Campfire

Been coming here since we found out there was a location in Lakewood.My husband and I always order the wings ,you have to have them smoked.They are absolutely delicious and addicting.Saturday nights they have open mic with a musician ,very relaxing with our dinner.The service is good and the staff are super chill.

What a cute spot!! The service was great and we were a group of about 7. Everyone had positive things to say about their drinks and meals!I got the brisket sandwhich and it was one of the best briskets I've had in Denver! I got the deviled egg potato salad on the side and it was delicious!! We got a mix of pizzas and BBQ foods and everyone enjoyed their meals! I would definitely come back

-- The skinny --This is what I consider a Lakewood 4. As in, compared to other spots in the area, this is a really solid option. But would be closer to a 3.5 if it was in Denver. Solid overall food, very meh cocktails. -- Overview --Drinks: We had a few cocktails, overall everything seemed a bit unbalanced and too sweet. I didn't end up finish my watermelon marg because it was a bit too syrup-y and sweet. Next time, I'd just get a beer.Food: Overall, I was actually pretty impressed with the food here. We got a variety to share.Standouts: - Wood fired pizza ( Diavolo & CBD) - solid crust - not too soggy or crispy balanced toppings- Sides (potato salad and Brussels sprouts). Nothing crazy, just solid foodLeft something to be desired: - BBQ pulled pork - nothing special here, food chain quality bbq-- Would I come back --Because I am in the area yes. This is a solid option for dine in and delivery in an area that is dominated by chain restaurants. I wouldn't go out of my way, but a solid spot if you're in Lakewood.

This place has been such a disappointment, and I was so excited when it opened. The food is usually good, but the service is where this place lacks. In particular, the regular bartender seems uninterested in doing his job.The final straw was when we recently went in to grab a bite. It was 8, they closed at 9, and the bar had a few couples there still ordering and eating. We had no intention of staying past closing time. We could hear the bartender and the server complaining about the customers being there because they wanted to leave.I worked as a server/bartender for 6+ years. I get it. But it's unprofessional to snicker and complain loud enough for us to hear. I know they think they're being subtle, but they're not.That'll likely be our last visit because it's not enjoyable being served by people who make you feel unwelcome. I recommend the brisket queso, though.

Oh my gosh this restaurant is amazing! Our server was incredibly nice and a pleasure to chat with. The food was also amazing. I ordered the Pulled Pork Sandwich, and I love how you're able to chose your own BBQ sauce. Personally, the California Gold was my favorite! I wasn't a fan of the kettle chips, but I don't really like BBQ chips anyways. My fiancé loved the chips and his 4 Cheese Pepperoni Pizza! Both meals were cooked to perfection. I also ordered a Coconut Mojito, super bomb. The flavors blended together very well, and it wasn't overwhelmingly sweet. The layout of the restaurant is very pretty, and the interior design is super cool. Everything was very clean, even in the bathrooms! Definitely check it out if you haven't

Lovely outdoor seating with a decent variety in menu. There was only one waitress while the rest of the staff was in a meeting in the corner. I felt bad for her because some people were impatient, however she was extremely kind and did her job well. The food was nearly perfect. Great flavors and cooked just right. The Brussel sprouts were covered in thick balsamic vinegar and crisp bacon. The potato chips were delectably crunchy. The chicken was moist yet crunchy, however could have used a little bit better batter and more spice. My friends enjoyed the pastrami and egg salad potato salad. Everyone said that the margaritas were delicious but I was plenty satisfied with my IPA draft. Would definitely go again.

Campfire is a restaurant that captivates your senses from the moment you walk in, greeted by the tantalizing aroma of food cooked over a wood charcoal fire. The expectations were high, but unfortunately, the food fell short of the initial olfactory delights. We started our culinary journey with the brisket queso, a velveta like cheese sauce with generous slices of tender beef. However, the dish missed the mark as the processed cheese sauce was overly salty, served with Fritos that added an extra saltiness, and the brisket lacked the desired smoky flavor. The promised green chiles were nowhere to be found, leaving us wanting more in terms of flavor and texture. The brisket's size could have been more manageable for dipping, as we had to resort to using a spoon to break it down. Moving on to the main course, we tried the margherita pizza and the veggie & meat pizza. While the toppings were well-distributed and the crust was adequately baked, the pizzas lacked the expected smoky flavor and crispy charred bubbles characteristic of wood-fired pizzas. The sauce was bland and lacked garlic, though the addition of fresh basil was a nice touch. Ultimately, the food did not live up to the flavorful expectations set by the restaurant's enticing aroma.Despite the underwhelming food experience, Campfire provided a decent meal that did not stand out enough to warrant a special trip. Additionally, the serving of water in small, room temperature glasses without ice was a minor inconvenience.

Ambience was alright but service was very poor and food was nothing to write home about . Decent pulled pork sandwich.

The manager here is a POs who does not pay his employees. He actually owes vendors about 50k. Plus. He just started a business in Mexico and I would advise anyone thinking about working here to stay far away. Also, if you're thinking about eating here, please support another local business.

What a hidden gem! We had the Meat and Veggie Pizza and Cobb Salad. Wow, the pizza was made on in a fire stone oven and cooked to perfection. The salad was full of topping. Yum, yum!!!The atmosphere was delightful modern but outdoorsy. We will definitely be back.