Highland Tap and Burger

The food was fantastic! Adriana was very helpful and attentive. We came for a company meeting and had a nice seat outside. Great tunes!

We sat outside on this beautiful evening me ryan and our friend Jeremy! Our server Terrance was a delight and was very attentive with some questions we had and making a drink with a few changes and a few food allergy questions. The food was great I especially enjoyed my smash burger. I have enjoyed the other tap and burger location and this one was just as awesome. Again Special shout out to Terrance for being so great!

Good little sports bar! It's a chain throughout Denver and gets the job done to watch some sports and have a beer. The service was great; quick and efficient. Last night, we went for a late bite and glass of wine! Got the double smash burger and the wings! The wings we honestly just fine they weren't crispy at all and the Thai chili sauce tasted kinda off. The smash burger was really really good! Although I thought the bun could've been better, the burger patties themselves were super tasty!

Double check every line of your receipts here!!!They charge a 20% gratuity on ALL checks and don't tell you. My friend and I went, it was just two of us, our bills were less than $20 each, so this wasn't a large tab or group. The only reason I noticed that they had already charged us a tip was because we used a coupon and the bill should have been only 2/3 of what it was. I can't even imagine how many customers are paying 40% tips because they don't realize. Super unethical.Restaurants - instead of hiding higher prices in surprise fees, increase your menu prices so customers actually know what they are paying for. And if you are charging for service on the bill, tell your customers instead of tricking them into double tipping!

The bloody mary here was so damn good I asked for it spicy and it has my eyes on watering just a bit - no bs. I only tried a bite of the burger which was delicious the sauce on it was slathered on pretty thick and it was a messy but wonderful bite. The french fries were good but not as crispy as I personally like my fries to be. The outdoor patio was really nice too inside felt a little dark and there was a heavy smell going on but I may just be sensitive. Our food came out quick and was hot and delicious.

Came here before a concert, made reservations earlier in the day.All of the games were on and very loud.I ordered the cider blanc, very bitter and try.. not one I would order again.We ordered the Bavarian pretzel. It came out hard as a rock. The server brought another that was much better.I ordered the smash burger well done (as they advertise all burgers cooked to medium). The burger was cooked perfectly but not much flavor. The fries were cold. The server came back to check. I didn't say anything as I was ok with eating the burger by itself.I don't eat cheese curds so not sure how they were.

Casual lunch in a welcoming restaurant with plenty of room and not much noise. Service was friendly and the food hot and tasty. The cauliflower nuggets were crispy and gluten free. A special treat for me. The sweet potato fries were crispy outside and soft inside. The best I've ever had!We hope to come back again on our next trip to Denver!

Good neighborhood spot in LoHi to catch a game with several TVs around in two rooms. Pretty standard food and drink options at a reasonable price.

The food, service, and atmosphere were all great. Our server Adrianna did an awesome job! ​

This place used to be my "Cheers!" The staff is the best part of Tap & Burger.All that has changed. Food quality went down , prices went up, 20% service charge stayed post pandemic. My smash burger was overcooked/ burnt/ dry. Says it comes with a side (which I selected but I never was included). The quality of service made up for most but if you're gonna charge that much for a poorly cooked smash burger without a side then it feels like a ripoff. This place used to be so much better. I'm not being negative. I simply wish it could be as fun as it used to be. If prices and quantity need to reflect inflation then the quality needs to be on par with the price. Not a burnt turd with no sauce or side