TriBecca’s Sandwich Shop

TriBecca's Sandwich Shop was featured on some news channel and ever since, my grandparents have been wanting to go!We got 3 sandwiches and split them all: Duck Confit Grilled Cheese, Cubano and Maidwrong. "You think you know, but you have no idea"The grilled cheese is gooey, but not the gooey you're thinking. The Maidwrong looks like a sloppy mess but it's totally not. These sandwiches are Gooooood! So so so good! The sides are great too (Mack cheese, broccoli slaw) but their sandwiches are big and rich... you almost need to go into your order KNOWING you're going to take 1/2 of your sandwich home... or effffff that and go big! The containers are perfect for To Go too! Yes they have a bathroom- one person at a time, in the oddest bathroom arrangement ever. They should be on the IG: pleasehatethesethings HILARIOUS!

Love all the vegetarian options. The Cubano has a tofu version! Which I think is my favorite sandwich from now on. The sourdough bread is delicious. Super cute booth as seating plus a few countertop seats. The guy worked like a machine to churn out orders. He was fast though still accurate, friendly, and attentive. It's definitely pricey ($16 for a sandwich) but with the price of everything going up, I know I won't regret spending that here for quality ingredients. Support local business.

Really sweet small shop, great for a quick bite or solo meal. Food came out quickly and everyone was really nice.I got their Maidwrong, was a big fan of their toasted bun and the touch of mustard! Unique burger with the cooked ground beef patty, pretty messy, but was definitely a fan. Excited to go back and try their other sandwiches and desserts!

The Blanche breakfast sandwich is the best breakfast sandwich I've ever had. It's so freaking good. Fluffy egg, pickled jalapeños, garlic Mayo, crispy bacon. It's everything! Must have!

adjusting original review to 5 stars, been back a few times now and it always hits the spot. and i think they expanded their hours during the week now which is great. tuna sammy + griddle cake/rum cake is perfect combo.

TriBecca's is a great addition to the area. Most of the sandwiches are fantastic. Great quality ingredients and bread. Cute spot but you'll want it to go. Pretty tiny inside. Nice staff. Parking not too bad. Bonus: homemade donuts!

Been meaning to give TriBecca's a try for way too long and when I stumbled upon an IG post of theirs featuring the Turkey Caesar I knew that I could wait no more. I'll admit that the seasoned tortilla crisps made me hesitate about ordering this but trusting the restaurant's choices really paid off. From the thick-sliced turkey to the perfectly toasted bread and everything in between this was just an obviously very thoughtfully crafted sandwich that made for a delicious lunch. All the more surprising that I was able to order and pick up so quickly. Also grabbed one of their vanilla glazed potato donuts and that was really tasty too. One of the better tasting vanilla glazes I've had. I am very much looking forward to trying more from TriBecca's in the future.

I've been wanting to try TriBeccas ever since they opened. I love Honey Butter Fried Chicken and knew I had to try this spin-off sandwich shop of theirs. The inside is small with one table to sit on. This place is definitely meant for takeout. I tried to phone the order in but was told I could only place the order online. They offer about 10 different sandwiches, yet I still felt like the menu was kind of small. Perhaps because maybe there weren't enough options that I feel I would like. It did however make it really easy to decide on what I would order. The TriBecca Cubano stood out amongst all of them. The sandwich was very filling and definitely not your traditional cubano. This sandwich came with ham, mojo pork, Swiss cheese, a very delicious chipotle aioli, mustard butter, all in between a ciabatta bread. It was really good. The box seemed small at first, but I was definitely left satisfied. I will definitely be coming back for some more.

My wife and I were out doing our usual weekend errands and she was craving a sandwich. She knew I had been wanting to try TriBecca so we decided to take a visit. The first thing you notice when walking in is the size. This place is cozy to say the least. I would probably suggest that you order for take out, unless you luck out and go on a day when it's not busy. We honestly could have shared the tots because the portions were huge. I loved the crispness of the tots and the dipping sauce was really good too. Now the sandwiches.... let me start by saying the sandwiches that we had (French dip and madewrong) were very onion forward. Now this makes sense with the French dip, but was not expecting that on the Madewrong. It wasn't a bad thin, just an unexpected sweet hint. Overall the sandwiches were good. I may suggest adding a creamy or acidic addition to the French dip. That could really set that sandwich off. I'll probably come back to try the Cubano which they're known for and their breakfast sandwiches.

A cute little sandwich shop in Avondale with a tiny interior space-- just one small booth and a couple bar chairs for indoor seating. It wasn't too packed on a Sunday afternoon though, and my friend and I were able to get seats. They have a unique, creative, and expansive selection of vegetarian sandwiches, which is what initially drew us here. Although the sandwiches were good and they were packed / filling enough to be worth the price, I came in with high expectations that came a little shy of being met.My friend and I got the Tofu Cubano and Crispy "Frosted" Cauliflower sandwich. I was a little disappointed by the presentation of the Tofu Cubano. The ratio of tofu vs. other ingredients listed on the menu was off to me-- it's packed with two big squares of tofu and sauce, but not much else. The bread was delicious, crunchy and and well toasted, and the sauce was very flavorful, but I wish they put more of the other ingredients inside for a more complex texture and flavor profile. The tofu itself was also not very well seasoned-- the sauce and bread carried all the flavor of this sandwich.I liked the Cauliflower sandwich better: Aesthetically, it's a very tall sandwich that's hard to fit in the mouth. The cauliflower was flavorful and well fried, with a good mix of sauces and other ingredients. The bun was soft and well toasted. I definitely recommend this one over the Tofu Cubano, which is a shame because based on the menu at least, the Tofu Cubano had so much potential and I was really looking forward to it.Otherwise, the service was quick and friendly. You order the sandwiches on a screen at the front and they call your name when it's done.