Goode Company Fish Camp

Late lunch for me and my husband. Parking lot was full in front but found spot on left side. Despite the looks of the parking, restaurant only had 2 other small tables full of guests.We were sat immediately and greeted promptly. The server was nice and full of awesome recommendations. We started with Red Snapper Collar (never had before). This was an amazing start. Beautifully smoked, drenched in butter, and balanced with salsa Verde.Yellowfin Tuna served raw center and seared outside on a bed of arugula and a side of mesquite brocolini. Gulf Snapper on bed of sweet onions with a side of macaroni and cheese topped with crab. M&C had a nice extra sharp cheddar kick mixed with a velveta like creaminess. Slice of pecan pie to go. Never fails to deliver. Nice atmosphere. Cute bar area. Clean facilities. Five start service. Will definitely be back.

THE BEST HAPPY HOUR in town!!...I've pretty much tried them all folks and this is the real deal! From the awesome staff who always greets us with a warm welcome, the delicious food and drinks to the beautiful bar and patio and HH prices that can not be beat...this is our place! * shout out to awesome manager, Ian, Valerie and Bri who always shake us a mean martini , Ben for his margarita skills and Leon who always keeps us entertained with card tricks (sorcery). And, the hard working oyster shuckers...You guys rock!!

Everything was amazing including the service. Goode company always delivers. I wish I had taken a picture of the oysters but they didn't last long. The golden tile was my favorite. But the shrimp cocktail was a big hit with the kids. My only complaint is the restaurant needs to be closer to my house and maybe a little bigger.

We love this place and go very often. I highly recommend sitting on the patio. They have good fans/heaters depending on the time of year. The crab fingers are one of my favorite things.

I went in with no expectations, now it is my go to restaurant in place of Pappasitos in Shenandoah. What a great place!

Is it Cajun, no, is it Mexican, no, is it gulf coast seafood house, no. It is a pretty interesting and good mix of all three. Good raw bar, one of the few in The Woodlands. Really good crab and shrimp apps and mains. Cold brewski on tap. Cocktails. They have good quality fish. The only thing I don't like is too much butter / oil / sauce on good seafood. Most corporate restaurants do this. Anyway, that is my only "negative". This is one of our go to spots for seafood.

Why 4 stars? Because we enjoyed our experience even if most of the menu isn't our typical jam. --- --- ---I've wanted to visit Goode Company for a while now but never really wanted to take our child with us, so my wife and I finally stopped in during the week between Christmas and New Year when we were both off and he was in daycare.The vibe and feel of the place is just awesome. It's not very large but the decor inspires me to want to come back as often as possible. I would love to shake the hand of the designer and then hire them do bring the same energy to our living room.As for the food, we started off with the garlic bread and were glad we did. It was cut like a pizza, and while each "slice" was on the larger side, it was very light and airy. And not so garlic-y that it was overwhelming. The only bad thing about it is that I could have eaten about four servings and filled up before the meal actually arrived.For the main course, my wife ordered the gulf shrimp taquitos, which were small, but excellent. I went with a shrimp po boy, which was solid. The bread was similar to the garlic bread, which I liked more as garlic bread than I did for po boy bread. But overall, it was an enjoyable meal.I wasn't super tempted but much else on the menu, but I also don't usually seek out seafood-based cuisine. Not that I dislike seafood, but I just don't order fish as my primary protein very often. However, if I am craving that in the future, I'm confident Goode would be the place to try it!

The team at The Fish Camp are an amazing team of compassionate people. Gustavo, our server not only did his job he exceeded all of our expectations. I am on crutches due to a series of basketball related injuries over the years. He got me an extra chair to prop my leg on, ice, did an awesome job of serving us and at the end of the meal assisted me carrying our Togo bag to the car and helping me in.He is a gem and a model server.Thank you !Monica

Not pictured is the DELICIOUS (fight your family for a bite) Campechana De Mariscos. Our table had 3 orders of it a savory appetizer to get the table started. The place was clean, easy atmosphere, great service with an attentive and kind waiter, Leon. The crab and gumbo were my favorite. The burger was good but since we are at a fish place... get the fish! The Brussels Sprouts were yummy and would eat them again. Absolutely suggest their house margarita with tahini, a good balance of tangy and sweet.Great for groups we had 6 in our party and I could hear everyone at the table easily. Had plenty of space and didn't feel squished. A Goode place to spend your time and money.

The fish collars are beyond they should offer them at Goode Seafood Katyfreeway !! The food super service grand! Bryon