Baguettaboutit

THIS is what the food truck experience is about! Great food, friendly service, good prices, and waste minimalization all rolled together in a delicious baguette I won't be "forgettinabout" anytime soon! The Baguettaboutit truck was at our bike group's sponsor site last night and I originally had no intention on eating out. Maybe a half pour of beer and then home for leftovers. But then watching everyone enjoy their deliciously little packed sandwiches was just too tempting. They had about 10 choices on the menu as fillings from Italian sausage to bratwurst to chicken to tofurky to pimento cheese (thanks for the vegetarian options guys!) so the decision anxiety was real. But after much internal debate I made a selection and bathed in the post-ride indulgence of crusty bread filled with chicken sausage and guacamole. The sandwich was $7.50, quite reasonable for my dinner. The size seems petite but it's way more filling than it looks. One was plenty for me!Not only that, it came in a compostable paper sack with no unnecessary plastic ware, icing on the cake!! This may be one of the best trucks in the triangle. If you see it, definitely try it!

If it still exists, I don't know how to find it. None of their socials have been updated in years, the place there Yelp says the truck is is just an empty church parking lot and their website full of delicious food does not look like it's been touched in years. I'm only writing this review because I drove all over the place looking for it, couldn't find it, searched all their socials and came up empty. I'm hoping, if they are still around, they see this and maybe sort their stuff out so that anyone can find them to get food.

I was definitely a fan of this food truck. We stumbled upon it during Downtown Cary's Pimento Cheese Festival. The line was super long and we knew we were in for a treat! They had two pimento cheese specials on their menus but my husband and I went with their buffalo chicken sausage baguette and added the pimento cheese. Let me tell you, it was one of the best things I've had in a while! The chicken sausage was juicy, flavorful, and so delicious. The baguette was warm and fresh and hit the spot. The pimento cheese really added a nice kick to the sandwich overall, but I wish they had packed it in a bit more into the sandwich as a lot of the cheese was just on top of the baguette oozing out. Overall, great service and staff and great sandwiches!

Had the Yu Talkin Tu Me at the Chatham Co AgFest in Pittsboro. Hot Italian sausage was good, the basil tomato vinaigrette was just OK, the delicious bread really made it. They had other interesting offerings on the menu. I'll try it again when I get the chance.

I definitely won't forget about this food truck. This was a very interesting sandwich because there was a lot of different flavor in one. I got the "u talking to me?" And it had like a sweet, sour, and spice taste in this sandwich. I think it was pretty unique. At first, I thought the sandwich was really long, but it wasn't that big so you can get it cut in half to share with someone too if you are not that hungry. Oh and be careful when you get this. The temperature is really hot so don't take a huge bite like me. Definitely try this food truck out!

The Baguettaboutit truck was at Wake Tech's Northern Campus (not sure if this is a regular thing) and I was feeling hungry on the way to my next class. They offered about 6 different baguettes and a couple of sandwiches. I'm not very well versed in food trucks, so my expectations were based on the price, which was $7.50 for one baguette. I ordered the United Nations, and it was ready within 3-4 minutes. It was about 8 inches long however the sausage only filled about 3/4 of the sandwich. This is my only complaint as the food was well cooked. I'm a heavy eater and this filled me up. Nothing life changing, but definitely a great buy for the price.

I tried Baguettaboutit at the NC State Fair this year and loved it. Their menu is very simple and small, with only about 9 "sandwiches" - or baguettes with your choice of a sausage and sauce in the middle of it.I ordered the Nu Jersey Turnpike (sweet chicken sausage + roasted red pepper sauce) and the United Nations (chicken chipotle sausage + chimichurri sauce). The baguettes were very fresh, warm, and soft. With both sandwiches I got, I thought the sausages in the middle had a great balance of flavor with the sauce - the sausages were tasty but not overpowering, and the sauce had a ton of flavor. At the end of the sandwich after the sausage is done, you're left with a heavenly pocket of sauce in that warm baguette. This is arguably the best par, so don't waste it.

As I pulled my Baguettaboutit sandwich out of its bag, all I could think of was my old pet shih tzu, Flopsy. Even though he was neutered, every now and then he would get that look in his eye and promptly attach himself to your leg. You'd try to shake him off and he would be super-velcro'ed onto your limb, hanging on for dear life with lust in his doggie heart...But I digress. So yeah, the Baguettaboutit food truck... Baguettaboutit is based out of Chapel Hill so it's not a frequent visitor to Raleigh. I chased it down to Cary Crossroads and stopped in for a quick lunch. The truck looks brand spankin' new, bright royal blue and they have paper bags out front to mark up your order. I ordered up the Jersey Turnpike, sausage with red pepper sauce which took about 5+ minutes. Along with a bag o' chips and drink, we're talking about $8.50 which isn't bad. The Baguettaboutit sandwich is a pretty thing. Flour-dusted baguette with a thick sausage end peeping out (Flopsy!). And it's a tasty lunch, high-quality meat and crusty French bread. The red pepper sauce was creamy and decently flavored. By the time you work your way to the end of the sandwich, we're talking 3 - 4 inches of crusty bread and sauce left over, but still yum. Don't think there were any napkins available at the truck which would help a bit. For a first visit I was definitely impressed, I'll have to work my way through the rest of their baguette specials, six in total. Baguettaboutit puts out a solid sandwich that's perfectly portable and better than what you'd get from a Subway or Quizno, 3.5 stars. So I'm really looking forward to my next visit, if I can just only shake that image of my dog out of my head. One thing for sure, I'm not ordering ANY Baguettaboutit sandwiches with alfredo sauce, guaranteed...

Sooo good! Got to go to the early preview today and oh man... I'm excited to try all of the sandwiches! I had the It's Greek Tu Me... it was fantastic. The sausage itself was a chicken spinach sausage and the flavor was amazing. The bread is great for the sandwiches, it isn't quite as hard as a baguette, but that's perfect for the sandwich itself. The sauce was good, not my favorite kind of tzatziki sauce(I'm in love with the thick creamy Med Deli one), but all together the flavors were wonderful. One of the fun parts of the baguette is the end piece, with all the delicious juices from the sausage and the leftover sauce. You get to lick the plate by eating the end piece!The ordering system is awesome, you place your order on the brown bag they will give the sandwich back to you on. The design of the truck itself is fantastic, just really clean and neat looking. Food trucks are evolving and this is definitely one of the next steps in it's evolution! I heard nothing but amazing things about all of the other sandwiches as well. Good spice to the chimichurra sauce, good flavor to the Italian sausages, everything. I really can't wait for their official opening on Friday so I can get my hands on their wonderful looking Italian sodas. I will DEFINITELY be going back to Baguettaboutit!

What can I say about bread & meat? It takes me back to my childhood BUT, for me as an adult. I didn't eat PB&J on a baguette. But hollow out the insides and stuff a well seasoned sausage inside. It's nothing but happiness. Some may be concerned with too much bread, let your fears be at rest, they got the ratio in perfect harmony. I had their spiciest offering (South of the border) which has habanero peppers sauce on it. Wakes the taste buds up!! I loved it. Can't wait to do it again.