will be from week to week. You can often find them partnered up with a local brewery, slinging some of the best Hoagies, you will ever wrap your mouth around!Yes, they are on the Pierre side, but anyone who ever tried them has zero complaints about the price point. He makes all of his own bread, pastries, etc.... Uses almost exclusively, locally, sourced, meats, cheeses, and produce the quality is so noticeable it really isn't even a question in my mind. If the value is there! I would gladly pay $30 for one of their hoagies, it literally fed three people! Some of the best flavors ever!And do not sleep on the cookies... The lemon ricotta cookies is something I crave regularly! And that chocolate chip sea salt... Mamma Mia!!!

I've been trying to get my hands on a little Arthur's hoagie for weeks now! Finally got in the queue in time, and it was so worth the wait!We got the aunt Brenda with chopped meatballs, garlic, spinach, peppers, on a perfect hoagie roll. So delicious!!

This spot is a pop-up only which makes it a bit hard to track down. Follow them on social media to find out when and where their pop-ups are. My husband and I shared:- The Art Pops (chopped cheese)- Grandma Pie- Tomato Pie- Lemon Ricotta CookieEverything was good, but the hoagie is what stands out the most. It was fantastic. It's hard to find a good hoagie when you're not in the northeast, but this place nails it. They are kind of expensive, but I'm glad I tried it.

Great pop up! I've seen them sell out every single time but finally had a chance to try them this past week! They are located in Sunny's a few times a month.Vibe:Hard to tell as I took the food to go! But its just tables and chairs which honestly that's all you need when your food is great. Service:The lady at the register was super friendly! Didn't interact with anyone else Food:Here's the deal - the sandwhich is expensive! It was $25 for one hoagie. However, it is a big portion and the ingredients are clearly fresh. The bread is made that same day too. I got the chopped cheese sandwich (The Arty Bucco) and it was great! A little salty for my taste but otherwise, pretty good! The grandma slices were fantastic! And so were the cookies if a little hard but nothing a little milk couldn't fixI cannot wait for a Philly cheesesteak hoagie so I can try that one!

I can tell you right off the bat, that this place is expensive when you're talking about sandwiches. This is not your neighborhood Subway level prices. But you get what you pay for. You are getting artisan chef crafted hoagies for this price. And you taste every penny. I was so impressed by the quality of the ingredients. Even just the bread tasted elite. Of course I couldn't just stop at the hoagie. I also tried their tomato pie and I was blown away. The tomato pie completely changed my view on tomato pie. I've had tomato pie before and I didn't quite care for it. But when I tell you, this was unbelievable. The focaccia bread was so crispy yet fluffy. The Parmesan grated on top was beautiful and you could just taste the fresh herbs bursting out of the tomato. When I tell you, I did not want to end. It was served room temp and not cold; which I found is now my tomato pie preference. I was so sad once I finally finished it. Both the tomato pie and the sandwich kept well the next day. It was so much food that I could not finish it. And when I threw them in the oven, they were not soggy, but we're just perfect. The tomato pie, of course is gonna have a slight bit of moisture because the tomato and the bread are touching but when I put it in the oven for a minute to crisp up a bit, it came out just right.And I can't even tell you about how that Apple olive oil cake was hitting. I took one bite and was stunned. The flavors of cinnamon and sugar were just popping off of my pallet. I took it home and warmed it up in the oven for a special treat. my only request is that they sell this by the loaf. I went back the following week to try the grandma slice that was a hit too! Overall I'd recommend their Sunday morning and uncle paulie hoagies!Also heads up, be prepared to wait in line at least 30 mins

These hoagies are FIRE! They are currently running a pop-up out of Sunny's. To score a hoagie, follow them on Instagram to watch for the schedule to be posted on Monday morning. They seem to sell out in an hour or two so stay sharp! You will get a pre-order slot for Tuesday, Wednesday, or Thursday evening. When you go to pick up your hoag, expect to wait a bit as they make it (enjoy the free scents and sounds of sizzling meat). Each hoagie is $26, so unfortunately not something I can go after every week, but they are super filling and worth the price! The hoagie roll is the most perfect thing ever. The chopped cheese sandwich I tried was filled with a generous serving of ground beef, pickles, mushrooms, onions, and an unidentifiable cheesy sauce. When you pick up, you can add a drink or cookie. (I tried a cookie--it was good but a little chewy/nothing to write a letter home about. I will probably pass next time unless there's a flavor I'm really excited about). Anyway, get yourself one of these pre-order slots next Monday; you will be transported to Philly (i.e., hoagie heaven)!

Damn good! Been following the stories of these amazing hoagies and finally got my hands on one. I reserved my American Wit Philly and boy was it fresh and delicious. Price is a bit steep, but it is a hefty sandwich. It was full of steak and cheesy gooeyness! Everything you want from a cheesesteak! I grabbed an old school Ricotta cookie while there and I know want a tray more! Holy deliciousness! I'm excited for him to get his food truck going, but cool he has a regular pop up spot at Sunny's right now. My pictures were rushed because I just needed to eat!

BEST HOAGIES IN DENVER, PERIODI hope AJ sticks around because he knows what he's doing.