Art Priori Restaurant Miami

What a great surprise, I was just walking after I left the Salon, and the server (Erica) offered me to look at the menuwow this chef must be insane, the options are amazing....I when french today, and Im absolutely captivated but the food , the presentation and the atmosphere. Thank you Alexander & Gena 5 of a 5

Server: Gary T 8/19/24 6:33pm Horrible experience! Stay away from this restaurant! First, the oysters were not fresh! Be very careful when ordering from the happy hour menu, which is what I did, and they still tried to charge me the regular price! I ordered fried calamari, stuffed dates, and tuna"crudo". I called the waiter over and asked for a second order of calamari and more stuffed dates because that was what was so-so, 3 glasses of rose and 1 old Cuban that was very weak in rum and flavor. When I asked for the bill, they were charging me $20 each calamari and $13 each glass of wine, instead of $12 and $8. I called the server over to clarify that I had ordered from the happy hour menu and not the dinner menu. To my surprise, he said that the chef had sent a larger portion of calamari, which is why it was $20 each! What I told him was that I did not order a larger portion, but rather from the happy hour menu! I have worked in the restaurant industry for over 20 years, and I was outraged by the situation! because I told you to be professional and change the price to the correct one, after about 2 minutes you come back and say that there is no way to change the price because the manager is not in the restaurant! You sent another server to the table to see if you could convince me to pay the wrong price! Good try! That's why the restaurant only had 3 people eating when I went there! Lack of transparency and professionalism! I won't even give you a second chance! Establishments like these should close down!!

Mnogo Vkuzno! Very Delicious! The fact that I was allowed to eat indoors instead of on their outside patio although I was wearing shorts and beachwear, and still received excellent service from Anastasia secures the 5th star.I was in the shopping plaza at its neighbor the pharmacy to pick up last minute beach stuff when I saw Art Priori. With the name, I thought it was an art gallery but noticed the menu outside. Anastasia welcomed me and I sat at a very comfy banquette room while listening to chill downtempo edm to enjoy my lunch.Although it wasn't listed on the menu, I started with a refreshing glass of moscato. Its light sweetness was perfect to set the vibe for a beach afternoon. My appetizer was a serving of "Dates a Cheval". Art Priori amps up the classic bacon wrapped dates with a generous serving of goat cheese. The tanginess of this cheese is a delicious balance of the date's sweetness.Although it was a beach day, I was feeling fancy and not just looking for a burger (which they do have on the menu). Instead I enjoyed their Pozharsky cutlet. Served on a bed of mashed potatoes and chopped mix veggies, this is ground chicken breaded in cracker crust and flavored in a mushroom sauce. I enjoyed the original presentation and flavor.Topped with fresh berries and a light drizzle of honey, a yummy medovik (honey layer cake) closed off my very tasty lunch. This Eastern European classic is a must have!

Outstanding!! Friendly, from the moment we walked in. Veronica our server was top notch. Every plate was perfectly prepared with an awesome presentation. Excellent food, excellent service, loved the ambiance. Highly recommend....we will be back : )

Best restaurant in Sunny Isles for sure! I'm happy they opened here. I tried for brunch and for dinner! I can say it's the best breakfast for me. And for dinner I found my favorite dishes. My favorite desert Napoleon is absolutely gorgeous! Super delicious food!! Nice ambiance! Very cool cocktails! Service is good too. Very polite stuff. Convenient parking! Definitely recommend this place for everyone.

I'm rather shocked by the lower ratings here. This place had fantastic food quality and good service. it's very nicely decorated and the bathrooms were nice and tidy. One plus that they have is they offer an illustrated menu so you know exactly what your food should look like and what to expect. Higher end menu with a lot of choices. The gazpacho was outstanding as was the avocado toast with burrata. My friend also had the gazpacho and said the same. Plenty of free parking at the plaza so no issues in this area finding a spot. Menu choices are appropriately priced and they are not skimpy on their offerings. I would go back without thinking twice about it. it's a good pick for brunch, lunch and dinner and I hope it is for you as well.

The actual mushroom truffle pasta was pretty tasty, but at noon on a Sunday with two tables of diners not sure what took so long? Really disappointed when I went to the restroom and simply filthy makes it tough to have confidence in what is going on behind the scenes.

I went to this restaurant with some friends who were in town, drawn in by the positive reviews, tempting menu, and stylish decor. The place looked fantastic - they invested a lot in making it visually appealing. However, it seems like they might've gone all out on the decor budget, leaving the food aspect a bit neglected.The dishes looked good on the plate, but the taste just didn't live up to the presentation. We tried three different appetizers, and none of them wowed us - they were kind of bland and lacked the flavors we were expecting. Plus, the bread they served was reheated to the point of being seriously tough, adding to the overall disappointment.Service was okay, nothing to write home about. Just a heads up, they automatically added an 18% gratuity.Sadly, the food didn't match up to the prices they were charging, and that's a letdown. I don't mind paying a bit more for a great meal, but this place fell short.

Amazing food! Beautiful presentation, great service!! Highly recommend! Before I tried another dessert with a pear. All good look amazing! Bad reviews about service charge are strange cause it seems it's in the most Miami restaurants and for someone from California the prices are average.

When you walk in the place has very nice decor even though they didn't have the air conditioning on and it was hot. We were sitting inside and at one point they turned on the fans but he was quite hot inside.We started with two lobsters bisque and some oysters. The bisque was just okay. The presentation was better than the actual plate. I then ordered a leg of lamb, they served it with a few pieces of veggie squares, more for decoration than as a side dish. Again there was nothing special about it. My friend ordered a mahi-mahi and she said it was overcooked and dry, and it was just a piece of fish with no side dishes. My other friend ordered beef stroganoff and half of the potatoes were burnt. We then tried the pavlova for dessert, and the meringue was really dry and tasted old. We all agreed that the only good thing was the butter that they brought with the bread in the beginning. I would not recommend this place because the prices don't match the quality and there's nothing special about their favors. Maybe you can go have a drink there but as far as the food it's not worth it.