Boil House

When it's crawfish season, you better swing by.They have 3 spice options, and you get your choice of crawfish by the lb or by platter (fixed sizes with corn and potatoes).We went with the middle spice option and the smaller, and it was perfect for two.Service was kind and super quick.

March brought forth a dire need for resurrection as I stumbled, hungover and hopeless, into this haven of crustacean delights. Despite the desolate state of the 2024 crawfish season, this establishment defied the odds and dished out a savory salvation. Opting for 3 lbs of their medium heat crawfish, I braced myself for a flavor-packed journey, fortified by their surprisingly reasonable pricing - a glimmer of hope in an otherwise bleak landscape.With each succulent bite, a chorus of Cajun spices sang on my palate, delivering a kick that jolted me back to life with morbidly humorous precision. Amidst the chaos of my hangover, I found solace in the sheer audacity of flavor offered by this culinary sanctuary.In a year rife with disappointments, this place emerged as a beacon of gastronomic greatness, reminding me that even in the darkest times, the spirit of Cajun cuisine prevails. With each visit, I am greeted not only by exceptional flavors but also by a sense of camaraderie - a shared understanding that sometimes, laughter and crawfish are the best remedies for life's absurdities.If you find yourself in need of a pick-me-up or simply craving a taste of Cajun flair, look no further - this establishment is a must-visit, offering a delicious reprieve from the mundane and a chance to indulge in a little morbid humor along the way.

Because it was my first time here and crayfish prices have increased...and I'm on a budget, I got 1lb of mild flavored crayfish, two potatoes, and a corn. I love and anticipated being offered varying flavors for my dish, but they only had 1 flavor but levels of intensity. Thought disappointed by that, I must say the quality of the food was good. I would definitely go back to this place. The corn was sweet, and oh, how I adore sweet corn. The potatoes were small and a bit harder than I would like, but they were still a good boil. The service was quick and friendly. The staff is humble and helpful. You will have to be strategic and fast concerning seating because it is limited, or get your order to go and enjoy it in your comfort. I, unfortunately, inhale my food before I think k about taking pics, but I'm working on it! Get your keys and head on over!

Another good Louisiana homestyle crawfish boil. Highly recommend this spot can't go wrong with anything you order on the menu.

I'm back again to say boil house never disappoints. I went to crafty crab and a few more spots (they're not close in comparison), but when I ate their crawfish they all were pregnant with red eggs!! I never had that problem in my life I was traumatized, but I had to go to boil house all the flavor is inside not on top and it's the closest you get to Louisiana crawfish. 10/10 Always Recommend !!! I'll be back again later on lol

If it's crawfish season then Boil House is the place to be ! The most important part:Their crawfish are perfection. I heard they actually bring them from Louisiana which is awesome. While the bag has a mix, they're generally a really good size and you may even get some big ones that have claws worth digging into as well!The flavor is perfection too ! More food stuff to note: You do need to add any potatoes or corn with your order as an extra, but it's definitely worth it and don't forget ! Seating:The place is pretty small with counter service, so you will have to go inside to order anything. Inside there's a couple of tables. It's best to opt for sitting outside (though that does fill up quickly too). There's sort of bar like seating along the railing, or join a group at one of the long tables and make friends with others. As far as service - you do order inside and then your name/number is called for you to go get it. You also have to cleanup after yourself. Your order is prepared pretty quickly !Parking:It seems to be mostly street parking. Drive thru:Want your order to go? Get in line at the drive through and take some home !

Sometimes, you want straight up Louisiana crawfish boil. Not Louisiana "style", or cajun-ish. No dusting the mud bugs after boiling, no pastes or garlic butter (though I do sometimes enjoy these types too). I mean like they been doing on the bayous for decades. That's Boil House. They know how to season the boil, and to let the seasonings penetrate in during the soak. Spices hit you from tail to head, because if you're eating these right, there will be no head left unsucked. The potatoes and corn is always a good accompaniment, but if you want another nod to bayous, get the button mushrooms too. You're welcome. Staff is always nice and friendly. Can't wait for crawfish season again!

The staffs here are the reason I give 5starsThey are really nice and friendly The season is off for the seafood Plus the sauce was not balanced well and saltyLove their vibe thoughLike the picture hanging on the wallMade me miss my school time so much

Super casual, great to walk to if you live in the neighborhood. Love the outdoor seating. The boils are seasoned authentic Louisiana style and with corn and potatoes in the boil. I don't eat crawfish much so can't say what it's like but the shrimp boil is great. The crabs are pretty good, I've had much worse at other Texas joints. I don't know if they ever serve blue crab but I'd love it if they did!

Fantastic fresh shrimp, crab, and crawfish that's well seasoned with spice choices. Casual atmosphere is nice but seating is limited. Will definitely go back.