Drunken Pho

This place I think use to be located somewhere else, but now is inside Bravery Hall. We ordered the cafe su da, and I was actually very impressed with the drink. It's not too sweet, but the perfect amount of condensed milk. The employees are super quick, efficient and friendly. Pricing was reasonable as well! So glad they came here.

I finally made it! This is now my second favorite place. I was serviced immediately once I sat at the bar. It's located in Bravery Chef Hall so the ambiance is beautiful. The Pho was so good and fresh. The broth is what makes the difference in a good Pho. I really love the plastic pho spoon for an ocd person like me. I didn't have to pull mine out. I will be back often.

Drunken Pho has really good broth, and the ingredients are always fresh and tasty. The meat in the brisket is very good quality, and just a bunch of fat and gristle like some other Pho places.The spring roll and egg rolls are tasty as well. The owners are nice and friendly, and if you are looking for a small business to support, this is the place.I highly recommend them. The only problem I have is the lack of parking for the location since they moved downtown.

This place seems to have reopened inside Bravery Chef Hall downtown. I have to say, the pho is mediocre, even after letting the meat and the veggies stew in it for a while, and I vastly preferred the flavor and the prices of the other two pho restaurants that used to be in walking distance from here.The service is extremely friendly, everything is very clean, and the pho isn't bad or anything. It's just bland, and it tastes TOO thin and watery, which decreases the overall flavor. There is an option to add bone marrow for an additional five dollars. While adding marrow does increase the richness of the soup (I have ordered pho with added marrow many places before), when the flavor of the broth itself is weak, there's not much point in bolstering the consistency. Plus adding the marrow would make one single bowl of soup cost 20 bucks after tax and tip. Oh, you want a drink too? Get ready to shell out between three to five bucks for a soft drink. If you want alcohol, expect to pony up another ten bucks at the bar out back for one single drink - and that's assuming you hit happy hour.If you want mediocre food in exchange for pretentious ambiance and questionable prices, sure. Go for it. It's mediocre beef broth, not anything bad, and it'll be fine if you're not really into soup too much in the first place. But if you've never had real, good pho before, don't let this place be your first experience.

Their menu is very limited and expensive, but the whole building is super over priced. you can create your own pho and each meat type is an additional charge. This bowl came out to be around $10 which was a lot cheaper than the one on the menu. My friend really loves their thai tea but i didn't try it cause it was literally $6 and they did not have boba. It was pretty good, kinda standard but i liked it.

Located in the Bravery Chef Hall...chicken pho was great, really rich broth. Chicken rice plate was outstanding, slight char to the chicken was so good along with fish sauce. Service was excellent. Highly recommended.

So so good. My favorite were the shrimp spring rolls, they had a crunch that was so surprising. We also got the beef pho and a chicken rice dish. The staff was so kind and helpful and the place was chill. Definitely can see us coming back the next time we are in downtown Houston

Pho was tasty for a chilly day. I'm not sure what else to say, good experience, in the end, pho is pho!

In downtown there is not a lot of pho options, by far this place offers a solid pho. Service is quick and you are able to see the chef prepare your food. Neat spot.

I've been making my way through their menu and everything has been amazing quality and super flavorful! There's a lot of great restaurants in Houston to choose from and this is one I frequent.