Ford's BBQ

This is my 2nd time here. I was unimpressed the first time, so I thought I'd give it a shot. Still very lackluster. I sat at the bar and ordered their peach sangria that can be made with/ red, white, or sparkling wine. I ordered the sparkling. It was pretty much all peach schnapps; pretty disgusting. I ordered my food to go. I arrived around 8:50 and they were out of about 4 sides and 2 entrees. I ordered the half slab platter (it comes with/ 2 sides). The firies were ok. The beans were sooooooo hot! I really enjoy spicy (and I mean 10/10) Thai and Indian food, but these were so hot that they weren't enjoyable. The bartender who I ordered my food was gracious enough to let me sample the house, hot house, and hot mustard sauces. I asked her is she could include both the house & the hot house with my order. She assured me that the house would automatically come with the order, but gave me a side of the hot house. I'm glad she did because the kitchen did not include any bbq with my to-go order. The ribs were just okay. I think there plenty of options that are better. This place is way overpriced,. The food isn't good. The staff is mediocre and mildly competent at best. I gave this place a 2nd chance and it lived up to the low expectations. I'd skip it if I were you.

Ambience and service on point!! Got the pit master platter with jalapeño cream corn, okra, baked beans, and collards. Favorite meat was the sausage but all were pretty good. However, wings were lacking on dry rub. Favorite side was okra. Best thing on the menu was the banana pudding!!!!! Sadly all the sauces were terrible!!!! That's only reason they not 5 stars.

I went here to try the pork belly burnt ends as many bbq places around here don't offer burnt ends. I had to take advantage of the Monday special I ended up getting the meal with jalapeño cream corn and baked beans. The burnt ends had a sweet/smoky caramelized flavor and paired well with there house bbq sauce. Jalapeño cream corn was interesting..to me it had like a queso dip flavor it wasn't spicy but I liked it and the beans were pretty good too. Service was fast I got it to-go and was in & out within 10 minutes

Visited on a nice spring evening and sat outside and enjoyed our meal. They have a wonderful bbq menu with a mix of Tex Mex. After ordering drinks we ordered nacho appetizer and the plantains. The nachos were great and all five of us cleared the platter. The plantains were very good. The table ordered pulled pork, ribs, pork sandwich, and fantastic sides. Our waiter said his favorite is the Brunswick stew and a couple of us ordered and were very happy we took his advice. The service was great and our waiter couldn't have been better. Great meal!

Texas Philly cheesesteak was definitely decent and seasoned and fresh. I also enjoyed my okra and the fraud Street corn was delicious as well. I just wish that they didn't actually cut it up. I like my corn on a stick hole to stuff in my mouth.The barbecue outside smelled absolutely amazing when I was in my car trying to park. I definitely do recommend this spot so sad that they no longer sell the barbecue burrito.

Bbq taste was not up to my standards, Portions were small for price charged. Nice decor, but decor isn't edible. Nothing that prompted me to write home , so we drove home wishing Greater Good wasn't gone. Or I had played it safe and gone to Old Hickory House!

If I lived closer, this would be my new spot. I was in the area running some errands, and I remembered that I wanted to try it from seeing it in an Atlanta Eats article.I came on a Wednesday afternoon. I lucked up and found a parking space right in front, but I will say if you don't luck up... Parking can be a little confusing and a little annoying. The menu is pretty expensive, and it was hard to choose what to order because they had so many things I was interested in. I ended up choosing the barbecue nachos, which were an insane portion size, and the fried okra. Both were so delicious. I had to take the okra to go, and it heated up perfectly in the air fryer. I sat outside on the patio, and I really enjoyed the outside space. The inside is fairly small and seems a bit cramped. The service was OK-ish. The waitress didn't really help with narrowing things down and wasn't really great with giving recommendations... I got the feeling she was new, but I wasn't sure. An interesting thing happened while I was there. A woman clearly experiencing a mental issue showed up, and I observed the management handle it really well. Kudos to them for that.

It took me forever to sit down and really enjoy the food. I'd gotten takeout and it was good. But in person, the food is even better. Most recent meal was with my daughter. She was studying overseas and had 36 hours home in ATL. She wolfed all of it. The brisket is fabulous. Juicy but not greasy. Pork was super juicy. Slaw is fantastic, just be warned that it has cilantro. The service is great. Super professional and very friendly. It's also very clean. Go!

I had a great experience at Ford's BBQ! My partner and I visited after church on Christmas Eve. Despite some items being sold out, the staff was friendly. The smoked house nachos were fantastic, and I can't wait to go back for more. The cozy atmosphere adds to the overall charm of this cute little spot. The house bbq sauce was my favorite!

Hubby likes BBQ but me not so much. Therefore, Turkey was a good choice. I had the best turkey I ever ate. It was moist and a generous portion. Mac & cheese was like your mama made. Brunswick stew was hot and had the tiniest flavor kick. I'm embarrassed to say I can't remember our server's name. She had a nice personality & was very attentive! Decorated in a rustic auto theme with inside, outside and bar seating. Ford's knocked it out of the park. Support them in downtown Tucker and give the Turkey a try. You won't be disappointed. Ask for the server whose birthday is August 21.