Ducked in to check out the spanking new and larger and swankier location. I loved the first location in downtown Hollywood, on Young Circle. This new spot has only been open a few days. Still has that "new car smell!" Gold Medal Pizza Champion Massimiliano Stamerra has definitely leveled-up with his new location, and re-created the magic! Chef is currently the most decorated (medals-wise) pizza champion on the planet. All of his many medals and accolades and trophies are on display in the spot. Very impressive. Oh, he's also an acrobat. And has an amazing vibe, too. Nice and sincere guy, for sho! Here a few reasons why this place rocks: * Great ambiance. Located in new and trendy Atlantic Village. * More seating (70 seats more) than the previous location! * All new furniture. New everything, including a gorgeous, new Marana Pizza Oven! * Variable seating options. * An abundance of free parking! SCORE! * 48 pizzas on the menu. Including gluten-free options, and Scrochiarella Pizza--crispy exterior with a fluffy, tasty, moist, soft interior. Yasss!!* Excellent seafood and pasta. * Impressive and unique wine selection. * Full. Liquor. Bar!! Andre makes the jam drinks! * Exterior wood-burning pizza stove. SCORE! * Exterior seating on the West, North, and East side. * Excellent service. * Appropriately priced. Love the place. I've known Chef for over 3 years now, and he is a rockstar. He was one of the founding restaurants in my now-famous Hollywood Florida Food Tour. Videos aplenty of Chef and more on my YouTube. Visit NOW, tell him Cabeza sent ya', see you there! Your boy, Steve, OUT!
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