Knife Modern Mediterranean

I actually thought I wrote a review on this when we went for Father's Day this yr, but guess I forgot. Oh well, better late than never! Even though this wasn't my choice, and I was set up for the "okie-doke", it still ended being 7very nice! First off, the place is very nice and well decorated! I think I remember the health score being in the 90's. My husband got the steak, which was very good. I got some sort of pasta (can't remember the name of it), but it was good. Our waiter was also very attentive and informative. Oh, I can't forget the drink we had, some sort of tea or lemonade...off the chain good!! Too bad it was served in a small glass and no free refillls! Overall, I would recommend this restaurant, just be ready to come out ya pocket!

PHENOMENAL FIND!!This was first time going to KNIFE. Incredible experience. The decor is stunning. Menu is vast. Our server, TIARA was superb and on point the whole evening. She guided us through the menu, explaining different dishes and making suggestions. The food was this side of perfection: the salmon was cooked perfectly (crispy on outside while soft and moist inside). The mushroom casserole devine (wanted to lick the plate; ask for a spoon). Shrimp starter was amazing.Had to pass our compliments to the manager. Entire staff were engaged and engaging. Rare find. Look forward to returning soon.

So I enjoyed this place. I like Mediterranean food a lot so this was a good spot to check out. It is a little bit more on the somewhat expensive side so keep that in mind. But once you go in you'll kind of see why it's like that. First and foremost you have to pay for parking. If you go somewhere else and walk, that's an option, but here you might be paying about $20 to park ballet. There isn't a lot of option specifically here as far as self parking goal so just keep that in mind. After you get your car situated you'll come up the steps and you'll notice that they are spots for the outside sitting area. Like maybe or three or so couches are there which is nice because if it's a nice day you get to sit on the main street and drink your drink, it's seems very comfortable. I was walking to the door and the doorman open the door and gave a greeting so I thought that was really good starting off as far as customer service goes. Ended up coming in and getting seated right by the door but the whole restaurant is beautiful. There's vines hanging to give to an ambiance comment is fairly dim and lit but nothing wrong with that. If you go toward the back there's a lot more light and a lot more tables to sit at versus booths. The bar is super big and very well put together and organized. Waitress was super nice and gave a lot of explanations to the menu. Gave her suggestions, I thought that was awesome, I really wish that I remember her name unfortunately, but all of the wait staff I've talked to there have been very nice and very pleasant to talk to. So a gold stock for everybody across the board. Coming during happy hour was a good move, you have small bites and drinks that are available on the happy hour menu between 5:00 p.m. and 7:00 p.m. throughout the week. It made me want to try quite a few things just because! Shrimp bravas - This was basically cooked shrimp, what seems to be off the grill, in a spicy sauce. They were about five shrimp there, so it was cooked okay, but the sauce was the star that show for this dish. It had an impact, it was tangy and spicy and gave a lot of flavor! Brussel sprouts - The brussel sprouts are okay. They seemed like they were missing something though. They may have had maybe salt and pepper but not a lot of flavor as far as anything else but the char because they were fried. But let me tell you, using the shrimp bravas spicy sauce on them really sent them over the top. So that was a major key for that appetizer!Caesar salad - Caesar salad was okay, nothing major. Could you a little more dressing but it was good overall, but it was a salad so it wasn't anything out of the box. Marinated chicken - So for the entree I end up getting to marinated chicken. Now the mayonnaise chicken was okay, it was almost $30 and it came with basically one skewer of chicken. Typically I would have expected more than one skewer so I don't know if it was worth it for the price. And one schooler had about perhaps seven or eight pieces of chicken. It was grilled pretty well, it was a little bit more affirm than I would like, I would usually like the chicken to be tender to the touch versus a little bit harder, well let me not say harder but at the same time, the chicken was not as tender as I would have liked it to be. But it had a pretty decent flavor though so I'm not super mad about that but it was just to note. It came with a nice helping of rice, a cooked tomato and a cooked yellow pepper, and some pickled onions for what it looks like. Everything was really tasty though overall. The rice was really good. I didn't really eat the whole tomato, but I know what a tomato supposed to taste like so They basically just put it on the grill for a little bit to give it some char and some heat to Go with the chicken. It came on a piece of pizza, not a really big piece but just enough to lay under the chicken.Inferno - ended up getting a drink because there was a lot of stuff going on and I had to move my table so the drink was good. It was a tequila based drink and it was spicy and I appreciate it the tequila and the spice that went into it. So if you like a little heat, the inferno was a good choice. Overall at the end of the day, this is a really good spot for if you have a group setting. It's also would be a really good spot for happy hour and if you wanted to do a date situation as well.

Food was decent but not worth the price. Valet of course was $20, typical "upscale restaurant" in ATL. I don't recommend the hummus and unfortunately wouldn't come back. Not impressed. Service was good though!

Food service ambiance is stellar. I can't wait to go back!!!Valet parking $20 bucks. Patio has a beautiful ambiance/decor. Walking in, it feels like you've travelled somewhere. Between the chain link knife sign, dark lighting, beautiful decor I felt transported. Let's address the lighted menu. Stunning. Lots of touches that enhance the experience. Staff was great! Food was great!! I did the popular lamb and was not disappointed. Cocktails were nice. Hookahs start at $60. Just lovely

Knife is definitely a good vibe and one of those trendy spots with the flower wall, table service hookah and a DJ. Portions are big and prices are in line with what you would expect with an automatic 20% gratuity added. I had the lamb chops and they were good but not amazing. It's a great spot to celebrate your birthday or have a nice dinner with friends.

For parking, I did valet. I'm not sure if there were any other options available, if there were, I didn't see them. I came here to celebrate a friends birthday because she saw it posted on Tiktok. The decor was very nice and they had a live dj when we arrived, which was cool. Everyone ordered Martinis but I opted for an old fashioned.They ordered fried Brussel sprouts for the table and they were seasoned to perfection! I didn't get a chance to get a photo because they were so good! That and I arrived late. For the entree, the birthday girl went with the lamb chops, which she enjoyed and I had a shrimp entree. I don't remember the exact name but I know I took left overs home. Idk if the shots were free or if someone paid, but I do like that they came out with a birthday sign and a whole shot experience to celebrate my girl! There are multiple places for a good IG photo opp if that's your thing. As the night went on, it started to get pretty busy. When it came towards paying for the bill, we were not able to split our check multiple ways. So one person ended up paying and we sent her money via Cash App/ Zelle. Overall, it was a venue that I can say I went to but I'm in no rush to return.

Cute trendy restaurant here in Atlanta. Parking was 10 dollars right next to restaurant. Decor was cute and staff was nice. Flower wall at entrance for pics. We were here for a birthday dinner and it seems they go all out for birthdays. They brought out sparklers and a neon sign it was really cute. I ordered the salmon and it was really delicious it came with saffron rice and asparagus. I enjoyed my order my partner got the burger which unfortunately was very hard on one side. The meat seem to have been in the microwave or oven for way too long but they did take the burger off of our receipt so that was acceptable.I think this place is probably best suited for special occasions or here and there. The hookah was $60 so I thought that was very pricey but I would definitely check it out and see for yourself.

Tanner was amazing!!! He's our favorite server and always makes sure we are WELL taken care of. Whenever you visit, make sure you ask for him!!!! Food is always amazing!

Tanner and Mazi was amazing , I had salmon very good seasonal , I will come back hookah was amazing too