a variety of food on a grill
food
Combo with Gop Chang, Dae Chang, Mak Chang, and Yeontong. My favorite was the Dae Chang.
ribs, food, bbq ribs
a menu for a chinese restaurant
ribs
a pan of rice and meat
Fried rice
a menu at a restaurant
a variety of food on a grill
a variety of food on a grill
a grill with meat and vegetables
food, ribs
Hours as of 12/11/2022
pizza
Makgeolli
Menu as of 12/11/2022
food, soups and chowder
drink
chowder, soups and chowder, soup, food
Updated price
Claire H.
Jun 20, 2024
After hearing many good reviews and seeing long lines outside of this restaurant, I finally had the time to come here for dinner. I was worried that they might get busy fast, so I came a few minutes after they opened. As it was empty, I sat wherever and was immediately greeted. After much thought and consideration, my mom ordered for us (I'm the type to just not know what I'm eating in these cases). Unlike some Korean BBQ restaurants, the servers cook the meat for you. It did take longer than expected for it to be fully cooked, but it was definitely worth the wait. Rice was extra, so we split it. I would definitely come here again and try other menu items and bring more people with it. Highly recommend!!
Read MoreTaylor N.
Jan 17, 2024
Came here on a date night with hubby. We wanted to go somewhere the kids wouldn't be able to eat lol. We would feel guilty going to places we know they would "miss out" on. This is definitely more for brave foodies trying different type of food. Food was good, service was great, overall ambiance of street food in Korea was there. I would come back here again!
Read MoreMike L.
Mar 30, 2023
If you like organ meats or intestines this is a good spot to hit up! Good spot for a drink as well.Set B, although it says it's for 4 people, we ended up ordering an extra Daechang to fill us up.Service was great as they really took good care of us. They overheard one of our kids saying they wanted more tofu from the jji-gae and the waitress brought us a whole plate full. Ambiance is typical kbbq... little dark and Smokey but chill.
Read MorePaul T.
Jan 6, 2023
9.7/10Being adventurous with cultural cuisine, I fully enjoyed Gop Chang on Fire. We ordered Combo B (4-person serving) of assorted beef intestines and stomach linings. They were marinated in a mildly spicy sauce. Pickled leeks, assorted side dishes, and salted sesame seed oil helped balance the spicy, oily beef intestines. After the main, we ordered the fried rice, which they lay out on top of the grill with wax paper. The rice came pre-mixed from the kitchen so it's ready to eat. The minimum order is for a 2-person serving.For the pairing, we order a bottle of Terra lager.
Read MoreTiffany C.
Aug 13, 2021
It was my first time coming here after my friends told me that this was one of their favorite gopchang spots. The prices have changed compared to the old menus that are on yelp so I was a bit surprised when we got there and saw the new menu.We ordered the Combo A which is normally for 3 people but I thought it was the perfect amount for my boyfriend and I. Along with our Combo, we ordered an extra 2 bowls of white rice and it also comes with a free soybean stew on the side. The side dishes included kimchi, green onion kimchi, and spicy beansprouts. Our server was super nice and attentive to our grill. He cooked it perfectly and placed it on the side for whenever it finished cooking. I loved the extra onions and potatoes that came with everything too.
Read MoreJane H.
Feb 21, 2021
This is personally my favorite gopchang restaurant in Georgia! The service is quick, side dishes are impeccable, and food is shef's kiss. I've been coming to this location year after year and the quality has always been excellent. The prices have been rising little by little, but that's expected. My most recent visit in February 2021 priced one serving of daechang and gopchang at $16.99. Depending on who I come with, I usually get 2-3 servings on average for two people. Kimchi fried rice at the end is always a must as well! You will definitely need a shower once u leave this place. The strong smell of barbecue will linger!
Read MoreSandy D.
Feb 19, 2023
I absolutely love a good Gopchang. A group of friends and I, we call ourselves the "Gopchang Gang," have been to about 5 different Gopchang places in the area. This place does it right every single time and IMO is best Gopchang around. The sides are a little slim as well as the variety on the menu but they are a Gopchang restaurant and this is what we are going for, so we can't complain.
Read MoreSandy J.
Jun 12, 2017
Highlight- brought a friend who's never tried korean bbq before, and it's not fair for me to write a full review, since this place is called "gopchang" on fire-- meaning intestines on fire (it doesnt make your intestines go on fire, don't worry), and I didn't order the gopchang, but the beef rib instead since my friend and I weren't game enough to eat intestines. I give this place a 3.5 for its beef- I will write a review update when I have tried their intestines some time. We ordered the beef rib- 17.99$ a person. You had to cook it yourself here and the beef quality definitely isn't the same quality as 9292, Breakers, 678, or even Iron Age. I am guessing this is not what they are famous for- things that are NOT Gop Chang. So if you come here, I recommend NOT ordering the meats and save that order for a place that primarily does meats like the other korean barbecues I mentioned. The meat as tougher quality and one of those where you had to watch carefully b/c it can be super tender one second and then tough as leather the next second. so that part, I don't quite like. The ban chan was a lot of scallions and chives in spicy sauce, radish to cleanse your palate, a spicy tofu soup which wasn't that spicy. Overall: Wait for me to try the Gopchang- until then, I don't recommend normal meats on this menu- clearly not their specialty.
Read MoreTqpink D.
Sep 9, 2024
Truly authentic, unique and cannot wait to come back. The number 1 restaurant on beef intestine and Korean food, soup, kimchi!
Read MoreJulyana T.
Mar 9, 2024
Finally got to try this place! I've bookmarked it for a while just never got the chance. Main reason for our visit yesterday was due to it is one of the very few restaurants that open later than normal (most restaurants close at 9PM these days). We came around 9.15 and the place is full. It smelled so good! Be prepared for your clothes, skin and hair to carry the yummy smell even after you leave the restaurant. We ordered the packet A, pig intestine, kimchi fried rice and white grape soju. The amount of food is just enough for my teenage son, my husband and I. We enjoyed everything except perhaps the gopchang (small intestine) itself. We do not enjoy the sandy/gritty texture. We LOVE the pig heart!They serve a unique banchan that I never had in other Korean restaurants around: chive kimchee. It is super delicious. Even my son that doesn't eat green couldn't stop eating it.
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