Gatehouse Tavern

Amazing food and service will be back again.. loved the music and the relaxed atmosphere

The food was really good. My boyfriend is a picky eater & he loved his lemon pepper wings. I had fried fish & shrimp, it was alright. It could've been fried a little harder, but it was still good. We also had the southwestern egg rolls, they were BOMB. I forgot my waiters name, but she was sweet & helpful. We will be returning. I loved that they had outside seating.

Cute pub-like feel inside. Bartender Nicole was friendly and fast. Try the gummy bear shot! Server Stacy was super nice, gave great recommendations, and was very accommodating. The cheese curds were good - try them! Veggie flatbread pizza was huge and flavorful! All the stringy delicious ooey-gooey cheesy goodness! I believe 8 slices so definitely share or take home leftovers! Our friends didn't love the Eggroll app and my husband didn't love the wings. The tots looked delish golden brown and crispy. Will definitely be back!

Not sure why this place has less than 4 stars. It's not a high end bougie restaurant, but the menu is extensive and has something for everyone. I would call this upscale/craft bar food. We came on National Margarita Day so I opted for the premium margarita. Not the best I have ever had, but it was smooth and not cheap tasting. Very good. We got the zucchini fries to start. Amazing. Light and crispy with the best homemade ranch. I always ask my server what their favorite menu item is if I've never been. I opted for her recommendation which I had been eyeing anyways - the sweet spicy fried chicken sandwich. Had a major kick without too much sweet which I loved. Get yourself some ranch or blue cheese on the side to dip it in to cut the spice a bit. My friend got the cheeseburger flatbread. It was huge. Our server says the size differs based on who is in the kitchen just fyi. Loved our server Sarah. We also came in on a Tuesday which happened to be trivia night so even though we were terrible it was fun!

Cute place if you are looking for a great bar with good food. There is nothing fancy to this place but the food is always just good. The service is really good as well.. give this place a try.

Very good burgers, chilli and pretty much everything! Service is on point and beer options are great

A Lot to Like / A Few Disappointments Gatehouse is a tavern the whole family can enjoy. The atmosphere is relaxed and friendly; and the service comes with a smile. For beer-lovers, there are over 30 draft options and over 40 bottles and cans of all the old reliables, plus many locally brewed craft specialities. It's also a great place to hang out and watch your favorite teams on TV. Their promise is: "If it's on, we'll find it." We started our evening with the House Nacho Tray ($11 - add Pork, Chicken or Chili for additional $6) and Fried Wisconsin Cheese Curds ($12). The Nachos were some of the best we've had; and were loaded with plenty of Queso, Sour Cream, Black Beans, Salsa, Scallions and Jalapeños. The Fried Cheese Curds were crunchy on the outside and warm and melty on the inside. The tangy Marinara Dipping Sauce was just right. The Double Bacon Smash Burger ($17 with Fries, Chips, Pasta Salad or Green Salad) was everything you want in a big, juicy burger. The flavorful House Burger Sauce is the perfect finishing touch. For a real treat, try the Smoked Brisket Burnt Ends with Pickled Jalapeños ($17 Sandwich - $20 Platter with Cole Slaw & Potato Salad). Sandwiches are served on a fresh-baked Brioche Bun. I also recommend the Philly Cheese Steak Sandwich ($16 including a side). The Steak was tender and tasty and covered with Peppers, Mushrooms, Onions and Provolone. The Hoagie Roll was the star - perfection. My sandwich came with just a dribble of cheese; but a quick return to the kitchen solved the problem. The Potato Salad was a nice addition. The disappointments were the Tavern Chili ($10 for a large bowl) and Fish and Chips ($17). Even with the Cheese, Sour Cream, Scallions and Jalapeños, I found the chili to be bland and uninteresting. If you are a true Chili aficionado, I recommend getting your Chili fix somewhere else. The 'hand battered' Fish was breaded (not battered) and lacked that distinctive crunch you expect from properly prepared fish and chips. The two medium-sized pieces of fish reminded me of the ones you find in the frozen food section of a local supermarket. Give Gatehouse a try; I'm sure you will find some of your favorites on their wide-ranging menu.

Tonight we were incredibly disappointed with the food and how our situation was handled. Our server was kind and pleasant but someone messed up two orders and brought entirely the wrong dishes. We had ordered drinks and they brought out one of our three meals correctly. The server was apologetic and the kitchen staff brought fries for the two that didn't have burgers yet. The person from the kitchen promised the other burgers in 3-4 minutes. We proceeded to wait for far longer than that. When the correct burgers came out, the one was dry and the bun was hard as if it sat under a warmer the entire time we waited. We expressed our concerns to the server and she was again apologetic for the issues we had. She said the kitchen had messed up multiple orders tonight and they weren't even busy enough to explain their errors. We asked for the bill and paid close to 70 dollars for a very disappointing meal. Definitely won't rush back there.

Just had dinner, blackened salmon sandwich was wonderful...others in our group were equally pleased...our waiter Bryson was absolutely great... attentive, friendly and kind...great service

I've been to Gatehouse Tavern many times in the past five years. I'm sorry to say that quality is sliding. More than once my onion rings have been presented very overcooked. Rather than golden brown they arrive very dark brown with black areas. Twice I've asked they be replaced and twice the replacement was only slightly less overcooked.I know that since the Covid debacle it's been hard to find good employees and that prices have risen due to inflation, but paying over $27 with tax and tip for the New Yorker, onion rings and an iced tea is over the top.GHT - please go back to the way you used to be!